• 78: Coffee is Food

  • Feb 26 2021
  • Durée: 44 min
  • Podcast

  • Résumé

  • Welcome to the Pour Over podcast, join us as we “Pour Over” our thoughts on TV and talk our highs and lows in the coffee-brewing world. This week we catch up after a very eventful week and talk about pour over techniques and decolonizing our coffee. 

    //Coffee Talk//

    Oxford Coffee Company - Mexican Finca La Estancia

    Onyx Coffee Lab - Hario V60 Brewguide

    Pour Over - Osmotic Flow Vs Full Saturation - The Real Sprometheus

    Coffee Mysteries | What's Brewing Below The Bloom? - Ray Murakawa

    Melodrip Coffee Tools

    //The Pour Over//

    Joe:

    • Parable of the Sower - Octavia E. Butler

    Dill:

    • Decolonising Coffee Through Flavour - James Hoffmann
    • Brew Guides Cxffee Black Filter - Onyx Coffee Lab
    • Platypus Coffee Roasters

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