Laurie Colwin
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Laurie Colwin

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Laurie Colwin (1944–1992) was born in Manhattan and raised in Lake Ronkonkoma, Long Island; Chicago; and Philadelphia. She attended Bard College and Columbia University and worked as a translator and book editor before selling her first story, at the age of twenty-five, to the New Yorker. She went on to publish eight critically acclaimed works of fiction and two beloved collections of essays and recipes—Home Cooking and More Home Cooking—in addition to writing a food column for Gourmet magazine and contributing regularly to Mademoiselle and Redbook. According to the San Francisco Chronicle, “if anyone wrote eloquently and magnificently about affairs of the heart, it was Laurie Colwin.”
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The Best Fiction Podcasts for Listeners Who Love a Good Story

You can’t beat a good story. Luckily, humans are great at storytelling, and the best fiction podcasts are all the proof that the modern listener requires. Get the popcorn ready; it’s storytime.

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    • A Writer in the Kitchen: A Memoir and Cookbook
    • Written by: Laurie Colwin
    • Narrated by: Rebecca Lowman
    • Length: 5 hrs and 41 mins
    • Release date: 2022-04-12
    • Language: English
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