New year, new us!
In the first Was That In Good Taste of the year, we’re diving into revolutions—no, not the kind with pitchforks, but personal revolutions.
We're talking about the big changes we hope to make this year, kicking things off with Dry January (yes, we’re attempting it… probably).
From self-improvement to setting the vibe for the months ahead, this episode is all about fresh starts and figuring out how to keep the momentum going. It’s time to set the tone for 2024, so grab a (non-alcoholic) drink and join us for the ride!
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