Climate History

This audiobook is an alarm. The loudest one I could find. I was chosen to write this audiobook to alert the world of our imminent danger. I wrote this audiobook in four days. During that time I learned things I never knew or even thought about in my entire life. The knowledge I acquired from my cosmic sources shocked me. But, the information contained herein is what they wanted me to relate. I've done my best to present the information in a comprehensive yet digestible form, even though many of you will find this very hard to swallow.

The environment is collapsing at a rapid rate, and in increasingly unpredictable ways. Everyone knows that this is happening, and yet the only politics that is emerging to tackle it are coming from the increasingly nativist far-right. How should the left respond? In Planet on Fire, two rising stars of the British left lay down a set of proposals for a fundamental re-shaping of the global economy and offer a road map for tackling climate breakdown.

Ice is everywhere: in gas stations, in restaurants, in hospitals, in our homes. Americans think nothing of dropping a few ice cubes into tall glasses of tea to ward off the heat of a hot summer day. Most refrigerators owned by Americans feature automatic ice machines. Ice on-demand has so revolutionized modern life that it’s easy to forget that it wasn’t always this way—and to overlook what aspects of society might just melt away as the planet warms. In Ice, journalist and historian Amy Brady shares the strange and storied two-hundred-year-old history of ice in America