Welcome to the Restaurant Reality Show, the weekly podcast that promises to share the real stories that take place behind the scenes in the foodservice world. I’m your host, Sam Knoll, the founder and president of the website consultancy SamKnoll.com, the author of the soon to be released book Restaurant Reality, an over 20 year veteran of the restaurant industry and a graduate of the Culinary Institute of America. The bottom line is I know a ton of foodservice people who are going to share the reality of what happens behind the scenes from their restaurants all over the world. Now, thank you so much for joining me on the Restaurant Reality Show. Please remember to tell your friends that these shows are available to listen to for free in any, and I mean any app that supports podcasts whatsoever! Now, I hope you enjoyed this interview and that it enabled you to let go of all of the “stuff” that life seems to be throwing at you these days as a little fun in your life is an essential thing. So, now go on and enjoy the rest of your day or night and please Remember… that restaurants are our friend! nA0zKRGAjoW5ICPHIqCM This podcast uses the following third-party services for analysis: Podcorn - https://podcorn.com/privacy