Climate History

In atemberaubendem Tempo haben die Menschen den Planeten ihren Bedürfnissen unterworfen. Im 21. Jahrhundert stehen sie vor den Scherben ihres Tuns: Die natürlichen Ressourcen erschöpft, die Klimaerwärmung eine tödliche Bedrohung, globale Pandemien eine akute Gefahr. Werden wir auch diese Krise meistern? Die Bestsellerautoren Johannes Krause und Thomas Trappe zeigen, was wir aus der Vergangenheit für unser Überleben lernen können - und welche Gefahren in der zügellosen Kraft des Menschen liegen.

This audiobook is an alarm. The loudest one I could find. I was chosen to write this audiobook to alert the world of our imminent danger. I wrote this audiobook in four days. During that time I learned things I never knew or even thought about in my entire life. The knowledge I acquired from my cosmic sources shocked me. But, the information contained herein is what they wanted me to relate. I've done my best to present the information in a comprehensive yet digestible form, even though many of you will find this very hard to swallow.

Ice is everywhere: in gas stations, in restaurants, in hospitals, in our homes. Americans think nothing of dropping a few ice cubes into tall glasses of tea to ward off the heat of a hot summer day. Most refrigerators owned by Americans feature automatic ice machines. Ice on-demand has so revolutionized modern life that it’s easy to forget that it wasn’t always this way—and to overlook what aspects of society might just melt away as the planet warms. In Ice, journalist and historian Amy Brady shares the strange and storied two-hundred-year-old history of ice in America