• Episode 22- Pork Ribs

  • Apr 14 2022
  • Durée: 44 min
  • Podcast

  • Résumé

  • There's warmer weather around the corner and in this episode, Drew and Bobby discuss BBQ pork ribs. What's your preference? St. Louis or baby back? Kansas City, Memphis, North Carolina, South Carolina, or Alabama style? No sauce or sauce? There's enough for everyone and Pork Reigns Supreme Over Nearly Everyone (PRS-ONE).

    Show Notes:

    What we're drinking:

    • 2020 Ramon Bilbao Albarino Rias Baixas
    • Chateau d'Esclans Whispering Angel Cotes de Provence Rose 2020(the second bottle)

    Main Topic: Pork Ribs

    • Regional BBQ Sauces
    • Meathead’s World Famous Memphis Dust Rub Recipe
    • Everett and Jones Super Q BBQ Sauce
    Voir plus Voir moins
activate_primeday_promo_in_buybox_DT

Ce que les auditeurs disent de Episode 22- Pork Ribs

Moyenne des évaluations de clients

Évaluations – Cliquez sur les onglets pour changer la source des évaluations.