Dr. Philip Ovadia, a heart surgeon, discusses his personal journey from being an unhealthy surgeon to advocating for low-carb and carnivore diets. He emphasizes the importance of coronary artery calcium scans in assessing heart health, critiques the traditional reliance on LDL cholesterol as a primary risk factor for heart disease, and explores the implications of dietary choices, particularly the role of seed oils and inflammation in heart disease. Dr. Ovadia also addresses various heart conditions, including atrial fibrillation, and offers insights into effective dietary strategies for improving heart health.
Chapters
00:00 Introduction to Dr. Philip Avadia
11:16 Challenging LDL Cholesterol Myths
19:05 Blood Thinners and Their Effectiveness
24:40 Debunking Saturated Fat Myths
31:53 Exploring the Carnivore Diet and Ketosis
36:48 Understanding Arrhythmias and Inflammation
46:10 Lipoprotein(a) and Its Impact on Cardiovascular Risk
51:54 Lean Mass Hyper Responder: A Unique Metabolic State
57:10 The Connection Between Seed Oils and Heart Disease