• Episode 8

  • Dec 7 2021
  • Durée: 20 min
  • Podcast

  • Résumé

  • It's week eight on SCAFAs Professional Kitchen Course and we go behind the scenes at SCAFA Lahore, Syoda reveals how her faith in her abilities has improved thanks to her training and we meet a graduate who has gone on to study for her Degree in Culinary Arts in Switzerland.



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