Épisodes

  • Seed Saving Farmers Struggle to Protect Hardy Plant Species

    Seed Saving Farmers Struggle to Protect Hardy Plant Species
    May 19 2021
    Seed saving is an age-old act of conserving varieties and propagating them. Members of this vanishing guild share stories of astounding and resilient varieties of grains and vegetables that are a boon in a climate-changing world.
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    34 min
  • Foraged Plants and Insects - Food Gems of Indigenous People

    Foraged Plants and Insects - Food Gems of Indigenous People
    May 18 2021
    Forest dwellers have always known the how, why, when, what and where of foraged foods. Seasonal weeds, medicinal plants, squirmy insects form a part and parcel of their stunning and delicious food platter.
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    32 min
  • Farming to Have More Leisure

    Farming to Have More Leisure
    May 17 2021
    Modern agricultural practices are a barrage of poison on our foods and lands. A gentle approach of tending soil, water and crops without any synthetic dressing results in food security alongside an afternoon nap.
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    34 min
  • The Dalit Non-cookbook

    The Dalit Non-cookbook
    May 12 2021
    Dalit writers refuse to label a collection of their family recipes as a cookbook. The desist because it diminishes the truths of their sorrowful past.
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    23 min