Chinese English

Live Well Live Long explores the wonderful Chinese tradition of nourishing life (yangsheng). Continuously developed over more than 25 centuries, it serves as a workshop manual for the care of the human body, mind, and spirit. Its teachings can help us improve our health and lengthen our lives through cultivating our mind, emotions, diet, exercise, sleep, sexual behaviour, and much more. And as this book reveals, these teachings are comprehensively backed up by the findings of modern lifestyle research.

Writing in response to the growing anti-Chinese sentiment and alarmed by the threat of war, Dr. David Daokui Li pulls from his wealth of firsthand experience to demystify contemporary Chinese society and advocate for understanding between China and the West. In this urgently needed and fascinating book, he explains the inner workings of a rising superpower to help the world understand how it works-and how to work with it.

I'm sure your first question is: Can you actually learn a foreign language while you’re asleep? The answer is unassailably, yes! Just press play on this audiobook when you’re sleeping, meditating, or doing chores around the house. Learn new vocabulary while actively listening, or passively while you’re doing other things. This audiobook contain more than 1000 common Mandarin words and phrases, and original music specifically to relax your mind.

A groundbreaking alternative approach to treating infertility using traditional Chinese medicine - on its own or in conjunction with the latest Western-based reproductive technology. Dr. Randine Lewis offers you a natural way to support your efforts to get pregnant. In The Infertility Cure, Dr. Lewis outlines her simple guidelines involving diet, herbs, and acupressure so that you can make use of her experience and expertise to create a nurturing, welcoming environment for a healthy baby. The Infertility Cure opens the door to new ideas about treating infertility.

Everyone knows Jackie Chan. Whether it’s from Rush Hour, Shanghai Noon, The Karate Kid, or Kung Fu Panda, Jackie is admired by generations of moviegoers for his acrobatic fighting style, comic timing, and mind-bending stunts. In Never Grow Up, the global superstar reflects on his early life, including his childhood years at the China Drama Academy (in which he was enrolled at the age of six), his big breaks (and setbacks) in Hong Kong and Hollywood, his numerous brushes with death (both on and off film sets), and his life as a husband and father.

Following the defeat of Chiang Kai-shek in 1949, after a bloody civil war, Mao hoisted the red flag over Beijing's Forbidden City, and the world watched as the Communist revolution began to wash away the old order. Due to the secrecy surrounding the country's records, little has been known before now about the eight years that followed, preceding the massive famine and Great Leap Forward. The Tragedy of Liberation bears witness to a shocking, largely untold history.

From Haifa, Israel, to Cape Town, South Africa, Chinese entrepreneurs and restaurateurs have brought delicious Chinese food across the globe. Unraveling a complex history of cultural migration and world politics, Cheuk Kwan describes a fascinating story of culture and place, ultimately revealing how an excellent meal always tells an even better story.

Shanghai, 1912. Violet Minturn is the privileged daughter of the American madam of the city's most exclusive courtesan house. But when the Ching dynasty is overturned, Violet is separated from her mother in a cruel act of chicanery and forced to become a "virgin courtesan." Half-Chinese and half-American, Violet grapples with her place in the worlds of East and West - until she is able to merge her two halves, empowering her to become a shrewd courtesan who excels in the business of seduction and illusion, though she still struggles to understand who she is.

This guide is a culmination of all of the “mysterious secrets” that native Chinese speakers of any dialect search for on their journey to speaking with clear, fluent English pronunciation. Specific lessons and chapters extracted from English Pronunciation Secrets: The Game-Changing Guide to Mastering the General American Accent make this guide specifically tailored to you, a native Chinese speaker. You will learn secrets even most native English speakers don’t know!

As Desmond Shum was growing up impoverished in China, he vowed his life would be different. Through hard work and sheer tenacity he earned an American college degree and returned to his native country to establish himself in business. There, he met his future wife, the highly intelligent and equally ambitious Whitney Duan who was determined to make her mark within China’s male-dominated society. Whitney and Desmond formed an effective team and, aided by relationships they formed with top members of China’s Communist Party, the so-called red aristocracy.

An estimated 36 million Chinese men, women, and children starved to death during China's Great Leap Forward in the late 1950s and early '60s. One of the greatest tragedies of the 20th century, the famine is poorly understood, and in China is still euphemistically referred to as "the three years of natural disaster". As a journalist with privileged access to official and unofficial sources, Yang Jisheng spent 20 years piecing together the events that led to mass nationwide starvation, including the death of his own father.

Spies and Lies a groundbreaking expose of elite influence operations by China's little-known Ministry of State Security. Revealing for the first time how the Chinese Communist Party has tasked its spies to deceive the world, it challenges the conventional account of China's past, present, and future.

The Water Margin is one of the most popular classics of early Chinese literature. It tells the vigorous story of 108 characters who, falling foul of the established state authorities, are forced to become outlaws. They form a bandit community in Liangshan Marsh, becoming such a formidable force in their own right that they threaten the power of government itself.

Listen to the key words and phrases in Chinese, then repeat, practise and refine! A relaxing way to pick up the language. All essential words and phrases for modern life in China are here, with topics covering home life, work and school environments, shopping, food and drink, sport and leisure, transport, technology and the environment. Great care has been given to represent modern Chinese culture and enhance your experience of China and its people, including food and drink, customs, celebrations and festivals.

In New York City, an art student finds an unexpected subject when she moves in with a grandmother from Xi’an, and boundaries are put into question. When a newlywed couple moves to Arizona, adapting to unfamiliar customs keeps their marriage from falling apart. A woman grapples with what it means to care for another, and the limits of that care, when her dying husband returns from Beijing years after abandoning her. And during a rainy summer in Texas, a visitor exposes the unspoken but unburiable history that binds two families together.

Thirteen year-old Johnny Merrimon had the perfect life: happy parents and a twin sister that meant the world to him. But Alyssa went missing a year ago, stolen off the side of a lonely street with only one witness to the crime. His family shattered, his sister presumed dead, Johnny risks everything to explore the dark side of his hometown in a last, desperate search.

The history of China is complex - perhaps, more complex than that of other nations. The ethnic groups that compose China go back to prehistoric times, and each group lent its own color to the enormous nation. It is not like a diluted mixture of all its cultures; rather, it is a collage. Yet, there are immutable elements still present today. Rice originated in China, and so did stir-frying.

Wing Chun is the most popular form of Chinese kung fu in the world today, with more than four million practitioners. This guide will fascinate and educate anyone interested in the martial arts, from beginner to master. The art as it is presently understood has been handed down from teacher to student for more than 300 years. Until now, no one has ever stepped back and taken a critical look at why this art's techniques are presented and performed the way they are.

We have compiled over 100 conversational Chinese stories for beginners along with their translations, allowing new Chinese speakers to possess the necessary tools to begin studying how to set a meeting, rent a car, or tell a doctor that they don’t feel well. We’re not wasting time here with conversations that don’t go anywhere: If you want to know how to solve real-life problems (while learning a ton of Chinese along the way), this book is for you!

In 1949, a young Chinese housewife arrived in Taiwan and transformed herself from a novice to a natural in the kitchen. She launched a career as a cookbook author and television cooking instructor. Years later, in America, flipping through her mother's copies of Fu Pei-mei's Chinese cookbooks, historian Michelle T. King discovered more than the recipes to meals of her childhood. She found, in Fu's story and in her food, a portal to another time, when a generation of middle-class female home cooks navigated the postwar transformations taking place across the world.