Brad Thomas Parsons
AUTHOR

Brad Thomas Parsons

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Brad Thomas Parsons is the author of "Bitters" (winner of the James Beard and IACP Cookbook Awards, and a finalist for the Tales Spirited Awards), "Amaro," "Distillery Cats," and "Last Call" (James Beard Award finalist, Tales Spirited Award winner). Parsons received an MFA in writing from Columbia University, and his work has appeared in "Bon Appétit," "Lucky Peach," "Food & Wine," "Travel + Leisure," "Imbibe," PUNCH, and more. He lives in Brooklyn.
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The Best Fiction Podcasts for Listeners Who Love a Good Story

You can’t beat a good story. Luckily, humans are great at storytelling, and the best fiction podcasts are all the proof that the modern listener requires. Get the popcorn ready; it’s storytime.

Featured Article: The Best Fiction Podcasts for Listeners Who Love a Good Story

Best Sellers

Product list
  • Bitters cover art

    • Bitters

    • A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas
    • Written by: Brad Thomas Parsons
    • Narrated by: Tom Beyer
    • Length: 8 hrs
    • Release date: 2025-04-29
    • Language: English
    • Not rated yet

    Price: $17.53 or 1 Credit

    Sale price: $17.53 or 1 Credit

    Pre-order: Try for $0.00
  • Last Call cover art

    • Last Call

    • Bartenders on Their Final Drink and the Wisdom and Rituals of Closing Time
    • Written by: Brad Thomas Parsons
    • Narrated by: Tom Beyer
    • Length: 10 hrs
    • Release date: 2025-04-22
    • Language: English
    • Not rated yet

    Price: $17.53 or 1 Credit

    Sale price: $17.53 or 1 Credit

    Pre-order: Try for $0.00