Conservation Environment

A call to action from Jane Fonda, one of the most inspiring activists of our time, urging us to wake up to the looming disaster of climate change and equipping us with the tools we need to join her in protest.

In The Soil Will Save Us, journalist and bestselling author Kristin Ohlson makes an elegantly argued, passionate case for "our great green hope"—a way in which we can not only heal the land but also turn atmospheric carbon into beneficial soil carbon—and potentially reverse global warming. Her discoveries and vivid storytelling will revolutionize the way we think about our food, our landscapes, our plants, and our relationship to Earth.

During the real estate crash of the late 2000s, Christopher Brown purchased an empty lot in an industrial section of Austin, Texas. The property—a brownfield site bisected with an abandoned petroleum pipeline and littered with concrete debris and landfill trash—was an unlikely site for a home. Along with his son, Brown had explored similar empty lots around Austin, so-called “ruined” spaces once used for agriculture and industry awaiting their redevelopment as Austin became a 21st century boom town.

"I am hopelessly and forever a mountaineer," John Muir wrote. "Civilization and fever and all the morbidness that has been hooted at me has not dimmed my glacial eye, and I care to live only to entice people to look at Nature's loveliness. My own special self is nothing". In Donald Worster's magisterial biography, John Muir's "special self" is fully explored as is his extraordinary ability, then and now, to get others to see the sacred beauty of the natural world.

For decades, it has been nearly universal dogma among environmentalists and health advocates that cattle and beef are public enemy number one. But is the matter really so clear? Hardly, argues environmental lawyer turned rancher Nicolette Hahn Niman in her new book, Defending Beef. The public has long been led to believe that livestock, especially cattle, erode soils, pollute air and water, damage riparian areas, and decimate wildlife populations. In Defending Beef, Hahn Niman argues that cattle are not inherently bad for either the Earth or our own nutritional health.

Dylan Tomine takes us to the far reaches of the planet in search of fish and adventure, with keen insight, a strong stomach, and plenty of laughs along the way. Closer to home, he wades deeper into his beloved steelhead rivers of the Pacific Northwest and the politics of saving them. Tomine celebrates the joy - and pain - of exploration, fatherhood, and the comforts of home waters from a vantage point well off the beaten path. Headwaters traces the evolution of a lifelong angler’s priorities from fishing to the survival of the fish themselves.

In 2004, an enigmatic charter captain named Al Anderson caught and tagged one Atlantic bluefin tuna off New England's coast. Fourteen years later that same fish—dubbed Amelia for her ocean-spanning journeys—was caught again, this time in a Mediterranean fish trap. Over his fishing career, Al marked more than sixty thousand fish with plastic tags, an obsession that made him nearly as many enemies as it did friends.

Mark Lynas delivers a vital account of the future of our earth, and our civilisation, if current rates of global warming persist. And it’s only looking worse. We are living in a climate emergency. But how much worse could it get? Will civilisation collapse? Are we already past the point of no return? What kind of future can our children expect? Rigorously cataloguing the very latest climate science, Mark Lynas explores the course we have set for Earth over the next century and beyond.

Poacher Wars is an intense, well-written account about a true wildlife warrior and his fight against the criminals who plunder our natural resources. As a Pennsylvania Game Warden, Wasserman patrolled four hundred square miles of rugged mountain terrain where he investigated thousands of game law violations and arrested many violent career poachers.

Through fascinating and accessible interviews with celebrity chefs, ranchers, farmers, and top scientists, this remarkable book, soon to be a full-length documentary film narrated by Woody Harrelson, will teach you how to become an agent in humanity's single most important and time sensitive mission. Reverse climate change and effectively save the world - all through the choices you make in how and what to eat.

America's national parks spring from an idea as radical as the Declaration of Independence: that the nation's most magnificent and sacred places should be preserved, not for royalty or the rich, but for everyone. In this evocative narrative, Ken Burns and Dayton Duncan delve into the history of the park idea.

The Intersectional Environmentalist examines the inextricable link between environmentalism, racism, and privilege and promotes awareness of the fundamental truth that we cannot save the planet without uplifting the voices of its people. Written by Leah Thomas, a prominent voice in the field and the activist who coined the term intersectional environmentalism, this book is simultaneously a call to action, a guide to instigating change for all, and a pledge to work toward the empowerment of all people and the betterment of the planet.

In the late 19th century, as humans came to realize that our rapidly industrializing and globalizing societies were driving other animal species to extinction, a movement to protect and conserve them was born. In Beloved Beasts, acclaimed science journalist Michelle Nijhuis traces the movement's history: from early battles to save charismatic species such as the American bison and bald eagle to today's global effort to defend life on a larger scale.

In her wise and elegant new audiobook, Jane Goodall blends her experience in nature with her enthusiasm for botany to give listeners a deeper understanding of the world around us. Long before her work with chimpanzees, Goodall's passion for the natural world sprouted in the backyard of her childhood home in England, where she climbed her beech tree and made elderberry wine with her grandmother. The garden her family began then, she continues to enjoy today. Seeds of Hope takes us from England to Goodall's home-away-from-home in Africa.

Once, farmers knew how to make a living hedge and fed their flocks on tree-branch hay. Rural people knew how to prune hazel to foster abundance: both of edible nuts, and of straight, strong, flexible rods for bridges, walls, and baskets. No place could prosper without its inhabitants knowing how to cut their trees so they would sprout again. This created the healthiest, most sustainable, and most diverse woodlands that we have ever known. In this journey from the English fens to Spain, Japan, and California, William Bryant Logan rediscovers what was once an everyday ecology.

In The Three Ages of Water, Peter Gleick guides us through the long, fraught history of our relationship to this precious resource. Water has shaped civilizations and empires, and driven centuries of advances in science and technology—from agriculture to aqueducts, steam power to space exploration—and progress in health and medicine.

In a prizewinning five-year investigation, authors Simen Sætre and Kjetil Østli took an in-depth look at Norway’s role in the global salmon industry and, for the first time, produced a comprehensive evaluation of the detrimental effects of salmon farming. From lice to escapees, from concentrating the waste of sea pens in the fjords through which wild salmon swim to their natal streams to the fact that salmon farming causes a net reduction of protein reaped from the ocean, the results don’t look good.

Author of Farming While Black and co-founder of Soul Fire Farm, Leah Penniman reminds us that ecological humility is an intrinsic part of Black cultural heritage. While racial capitalism has attempted to sever our connection to the sacred earth for 400 years, Black people have long seen the land and water as family and treating the Earth as a home essential.

Fungi are everywhere. Most are harmless, some are helpful. A few are killers. Collectively, infectious fungi are the most devastating agents of disease on Earth, and a fungus that can persist in the environment without its host is here for the long haul. In gripping, accessible prose, Emily Monosson documents how changing climate, trade, and travel are making us all more vulnerable to invasion.

A collection of 13 award-winning short stories concerning the true adventures of California fish and game wardens and the wildlife-destroying outlaws they pursue. These stories illustrate the wide variety of wildlife-related problems wardens face in California, which has a greater diversity of wildlife and wildlife habitat than any other state and is second only to Alaska in its vast expanses of wilderness.