Today’s guest is a true advocate for the healing power of food and community. We’re joined by Gemma Ogston, a Brighton-based plant-based chef, author, and the creator of Gem’s Wholesome Kitchen. Her journey is remarkable, from her beginnings as an addiction counselor to becoming a voice for health and healing through food. Gemma has penned two game-changing cookbooks—The Self-Care Cookbook and The Healing Cookbook—one of which was used by Queen-to-be Kate on her own path to wellness. She’s also a familiar face on Saturday Kitchen, where she shares her passion for vibrant, plant-based cooking with the nation. As if that weren’t enough, Gemma has recently launched Mama Shrooms, a new venture celebrating the healing properties of mushrooms. From her work with Soho House to her community workshops, Gemma’s dedication to nourishing the mind and body is unparalleled. So, let’s jump into this inspiring conversation about life, food, and the magic of mushrooms! Find her on Instagram @gemma.ogston and @mamashrooms_ and at linktr.ee/gemswholesomekitchen
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