Blood in the Hills
A History of Violence in Appalachia (New Directions in Southern History)
Échec de l'ajout au panier.
Échec de l'ajout à la liste d'envies.
Échec de la suppression de la liste d’envies.
Échec du suivi du balado
Ne plus suivre le balado a échoué
Acheter pour 31,26 $
Aucun mode de paiement valide enregistré.
Nous sommes désolés. Nous ne pouvons vendre ce titre avec ce mode de paiement
-
Narrateur(s):
-
Rich Brennan
-
Auteur(s):
-
Bruce E. Stewart - editor
À propos de cet audio
To many antebellum Americans, Appalachia was a frightening wilderness of lawlessness, peril, robbers, and hidden dangers. The extensive media coverage of horse stealing and scalping raids profiled the region's residents as intrinsically violent. After the Civil War, this characterization continued to permeate perceptions of the area, and news of the conflict between the Hatfields and the McCoys, as well as the bloodshed associated with the coal labor strikes, cemented Appalachia's violent reputation.
Blood in the Hills: A History of Violence in Appalachia provides an in-depth historical analysis of hostility in the region from the late 18th to the early 20th century. Editor Bruce E. Stewart discusses aspects of the Appalachian violence culture, examining skirmishes with the native population, conflicts resulting from the region's rapid modernization, and violence as a function of social control. The contributors also address geographical isolation and ethnicity, kinship, gender, class, and race with the purpose of shedding light on an often-stereotyped regional past. Blood in the Hills does not attempt to apologize for the region but uses detailed research and analysis to explain it, delving into the social and political factors that have defined Appalachia throughout its violent history.
The book is published by The University Press of Kentucky. The audiobook is published by University Press Audiobooks.
"A lively and insightful account of a still-largely-unfamiliar aspect of the history of American slavery." (Publishers Weekly)
"A great service of expanding the literature connecting African and African American foodways with those with which we are familiar." (H-Net Reviews)
"A fascinating account, illustrative of the invisibility of individuals whose work was central to the public performance of plantation culture." (Choice)
©2017 The University Press of Kentucky (P)2020 Redwood Audiobooks