• 154: Interview with Kelly & Alex Rodriguez from Lolita's Wine Market, and Sammy & Paco's Cafe. Pork Carnitas with Pork Butt & Pork Belly from St. Pete Meat & Provisions.

  • Aug 10 2021
  • Durée: 49 min
  • Podcast

154: Interview with Kelly & Alex Rodriguez from Lolita's Wine Market, and Sammy & Paco's Cafe. Pork Carnitas with Pork Butt & Pork Belly from St. Pete Meat & Provisions.

  • Résumé

  • We interview Kelly & Alex Rodriguez. Kelly and Alex own Lolita's Wine Market, and we'll talk about their new place, Sammy & Paco's Cafe. After the interview we make pork carnitas with a recipe from IAmAFoodBlog.com using pork butt and pork belly from St. Pete Meat & Provisions.
    Voir plus Voir moins
activate_Holiday_promo_in_buybox_DT_T2

Ce que les auditeurs disent de 154: Interview with Kelly & Alex Rodriguez from Lolita's Wine Market, and Sammy & Paco's Cafe. Pork Carnitas with Pork Butt & Pork Belly from St. Pete Meat & Provisions.

Moyenne des évaluations de clients

Évaluations – Cliquez sur les onglets pour changer la source des évaluations.