Conservation Environment

A follow-up to Ohlson’s previous book, The Soil Will Save Us (Rodale 2014), Sweet in Tooth and Claw extends the concept of cooperation in nature to the life-affirming connections among microbes, plants, fungi, insects, birds, and animals—including humans—in ecosystems around the globe.

In 1987, Robert Harris happened upon an unusual job posting in the local paper—a new warden service was being set up on the island of Skellig Michael, and the deadline was imminent. Just weeks later he was on his way to set up camp in one of Ireland’s most remote locations, unaware that he would be making that same journey every May for the next 30 years.

If you had a trillion dollars and a year to spend it for the good of the world and the advancement of science, what would you do? It's an unimaginably large sum, yet it's only around one per cent of world GDP, and about the valuation of Google, Microsoft or Amazon. It's a much smaller sum than the world found to bail out its banks in 2008 or deal with Covid-19. But what could you achieve with $1 trillion? You could solve the problem of the pandemic, for one, and eradicate malaria, and maybe cure all disease. You could end global poverty.

Change the way you think about the future. The fate of humanity can be daunting, but we don't need to live in that space. First, we need to change our attitude in order to implement nature-based solutions to deal with climate change. Good news: there are environmental trends and examples to change the way you think about how we can protect the planet. Get to know Zahra Biabani, a climate activist, influencer, CEO, and writer.

Is it science? Is it religion? What exactly is the Design Revolution? This book answers the toughest questions about Intelligent Design. As the Intelligent Design movement has gained momentum over recent years, questions have naturally arisen to challenge its provocative claims. With clarity and concision, William Dembski responds to the most vexing questions and objections raised by experts and non-experts.

We have a perennial fascination with sharks. Portrayed in the media and popular culture as killing machines, we are awed by their power and strength. But the shark is so much more—a marvel of the sea, they have evolved over 450 million years into more than 500 species, from the bioluminescent kitefin to the tiny dwarf lantern shark, the sociable lemon shark to the cow shark, which can birth up to 100 pups in one litter. Bringing balance to the ocean’s ecosystem, our planet is at serious risk when these amazing creatures are threatened.

In this timely and exciting contribution to a wider conversation about our relationship with the natural world, wildlife journalist Millie Kerr takes listeners on a global journey of discovery. She considers the practicalities and possibilities of ecological restoration around the world, while exploring first-hand some of the most ambitious undertakings occurring today, many of which involve species reintroductions in the Global South.

With an introduction from Prince William and contributions from Sir David Attenborough, Shakira Mebarak, Hindou Oumarou Ibrahim, Naoko Yamazaki and Christiana Figueres, Earthshot shows us how, by working together, we can solve Earth’s greatest challenges.

Reusing your trash to make toys can be lots of fun–and decrease pollution and waste! Things we use around the house get old and we throw them away. What if you use them to make toys or gadgets that make life better? Experts think reusing things may be better than recycling! Learn how to make a piggy bank from a plastic can or a train with egg cartons. What things can you create by reusing?

If you want to save the planet, but your to-do list is already pretty long, and remembering your reusable coffee cup feels like a Herculean task, then this is the book for you. Covering every aspect of our lives from the stuff we buy and the food we eat, to how we travel, work, and celebrate. This audiobook provides stacks of practical ideas to slot into your daily life, alongside a gentle kick up the butt to put your newfound knowledge into action.

From former New York Times Science writer Tatiana Schlossberg comes Inconspicuous Consumption: The Environmental Impact You Don't Know You Have, a fascinating and unexpectedly entertaining look at the way climate change and environmental pollution are intimately involved in our everyday life - in everything we use, buy, eat, wear, and how we get around - and have consequences that extend far beyond our lives.

Reduce, recycle, and reuse. We can all help Earth, if we choose. In this poem, kids learn about the differences between recycling, compost, and hazardous waste.

Prize-winning poet and journalist Eliza Griswold’s Amity and Prosperity is an expose on how fracking shattered a rural Pennsylvania town, and how one lifelong resident brought the story into the national spotlight. This is an incredible true account of investigative journalism and a devastating indictment of energy politics in America.

What happens when the trash you throw out is picked up by the garbage truck? Where does it go? Once the garbage truck picks up the trash in your neighborhood, it goes on a journey to be broken down. A recycling truck might pick it up and make new things or it may be used for a compost heap, or maybe it goes to a landfill where it’s covered with dirt. Find out what happens when a landfill is full!

Travel through Rumpke’s recycling center to find a plastic jug? Trash that can be recycled takes a ride on the conveyor belt to become something new! Try to find the milk jug on the conveyor belt! Trash at the factory goes through many machines to make sure it can be recycled. Can you guess what the milk jug will help make once it leaves the factory? What other types of trash go on the conveyor belt?

Yo helps his father recycle garbage and learns what types of trash go into the recycling bin. Yo learns his fleece vest is made of plastic and that special factories recycle the plastic and melt it down into new things like toys and his favorite fleece vest! Can you guess which trash goes into the blue bins? Yo wants to surprise his mother with a special present–knowing how to recycle!

Le best-seller de New-York Times pour la première fois en français en format audio ! Est-ce que c'est vrai qu'on est ce que l'on mange ? Depuis des milliers d'années on considérait l'homme comme le sommet de la chaîne alimentaire et que le régime carnivore était le seul style d'alimentation le plus sain. Au 21ème siècle nous avons accès aux produits alimentaires non seulement de notre région, mais aussi à ceux du monde entier, même aux plus exotiques. Le repas est devenu une nouvelle vogue, un nouvel moyen d'expression de soi. Mais en ayant la position dominante dans la nature, sommes-nous suffisamment responsables devant elle ?

Investigative reporter Katie Worth reviewed scores of textbooks, built a 50-state database, and traveled to a dozen communities to talk to children and teachers about what is being taught, and found a red-blue divide in climate education. More than one-third of young adults believe that climate change is not man-made, and science teachers who teach global warming are being contradicted by history teachers who tell children not to worry about it. Who has tried to influence what children learn, and how successful have they been?

In 2020, writer and campaigner Guy Shrubsole moved from London to Devon. As he explored the wooded valleys, rivers and tors of Dartmoor, Guy discovered a spectacular habitat that he had never encountered before: temperate rainforest. Entranced, he would spend the coming months investigating the history, ecology and distribution of rainforests across England, Wales and Scotland. Britain, Guy discovered, was once a rainforest nation. This is the story of a unique habitat that has been so ravaged, most people today don’t realise it exists.

Sometimes, preservation and conservation need to occur on a larger scale. Oceana, Greenpeace, and the World Wildlife Fund are dedicated to protecting resources all over the world—especially resources that all people share.