The Gastronomer’s Gazette

Auteur(s): Roger Overall/Show and Tell Communications Ltd
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  • Résumé

  • The world is even more bizarre than you suspect it is. If you want to understand it, you have to look at the pillar of all life: food and drink. Without food and drink, we can’t live. Also, without food and drink, why would you want to? Let me tell you, if wine or cheddar ever runs out, I’m on the first rocket ship out of here. Do you feel the same way? Then this is the podcast for you.
    Copyright Roger Overall/Show and Tell Communications Ltd. All rights reserved.
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Arts et spectacles Comédie et humour Nourriture et vin Sciences sociales
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Épisodes
  • #0050—You're Toasting Wrongly

    #0050—You're Toasting Wrongly
    Oct 8 2024

    Have you ever wondered why we ‘toast’ someone with a drink?

    Even when we don’t like them very much?

    (But everyone else is going along with it and you don’t want to be seen not joining in, particularly if it’s the boss being toasted.)

    (Christ, you hate them.)

    (There it’s over.)

    (Actually, why is it called a ‘toast’?)

    Curious? Good, let’s begin.
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    2 min
  • #0049—Poisonous Pomes (You Call Them Apples)

    #0049—Poisonous Pomes (You Call Them Apples)
    Jul 30 2024

    Are you also upset that apples are still easily bought at the supermarket? Despite the obvious danger they pose to humans?

    Frankly, it’s a miracle we’ve survived as long as we have, surrounded as we are by orchards and greengrocers.

    If you have apples in your fruit bowl, I’d steer clear, if I were you.

    Curious? Good, let’s begin.
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    2 min
  • #0048—The Food Fetishist's Fantasy Fruit

    #0048—The Food Fetishist's Fantasy Fruit
    Jul 3 2024

    Greetings fellow gastronomer,

    Isn’t it time avocados were given an 18 rating to keep them away from children?

    Yes, it is.

    Curious? Good, let’s begin.
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    3 min

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