Épisodes

  • Anchovies: The Tiny Fish Making Big Waves
    Jan 20 2025

    Anchovies: The Tiny Fish Making Big Waves
    If you think anchovies are just salty fillets for pizza or Caesar salad, it’s time to reconsider. These tiny fish pack a flavorful umami punch and carry a fascinating culinary history, as revealed in Christopher Beckman’s captivating book, A Twist in the Tail. I’ve been eager to interview Christopher for four years, and I’m thrilled to share our deep dive into the world of the anchovy with you.

    PLUS in the blog post that accompanies this episode, find my Anchovy Collection: links to ingredients and cookbooks featuring anchovies.



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    41 min
  • Non Alcoholic Wines, and the New Health Report on Alcohol
    Jan 14 2025

    The brand new Health Report on Alcohol AND the booming rise of non alcoholic wines, a sector that's reshaping the wine landscape.

    In a world increasingly conscious of health and wellness, few topics stir as much debate as alcohol consumption. The brand new Health Report on Alcohol, particularly the Surgeon General's recent findings, has sparked significant conversations about alcohol's role in health, culture, and industry. Adding to the mix is the booming rise in non alcoholic wines, a sector that's reshaping the wine landscape.

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    45 min
  • Missoni, Italian Designer
    Jan 7 2025

    Missoni, the legendary Italian designer, is renowned for its vibrant and iconic zigzag patterns and innovative knitwear.
    Co-founders Rosita and Ottavio Missoni’s story is one of passion, creativity, and resilience. They built more than a brand; they created a family tradition that celebrates color, craftsmanship, and the joy of life. Today, their two remaining children and a dedicated team carry forward this vision, ensuring that the Italian Designer Missoni continues to exemplify innovation and elegance.
    Listen today for all the details on this iconic Italian family fashion brand. Head to the show notes for great photos and links to dig even deeper into Missoni.

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    22 min
  • Italian Travel for Women
    Dec 30 2024

    Italy is a dream destination for all travelers, but in so many ways it holds a particularly special allure for women. Whether you're a woman exploring on your own, with a group of friends, or through a curated tour, the options for unique and enriching experiences in Italy are endless.
    Today I chatted with Susan Van Allen who specializes in Italian travel for women.

    Have a listen and head to the show notes for details on Italian travel for women programs, destinations, and unique things to do and explore.

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    31 min
  • Florence Jewelry: Discover the Artistry of Angela Caputi
    Dec 17 2024

    If you’re seeking exquisite craftsmanship and timeless Italian design, Florence is a must-visit destination for art, history, and artisan treasures. Among the city’s most revered artisans is Angela Caputi, a name synonymous with bold, vibrant jewelry that transcends fashion and enters the realm of fine art. Recently, I had the pleasure of exploring Angela Caputi’s workshop in Florence with my daughter, and the experience was one of the highlights of our visit. Let me take you behind the scenes into the world of Florence jewelry and introduce you to this incredible artisan.

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    26 min
  • Italian Caviar, Part 2: A Culinary Treasure and a Celebration of Sustainability
    Dec 10 2024

    How to recognize true caviar, how to enjoy it, tips for serving it, and why this luxurious ingredient is perfect for your next celebration.

    This is Part 2 of my chat with John Giovannini, the owner of the premier Italian caviar producer, Ars Italica. This episode digs into the culinary side of caviar.
    Although I had no idea that Italy was the second largest producer of exquisite caviar in the world, Italian caviar will now star in my New Year's Eve menu: the one evening of the year when I really want to serve something extra special.
    Listen in for tips on the best recipes and way to serve this exquisite Italian caviar and head to the show notes for photos and a deeper dive!

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    27 min
  • Italian Caviar, A Culinary Treasure and a Celebration of Sustainability, part 1
    Dec 2 2024

    Italian Caviar: A Culinary Treasure and a Celebration of Sustainability

    Caviar—a delicacy often associated with Russian or Persian origins—has a surprising and delicious counterpart in Italy, the world's third largest producer. Known for its fine wines, artisanal cheeses, and world-renowned pasta, Italy is also a significant player in the world of premium caviar. In fact, Italian caviar production, rooted in centuries-old traditions, is making waves globally for its exceptional quality and commitment to sustainability. In this deep dive with John Giovannini, owner of Ars Italica, we’ll explore the fascinating history of Italian caviar, how to recognize and enjoy it, tips for serving it, and why this luxurious ingredient is perfect for your next celebration.

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    33 min
  • Holiday Gift Guide 2024: Perfect Gifts for Every Italian Food & Wine Lover
    Nov 26 2024

    Holiday Gift Guide 2024: Perfect Gifts for Every Italian Food & Wine Lover

    The holiday season is here, and finding the perfect Italian-themed gift has never been easier! My curated guide is ideal for anyone who loves Italian cuisine, wine, and culture. From inspiring books to practical kitchen tools and gourmet treats, my thoughtful ideas bring the spirit of Italy into every home.
    Make sure you listen to this week's podcast episode where I take a deep dive into the details of top 2024 book releases that celebrate Italian food and wine. And lots more....

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    24 min