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Egyptian Recipes: Mouthwatering and Low Budget Egyptian Recipes from the Old Country

The Essential Kitchen Series, Book 110

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Egyptian Recipes: Mouthwatering and Low Budget Egyptian Recipes from the Old Country

Auteur(s): Sarah Sophia
Narrateur(s): Aurora Goldstein
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The cooking secrets of the Middle East are unearthed in this remarkable collection of Egyptian recipes. Each recipe embraces lean cuts of meat, fish, seafood, and poultry, as well as whole grains. Today, our bodies are bombarded with high-calorie processed foods that lose their flavor on the way to your table. Eliminate that by cooking natural ingredients that are blended and seasoned to perfection as described in Egyptian Recipes.

Eat for life and expand your culinary horizons: We've rounded up on the very best, most delicious Egyptian recipes from the hundreds we had to choose from, and came up with a fantastic collection of flavorful meals. The recipes are easy to follow and straightforward to satisfy any homemade chef's skill level. Simply follow the instructions, using fresh ingredients, and serve a wonderful meal that is sure to please.

Here's just a sample of the recipes you'll enjoy:

  • Egyptian rawani cake
  • Egyptian rice recipe
  • Spicy Egyptian dukkah with chickpea flour
  • Basila wa roz

Something for everyone: Each recipe caters to all skill levels and tastes, and will add the extra nutritional value every meal should have. The recipes are balanced and mouth-wateringly delicious. Bring the flavor of restaurant-style food into your kitchen at a fraction of the cost and treat your family to the exquisite tastes of the land of pharaohs.

Try something new and flavorful today: It's your body; you'll need it for a lifetime - treat it to something new, delicious, and different.

Open your mind, and your mouth, and buy this cookbook today!

You'll have absolutely no regrets, but will be thrilled with the results.

©2015 Sarah Sophia (P)2016 Creative Publishing Store
Nourriture et vin Régimes, nutrition et alimentation équilibrée Huile de cuisson
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