• Benign Masochism, Meat, Microbes, and the Love of Chilli: In Talk with Paul Rozin

  • Mar 10 2020
  • Durée: 20 min
  • Podcast

Benign Masochism, Meat, Microbes, and the Love of Chilli: In Talk with Paul Rozin

  • Résumé

  • Paul Rozin is the psychologist of chile pepper lovers - there's no getting around his hypothesis of why we humans, uniquely among animals, develop a craving for the spiciness of hot chilli pepper: "benign masochism"!

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