In this first episode of "Bites and Sights", we explore what gastronomic tourism is and how it connects us to the culture and traditions of destinations through their cuisine.
From the arepa in Colombia to the asado in Argentina, we travel through flavors that tell stories.
Join me to discover how gastronomy is a unique way to know the world more consciously and intimately.
Taste the world with me on this delicious adventure!
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18 min