Rachel League is the Founder of CFO 4 All. CFO 4 ALL provides AI-guided financial management to improve liquidity and business outcomes for SMBs.

A Georgetown University graduate and current MBA candidate at The Wharton School, Rachel has participated in numerous Venture Lab and Accelerator programs, further honing her expertise in financial strategy and entrepreneurship. With a passion for leveraging technology to empower businesses, she is dedicated to helping founders navigate financial complexities and drive sustainable growth.

Grace Gill's journey into floral design was rooted in her upbringing as the daughter of two gardener extraordinaires. Inspired by her parents, who instilled in her a love for the magic of flowers and the value of hard work, Grace named her business as a heartfelt tribute to the hands that nurtured her passion.

Since launching Daughter's Floral Design in 2021, Grace has devoted herself to creating breathtaking designs for weddings and events. She is passionate about incorporating locally and seasonally grown flowers into her work, believing they bring a unique charm and authenticity to every setting—whether adorning a kitchen counter or gracing the hands of a bride on her most special day.

For Grace, the artistry of floral design is deeply personal. Her love for flowers began in the garden, where the process of planting and nurturing blooms became her greatest inspiration. Today, she considers it her highest accomplishment to share that beauty with others through her thoughtful, nature-inspired creations.

Khamila Barnes, affectionately known as "Kitty" in the food and beverage industry, is the creative force behind Kitty on Top Bartending, a five-star mobile bartending firm renowned for crafting elevated libations and memorable experiences. A proud Penn State alumna with a degree in Integrative Arts, Kitty combines her academic foundation with a deep passion for mixology and spirits.

Licensed in mixology and certified in whiskey, rum, and gin, Kitty is also a certified Bourbon Steward. Her expertise shines through her engaging cocktail-making classes, where she inspires creativity and educates enthusiasts about the art of crafting exceptional drinks.

Recently, Kitty launched the KCQ Simple Syrup Line, a collection of all-natural syrups made with fresh ingredients and no additives, designed to enhance cocktails, mocktails, and even coffee and tea stations. From lavender and spiced chai to strawberry-hibiscus and spicy arbol-habanero, KCQ reflects Kitty’s dedication to quality and flavor innovation.

Under her leadership, Kitty on Top Bartending continues to set the standard for bespoke bartending services, offering tailored packages for private, corporate, and interactive events.