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Emilie Raffa is the creator, cook, and photographer of The Clever Carrot. She is the author of IACP-nominated "Artisan Sourdough Made Simple" and "The Clever Cookbook." Emilie’s work has been featured in Oprah Magazine, Women’s Health Magazine, The Huffington Post, Food 52, Saveur, Food & Wine, Today Food and in the pages of Artful Blogging magazine.
Visit Emilie on her blog: theclevercarrot.com or say hello on Instagram:@theclevercarrot.
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