Hello people,
In today's Menu, we begin with Season 2 and
We bring you the conversations from another new segment called 'Food and Culture' which talks about Food and cultures across the various regions across the country and world.
We start the first episode of Season 2 and this segment with Alvin, who is a friend from the university where we have talked of Hong Kong's dishes and overall culture with food.
Feel free to comment and ask more of it, and we would be happy to answer, Thank you!
Follow @In_today's_menu Instagram for updates
Crew:
Editors - Abhishek Sharma & Siddhiraj Kulkarni
Music - Sumedh Ghodke
Camera- Alban (@Albannnn_) & Cherry King-yee ko (@Cherry.mooncake)
1:40 - Intro
4:23 - The Staple Diet
14:27 - Chopsticks
15:49 - Desserts and sweets
18:29 - Best dishes to try
22:43 - How do restaurants work in Hong Kong
28:20 - The spices
31:42 - tourist food guide
37:00 - Myths and misconceptions
41:26 - Streetfood