Agriculture Science
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Defending Beef
- The Case for Sustainable Meat Production
- Auteur(s): Nicolette Hahn Niman
- Narrateur(s): Nicolette Hahn Niman
- Durée: 10 h et 39 min
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For decades, it has been nearly universal dogma among environmentalists and health advocates that cattle and beef are public enemy number one. But is the matter really so clear? Hardly, argues environmental lawyer turned rancher Nicolette Hahn Niman in her new book, Defending Beef. The public has long been led to believe that livestock, especially cattle, erode soils, pollute air and water, damage riparian areas, and decimate wildlife populations. In Defending Beef, Hahn Niman argues that cattle are not inherently bad for either the Earth or our own nutritional health.
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Amazing
- Écrit par PM le 2023-04-25
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Defending Beef
- The Case for Sustainable Meat Production
- Narrateur(s): Nicolette Hahn Niman
- Durée: 10 h et 39 min
- Date de publication: 2018-04-02
- Langue: Anglais
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For decades, it has been nearly universal dogma among environmentalists and health advocates that cattle and beef are public enemy number one. But is the matter really so clear? Hardly, argues environmental lawyer turned rancher Nicolette Hahn Niman in her new book, Defending Beef....
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How Food Gets from Farms to Store Shelves
- Here to There
- Auteur(s): Erika L. Shores
- Narrateur(s): anonymous
- Durée: 2 min
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How did the bananas on your breakfast cereal get to your local grocery store? Easy-to-understand text explains how food gets from farms to stores and describes the role of the community workers who make it all possible.
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How Food Gets from Farms to Store Shelves
- Here to There
- Narrateur(s): anonymous
- Durée: 2 min
- Date de publication: 2022-03-16
- Langue: Anglais
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How did the bananas on your breakfast cereal get to your local grocery store? Easy-to-understand text explains how food gets from farms to stores and describes the role of the community workers who make it all possible....
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Prix courant: 3,53$ ou 1 crédit
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The Curious World of Seaweed
- Auteur(s): Josie Iselin
- Narrateur(s): Josie Iselin
- Durée: 5 h et 57 min
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Marine algae are the supreme eco-engineers of life: they oxygenate the waters, create habitat for countless other organisms, and form the base of a food chain that keeps our planet unique in the universe as we know it. In this audiobook Josie Iselin explores both the artistic and the biological presence of 16 seaweeds and kelps that live in the thin region where the Pacific Ocean converges with the North American continent - a place of incomparable richness.
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The book that made me love phycology
- Écrit par Kithran le 2024-04-16
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The Curious World of Seaweed
- Narrateur(s): Josie Iselin
- Durée: 5 h et 57 min
- Date de publication: 2021-01-12
- Langue: Anglais
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Marine algae are the supreme eco-engineers of life: they oxygenate the waters, create habitat for countless other organisms, and form the base of a food chain that keeps our planet unique in the universe as we know it....
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Prix courant: 25,00$ ou 1 crédit
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Land Rich, Cash Poor
- My Family's Hope and the Untold History of the Disappearing American Farmer
- Auteur(s): Brian Reisinger
- Narrateur(s): Brian Reisinger
- Durée: 6 h et 20 min
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Taking on this story of heart and hardship, award-winning journalist Brian Reisinger weaves forgotten eras of American history with his own family’s four-generation fight for survival in Midwestern farm country. Listeners learn the truth about America’s most detrimental and unexplained socioeconomic crisis: How the family farms that feed us went from cutting a middle-class path through the Great Depression to barely making ends meet in modern America.
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Land Rich, Cash Poor
- My Family's Hope and the Untold History of the Disappearing American Farmer
- Narrateur(s): Brian Reisinger
- Durée: 6 h et 20 min
- Date de publication: 2024-08-13
- Langue: Anglais
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The hidden history of an economic and cultural catastrophe that is threatening our very food supply—the disappearance of the American farmer.
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The Fate of Food
- What We'll Eat in a Bigger, Hotter, Smarter World
- Auteur(s): Amanda Little
- Narrateur(s): Amanda Little
- Durée: 9 h et 56 min
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Climate models show that global crop production will decline every decade for the rest of this century due to drought, heat, and flooding. Water supplies are in jeopardy. Meanwhile, the world’s population is expected to grow another 30 percent by midcentury. So how, really, will we feed nine billion people sustainably in the coming decades? Amanda Little, a professor at Vanderbilt University and an award-winning journalist, spent three years traveling through a dozen countries and as many US states in search of answers to this question.
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Flowery Language
- Écrit par Amazon Customer le 2023-01-09
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The Fate of Food
- What We'll Eat in a Bigger, Hotter, Smarter World
- Narrateur(s): Amanda Little
- Durée: 9 h et 56 min
- Date de publication: 2019-06-04
- Langue: Anglais
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In the fascinating story of the sustainable food revolution, an environmental journalist and professor asks the question: Is the future of food looking bleak - or better than ever? Climate models show that global crop production will decline every decade for the rest of this century....
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Bokashi Composting: Scraps to Soil in Weeks
- Auteur(s): Adam Footer
- Narrateur(s): Diego Footer
- Durée: 3 h et 27 min
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Bokashi is Japanese for "fermented organic matter". While bokashi has enjoyed great popularity in many parts of the world, it is still relatively unknown in North America. From scraps to soil, Bokashi Composting is the complete, step-by-step, do-it-yourself guide to this amazing process.
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Bokashi Composting: Scraps to Soil in Weeks
- Narrateur(s): Diego Footer
- Durée: 3 h et 27 min
- Date de publication: 2018-08-13
- Langue: Anglais
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Bokashi is Japanese for "fermented organic matter". From scraps to soil, Bokashi Composting is the complete, step-by-step, do-it-yourself guide to this amazing process....
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Prix courant: 18,74$ ou 1 crédit
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The Problem with Solutions
- Why Silicon Valley Can't Hack the Future of Food
- Auteur(s): Julie Guthman
- Narrateur(s): Lisa S. Ware
- Durée: 7 h et 16 min
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The Problem with Solutions combines an analysis of the rise of tech company solution culture with findings from actual research on the sector's ill-informed attempts to address the problems of food and agriculture.
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The Problem with Solutions
- Why Silicon Valley Can't Hack the Future of Food
- Narrateur(s): Lisa S. Ware
- Durée: 7 h et 16 min
- Date de publication: 2024-10-15
- Langue: Anglais
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The Problem with Solutions combines an analysis of the rise of tech company solution culture with findings from actual research on the sector's ill-informed attempts to address the problems of food and agriculture.
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Prix courant: 21,92$ ou 1 crédit
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We Are the Weather
- Saving the Planet Begins at Breakfast
- Auteur(s): Jonathan Safran Foer
- Narrateur(s): Jonathan Safran Foer
- Durée: 5 h et 6 min
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Most books about the environmental crisis are densely academic, depressingly doom-laden, and crammed with impersonal statistics. We Are the Weather is different--accessible, immediate, and with a single clear solution that individual readers can put into practice straight away. A significant proportion of global carbon emissions come from farming meat. Giving up meat is incredibly hard and nobody is perfect--but just cutting back is much easier and still has a huge positive effect on the environment.
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"My last quarter on plant based food"
- Écrit par Ed Taylor le 2022-02-09
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We Are the Weather
- Saving the Planet Begins at Breakfast
- Narrateur(s): Jonathan Safran Foer
- Durée: 5 h et 6 min
- Date de publication: 2019-09-17
- Langue: Anglais
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Most books about the environmental crisis are densely academic, depressingly doom-laden, and crammed with impersonal statistics. We Are the Weather is different--accessible, immediate, and with a single clear solution that individual readers can put into practice straight away....
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Prix courant: 26,75$ ou 1 crédit
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Wild Like Flowers: The Restoration of Relationship Through Regeneration
- Auteur(s): Daniel Firth Griffith
- Narrateur(s): Daniel Firth Griffih
- Durée: 2 h et 41 min
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This is an audiobook about regenerative agriculture gone wild. This audiobook of short stories and essays is a wondrous meditation on sunrises and wildness, on wildflowers and walks. It is also an audiobook about you, about me, and about the ecosystem regeneration possible through learning to see the wild gifts of relationship. It presents a choice to stop; to nurture awareness; to learn a language of relationship instead of dominance - of community not colonization.
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So Good I listened Twice
- Écrit par Alexandre le 2021-10-26
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Wild Like Flowers: The Restoration of Relationship Through Regeneration
- Narrateur(s): Daniel Firth Griffih
- Durée: 2 h et 41 min
- Date de publication: 2021-03-11
- Langue: Anglais
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This is an audiobook about regenerative agriculture gone wild. This audiobook of short stories and essays is a wondrous meditation on sunrises and wildness, on wildflowers and walks....
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Prix courant: 8,71$ ou 1 crédit
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Gastrophysics
- The New Science of Eating
- Auteur(s): Charles Spence
- Narrateur(s): John Sackville
- Durée: 9 h et 59 min
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Why do we consume 35 percent more food when eating with one other person, and 75 percent more when dining with three? How do we explain the fact that people who like strong coffee drink more of it under bright lighting? And why does green ketchup just not work? The answer is gastrophysics, the new area of sensory science pioneered by Oxford professor Charles Spence.
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Gastrophysics
- The New Science of Eating
- Narrateur(s): John Sackville
- Durée: 9 h et 59 min
- Date de publication: 2017-06-20
- Langue: Anglais
- The pleasures of food lie mostly in the mind, not in the mouth. Get that straight and you can start to understand what really makes food enjoyable....
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Prix courant: 23,31$ ou 1 crédit
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Tractor Wars
- John Deere, Henry Ford, International Harvester, and the Birth of Modern Agriculture
- Auteur(s): Neil Dahlstrom
- Narrateur(s): Brian Holsopple
- Durée: 7 h et 50 min
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Before John Deere, Ford, and International Harvester became icons of American business, they were competitors in a forgotten battle for the farm. By the turn of the 20th century, four million people had left rural America and moved to cities. With the tractor, a shrinking farm population could still feed a growing world. Tractor Wars is the untold story of industry stalwarts and disruptors, inventors, and administrators racing to invent modern agriculture - a power farming revolution that would usher in a whole new world.
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Tractor Wars
- John Deere, Henry Ford, International Harvester, and the Birth of Modern Agriculture
- Narrateur(s): Brian Holsopple
- Durée: 7 h et 50 min
- Date de publication: 2022-01-19
- Langue: Anglais
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Tractor Wars is the untold story of industry stalwarts and disruptors, inventors, and administrators racing to invent modern agriculture - a power farming revolution that would usher in a whole new world....
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Small Farm Republic
- Why Conservatives Must Embrace Local Agriculture, Reject Climate Alarmism, and Lead an Environmental Revival
- Auteur(s): John Klar
- Narrateur(s): John Klar
- Durée: 7 h et 55 min
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From farmer, lawyer, and political activist John Klar comes a bold, solutions-based plan for Conservatives that gets beyond the fatuous pipe dreams and social-justice platitudes of the dominant, Liberal “Green” agenda—offering a healthy way forward for everyone.
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Every American who cares about the environment, food, land, and society should read this book to grow a better future together.
- Écrit par Gavin Hudson le 2024-01-12
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Small Farm Republic
- Why Conservatives Must Embrace Local Agriculture, Reject Climate Alarmism, and Lead an Environmental Revival
- Narrateur(s): John Klar
- Durée: 7 h et 55 min
- Date de publication: 2023-06-29
- Langue: Anglais
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From farmer, lawyer, and political activist John Klar comes a bold, solutions-based plan for Conservatives that gets beyond the fatuous pipe dreams and social-justice platitudes of the dominant, Liberal “Green” agenda—offering a healthy way forward for everyone....
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Farming for the Long Haul
- Resilience and the Lost Art of Agricultural Inventiveness
- Auteur(s): Michael Foley
- Narrateur(s): Madison Niederhauser
- Durée: 7 h et 10 min
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It’s all but certain that the next 50 years will bring enormous, not to say cataclysmic, disruptions to our present way of life. World oil reserves will be exhausted within that time frame, as will the lithium that powers today’s most sophisticated batteries, suggesting that transportation is equally imperiled. Farming for the Long Haul is about building a viable small-farm economy that can withstand the economic, political, and climatic shock waves that the 21st century portends.
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Much mispronunciation!
- Écrit par Katya le 2019-05-07
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Farming for the Long Haul
- Resilience and the Lost Art of Agricultural Inventiveness
- Narrateur(s): Madison Niederhauser
- Durée: 7 h et 10 min
- Date de publication: 2019-02-02
- Langue: Anglais
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Farming for the Long Haul is about building a viable small-farm economy that can withstand the economic, political, and climatic shock waves that the 21st century portends....
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Pig Tales
- An Omnivore's Quest for Sustainable Meat
- Auteur(s): Barry Estabrook
- Narrateur(s): Paul Boehmer
- Durée: 9 h et 16 min
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Barry Estabrook, author of the New York Times bestseller Tomatoland, now explores the dark side of the American pork industry. Drawing on his personal experiences raising pigs as well as his sharp investigative instincts, he covers the range of the human-porcine experience. He embarks on nocturnal feral pig hunts in Texas. He visits farmers who raise animals in vast confinement barns for Smithfield and Tyson, two of the country's biggest pork producers.
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Pig Tales
- An Omnivore's Quest for Sustainable Meat
- Narrateur(s): Paul Boehmer
- Durée: 9 h et 16 min
- Date de publication: 2015-07-28
- Langue: Anglais
- Barry Estabrook, author of the New York Times bestseller Tomatoland, now explores the dark side of the American pork industry....
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Prix courant: 32,92$ ou 1 crédit
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Four Fish
- The Future of the Last Wild Food
- Auteur(s): Paul Greenberg
- Narrateur(s): Christopher Lane
- Durée: 8 h et 43 min
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Investigating the forces that get fish to our dinner tables, Greenberg reveals our damaged relationship with the ocean and its inhabitants. Just three decades ago, nearly everything we ate from the sea was wild. Today, rampant overfishing and an unprecedented biotech revolution have brought us to a point where wild and farmed fish occupy equal parts of a complex marketplace.
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Four Fish
- The Future of the Last Wild Food
- Narrateur(s): Christopher Lane
- Durée: 8 h et 43 min
- Date de publication: 2022-04-12
- Langue: Anglais
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Investigating the forces that get fish to our dinner tables, Greenberg reveals our damaged relationship with the ocean and its inhabitants. Just three decades ago, nearly everything we ate from the sea was wild....
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Prix courant: 23,31$ ou 1 crédit
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Organic Manifesto
- How Organic Food Can Heal Our Planet, Feed the World, and Keep Us Safe
- Auteur(s): Maria Rodale, Eric Scholsser - foreword
- Narrateur(s): Coleen Marlo
- Durée: 5 h et 17 min
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Drawing on findings from leading health researchers as well as conversations with both chemical and organic farmers from coast to coast, Maria Rodale irrefutably outlines the unacceptably high cost of chemical farming on our health and our environment. She traces the genesis of chemical farming and the rise of the immense companies that profit from it, bringing to light the government's role in allowing such practices to flourish.
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Organic Manifesto
- How Organic Food Can Heal Our Planet, Feed the World, and Keep Us Safe
- Narrateur(s): Coleen Marlo
- Durée: 5 h et 17 min
- Date de publication: 2014-05-13
- Langue: Anglais
- Drawing on findings from leading health researchers as well as conversations with both chemical and organic farmers, Maria Rodale irrefutably outlines the unacceptably high cost of chemical farming....
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Prix courant: 26,40$ ou 1 crédit
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The Lean Micro Farm
- How to Get Small, Embrace Local, Live Better, and Work Less
- Auteur(s): Ben Hartman
- Narrateur(s): Madison Niederhauser
- Durée: 6 h et 52 min
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It’s time to think big about small farms. Award-winning author and “green leader” (Grist) Ben Hartman shares practical how-to tips, personal stories, and surprising examples of cutting-edge farmers and innovators around the world to show us how.
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The Lean Micro Farm
- How to Get Small, Embrace Local, Live Better, and Work Less
- Narrateur(s): Madison Niederhauser
- Durée: 6 h et 52 min
- Date de publication: 2023-11-30
- Langue: Anglais
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It’s time to think big about small farms. Award-winning author and “green leader” (Grist) Ben Hartman shares practical how-to tips, personal stories, and surprising examples of cutting-edge farmers and innovators around the world to show us how....
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Prix courant: 43,55$ ou 1 crédit
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Burn the Ice
- The American Culinary Revolution and Its End
- Auteur(s): Kevin Alexander
- Narrateur(s): Holter Graham
- Durée: 10 h et 29 min
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Over the past decade, Kevin Alexander saw American dining turned on its head. Starting in 2006, the food world underwent a transformation as the established gatekeepers of American culinary creativity in New York City and the Bay Area were forced to contend with Portland, Oregon. Its new, no-holds-barred, casual fine-dining style became a template for other cities, and a culinary revolution swept across America. Traditional ramen shops opened in Oklahoma City. Craft cocktail speakeasies appeared in Boise. Poke bowls sprung up in Omaha.
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Burn the Ice
- The American Culinary Revolution and Its End
- Narrateur(s): Holter Graham
- Durée: 10 h et 29 min
- Date de publication: 2019-07-09
- Langue: Anglais
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Over the past decade, Kevin Alexander saw American dining turned on its head. Starting in 2006, the food world underwent a transformation as the established gatekeepers of American culinary creativity in New York City and the Bay Area were forced to contend....
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Harvest for Hope
- A Guide to Mindful Eating
- Auteur(s): Jane Goodall, Gary McAvoy, Gail Hudson
- Narrateur(s): Tippi Hedren
- Durée: 6 h et 19 min
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Renowned scientist and best-selling author Jane Goodall delivers an eye-opening and empowering book that explores the social and personal significance of what we eat. In Harvest for Hope, Jane Goodall presents an empowering and far-reaching vision for social and environmental transformation through the way we produce and consume the foods we eat.
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Harvest for Hope
- A Guide to Mindful Eating
- Narrateur(s): Tippi Hedren
- Durée: 6 h et 19 min
- Date de publication: 2005-12-14
- Langue: Anglais
- Readers will discover the dangers behind many of today's foods....
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Prix courant: 25,24$ ou 1 crédit
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The Meat Racket
- The Secret Takeover of America's Food Business
- Auteur(s): Christopher Leonard
- Narrateur(s): John Pruden
- Durée: 11 h et 26 min
- Version intégrale
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Au global
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Performance
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Histoire
How much do you know about the meat on your dinner plate? Journalist Christopher Leonard spent more than a decade covering the country's biggest meat companies, including four years as the national agribusiness reporter for the Associated Press. Now he delivers the first comprehensive look inside the industrial meat system, exposing how a handful of companies executed an audacious corporate takeover of the nation's meat supply.
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The Meat Racket
- The Secret Takeover of America's Food Business
- Narrateur(s): John Pruden
- Durée: 11 h et 26 min
- Date de publication: 2014-04-01
- Langue: Anglais
- How much do you know about the meat on your dinner plate....
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Prix courant: 37,04$ ou 1 crédit
Prix réduit: 37,04$ ou 1 crédit
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