• Encore: Food and Fibersheds

  • Oct 2 2018
  • Durée: 55 min
  • Podcast

  • Résumé

  • Consciously developing food and fibersheds is one way to build human, social, natural and financial capital in rural communities. Mapping food and fibersheds illustrates the flow of money and materials, where value exists and the community's values, as well as existing and potential opportunities for creativity within a community. It also helps in creating a shared vision of what's possible through collaboration.
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