Page de couverture de Lancashire Hotpot Peril

Lancashire Hotpot Peril

Albert Smith's Culinary Capers, Recipe 9

Aperçu

Essayer pour 0,00 $
Choisissez 1 livre audio par mois dans notre incomparable catalogue.
Écoutez à volonté des milliers de livres audio, de livres originaux et de balados.
L'abonnement Premium Plus se renouvelle automatiquement au tarif de 14,95 $/mois + taxes applicables après 30 jours. Annulation possible à tout moment.

Lancashire Hotpot Peril

Auteur(s): Steve Higgs
Narrateur(s): Charles Robert Fox
Essayer pour 0,00 $

14,95$ par mois après 30 jours. Annulable en tout temps.

Acheter pour 25,00 $

Acheter pour 25,00 $

Confirmer l'achat
Payer avec la carte finissant par
En confirmant votre achat, vous acceptez les conditions d'utilisation d'Audible et la déclaration de confidentialité d'Amazon. Des taxes peuvent s'appliquer.
Annuler

À propos de cet audio

Visiting a small Lancashire town to learn their culinary secrets, a retired detective and his former police dog dream of delicious dishes; what they get is the dead body of a famous TV chef.

Instantly plunged into a mystery that threatens to test their limits, Rex and Albert must stay one step ahead of the killer. However, it seems that everyone around them had a motive for wanting the TV chef to meet an untimely end. With no end of suspects, who can they turn to for help? Everyone around them could be the killer, and it quickly becomes clear that someone does not want this mystery solved.

Taking the lead, Rex puts his nose to the ground and drums up some help, for when all else fails, the dog can be relied on to smell what the humans cannot see.

Get ready for adventure as your favorite man-and-dog duo get deadly in Lancashire.

Baking; it can get a guy killed.

©2021 Steve Higgs (P)2022 Steve Higgs
Confortable Enquête policière Fiction Suspense Chiens Chef
activate_Holiday_promo_in_buybox_DT_T2

Ce que les auditeurs disent de Lancashire Hotpot Peril

Moyenne des évaluations de clients

Évaluations – Cliquez sur les onglets pour changer la source des évaluations.