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Richard's father was a keen gardener and that is where his interest in all natural things began. As a youngster, he enjoyed nothing better than helping his father in the garden.
Nowadays, he finds himself at the opposite end of life. Having had a satisfying career, he now has time to potter around in his garden and take care of his small homestead. Much of the food on his dinner table is homegrown. He likes to experiment with various gardening methods and find new ways to grow bountiful crops year-round.
He wants to share his knowledge and show how easy and rewarding it is to set up your own prosperous garden and apply the healing power of plants. In his opinion, you don’t need a huge budget to get started. When you do get started, you will soon feel, and taste, the benefits of growing your own healthy food.
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