Purely Italian: A Cookbook
Italian Recipes and Not Only. Easy and Quick Way to Impress Your Guests, Book 1
Échec de l'ajout au panier.
Échec de l'ajout à la liste d'envies.
Échec de la suppression de la liste d’envies.
Échec du suivi du balado
Ne plus suivre le balado a échoué
Obtenez gratuitement l’abonnement Premium Plus pendant 30 jours
Acheter pour 9,68 $
-
Narrateur(s):
-
Joanne Alexander
-
Auteur(s):
-
Caterina Papadia
À propos de cet audio
Welcome, or rather benvenuti, to this journey into Italian cuisine.
In Italy, food is the main topic of conversation (after football, for men).
In my experience, I’ve seen very few people in the world discussing food during dinner. This passion for eating well is widespread in the bel Paese. It’s also the source of heated disputes between villages, which causes a lot of variety in some of the world’s most renowned recipes.
Italian restaurants and Italian food have conquered the whole planet. However this incredible success has also led us to lose touch with traditional recipes as they are still prepared in Italy.
This audiobook is a celebration of Italian cuisine. As you will see, Italian food isn’t hard to cook, allowing even a beginner to produce great meals with little effort.
©2021 Dandelion Books Ltd (P)2021 Dandelion Books Ltd