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WHO'S THERE is oe of two films that that aren't available anywhere, but anyone *can* gain access to see them, *IF* they take direct action and DM the director their Top 3 Horror Films, and Top 3 *Demonic* Horror Films.

The director is Mike Pecci and you can DM him on Instagram at inlovewiththeprocesspod.

DM him your Top 3 Horror films and he''ll send you a link to see "12KM", a film about a drilling team that drills 12 kilometers into the earth and unleashes something horrific.

DM him your Top 3 DEMONIC horror films aka any film featuring a demon or demonic possession, and he'll send you a link to see "WHO'S THERE". Something knocks on doors and you DON'T want to find out "who's there".

Who doesn't want to share their favorite horror movies with a horror film director? You can also listen to our full podcast episode about Mike and these films, if you want to know more. Get to it and happy horror season, y'all.

THE WINES:
Dallas' Pairing:
Gerard Betrand Trouble xp Red, France
Grenache Noir | Syrah
A non-filtered, cloudy, organic, vegan wine. The grapes are harvested separately when perfectly ripe, based on grape tastings performed before the harvest. Each grape variety is vinified separately. Some of the Syrah undergoes cold maceration to preserve the integrity of its aromas, whilst the rest of the Syrah and the Grenache grapes go through traditional maceration (de-stemmed harvest). Vinification is temperature controlled (maximum 25°C). The wine is not filtered or clarified, remaining cloudy. It is matured in vats to preserve its fruity aromas.

Dave's Pairing:
Porto Morgado Ruby (or any Ruby or Late Bottled Vintage [LBV] Port)
One of the best ruby port values out there, this authentic Porto from Portugal is only $10.99 at Trader Joe's across the USA. If you don't live near a TJ's, I'd recommend a Ruby or LBV (Late Bottled Vintage) Port from DOW or Sandeman - skip the Taylor Fladgates, their ports are only okay at best.

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