Happy Third Anniversary to One Little Spice! We are so blessed to be starting our FOURTH year of this podcast. We cannot thank you, our listeners, enough! The last year has certainly been a struggle though the pandemic and we are so grateful to have such loyal listeners who have followed us through everything and patiently waited for new episodes! 

On this episode we talk about all the things we have in store for our fourth year! We are getting back to some basics as well as adding some incredible additional content for you!

Our webpage is up! The full website is not live, but you can head over and subscribe to find out all the news about it and when the FULL site is launched: www.onelittlespice.com

You can find us at the handles below: Instagram: @One_Little_Spice Twitter: @OneLittleSpice Facebook: facebook.com/onelittlespice

We no longer have our TeePublic shop, but until we have our new merchandise line out, you can grab a few of our T-Shirt designs from Juli's Etsy: MurphHoltzer Design Co

Love our Podcast? Want to learn how to make some of the recipes that we talk about? NOW YOU CAN! Head into The Taste Lab on YouTube and join us as we cook your favorite Disney foods! Subscribe to our channel and you'll be along for the ride! The Taste Lab 

Our First Episode: Le Cellier's Cheddar Cheese Soup ---> The Taste Lab - Le Cellier's Cheddar Cheese Soup

Our Second Episode is live now too! It is the Vegetable Terrine from Akershus and it came out AMAZING!!!  ---->  The Taste Lab - Vegetable Terrine

We are on Patreon, but we are working to revamp it! We want to be able to offer you some AMAZING additional content for being such wonderful listeners! Click Here to Visit Our Patreon  

Join our Facebook Group to continue the discussion after the show!

Thanks so much for listening and just remember, every recipe starts with One Little Spice