Conservation Environment

Individuals can’t save the world alone. But if millions of us work together to save our own patch of earth—then we really have a shot. How do we do it? With Acts of Restorative Kindness (ARK). An ARK is a restored native ecosystem. It’s a thriving patch of native plants and creatures that have been allowed and supported to re-establish in the earth's intelligent, successional process of natural restoration. Over time, this becomes a pantry and a habitat for our pollinators and wild creatures who are in desperate need of support.

Diary of a Young Naturalist chronicles the turning of 15-year-old Dara McAnulty’s world. From spring and through a year in his backyard in Northern Ireland, McAnulty spent the seasons writing. These stunning, evocative, and moving diary entries about his connection to wildlife and the way he sees the world are raw in their telling. Above all, Diary of a Young Naturalist portrays McAnulty’s intense connection to the natural world.

Journalist Christopher Ketcham has been documenting the confluence of commercial exploitation and governmental misconduct in this region for over a decade. His revelatory book takes the listener on a journey across these last wild places, to see how capitalism is killing our great commons.

With Grounded, Dr. Erin Yu Juin McMorrow takes us on a journey to explore the sacred interconnectedness between our soil and ourselves, seamlessly weaving the science of our broken carbon cycle and the oppression of the divine feminine into a powerful tapestry of hope and resilience.In Grounded, McMorrow guides us through the inner and outer work needed to restore the divine feminine and save our planet.

Bick Kidd and his globe-trotting siblings Beck, Storm and Tommy may have completed their first treasure hunt after their father was lost at sea, but their kidnapped mother is still in the hands of nasty pirates. Their search for a rescue plan takes them down the Nile river in Africa, where they'll have to navigate everything from Egyptian pyramids in the desert to wet-and-wild jungles—not to mention life-threatening encounters with wilderness diseases, angry hippos and some seriously bad guys—in order to find the treasure and save the day.

Le best-seller de New-York Times pour la première fois en français en format audio ! Est-ce que c'est vrai qu'on est ce que l'on mange ? Depuis des milliers d'années on considérait l'homme comme le sommet de la chaîne alimentaire et que le régime carnivore était le seul style d'alimentation le plus sain. Au 21ème siècle nous avons accès aux produits alimentaires non seulement de notre région, mais aussi à ceux du monde entier, même aux plus exotiques. Le repas est devenu une nouvelle vogue, un nouvel moyen d'expression de soi. Mais en ayant la position dominante dans la nature, sommes-nous suffisamment responsables devant elle ?

The exquisite and thought-provoking new book from the multiaward-winning, internationally best-selling creator of Lost and Found, Oliver Jeffers. Well, hello. And welcome to this planet. We call it Earth. Our world can be a bewildering place, especially if you've only just got here. Your head will be filled with questions, so let's explore what makes our planet and how we live on it. From land and sky to people and time, these notes can be your guide and start you on your journey. And you'll figure lots of things out for yourself. Just remember to leave notes for everyone else....

Many of Earth's animals are in danger of going extinct. But there are things that can be done to help them. In this series, listeners will learn about the threats facing these animals as well as ways that they can be saved. This volume includes Caribou, Giant Anteaters, and Manatees.

In Footprints: In Search of Future Fossils, the award-winning author David Farrier explores the traces we will leave for the very distant future. Modern civilization has created objects and landscapes with the potential to endure through deep time, whether it is plastic polluting the oceans and nuclear waste sealed within the earth or the 30 million miles of roads spanning the planet.

In this coming-of-middle-age memoir, Kim Heacox, writing in the tradition of Abbey, McPhee, and Thoreau, discovers an Alaska reborn from beneath a massive glacier, where flowers emerge from boulders, moose swim fjords, and bears cross crevasses with Homeric resolve. In such a place Heacox finds that people are reborn too, and their lives begin anew with incredible journeys, epiphanies, and successes. All in an America free of crass commercialism and overdevelopment.

The cod is a large, ugly fish that spends its life with its big mouth wide open for food. For centuries, so many cod lived in the Atlantic Ocean they couldn’t swim without bumping into each other. They were so plentiful that they became the most important fish in many cultures. Best-selling author Mark Kurlansky brings history to life with this entertaining story of how a single fish changed the world.

These are the adventures and discoveries of the scientists who revealed the secrets of the Komodo dragon. This strange creature inspired myth and legend, luring brave souls into the forests of Indonesia to see if the tales were true. In the end, it attracted scientists, who unraveled the mysteries of how such a remarkable creature could exist, how it uses the deadly germs in its saliva to its advantage, and how those microbes may lead to cures for stubborn diseases.

Now available in a bilingual edition, this audiobook is from the acclaimed About...animals series. Educator and author Cathryn Sill uses simple, easy-to-understand language to teach children what mammals are, how they look, how they move, what they eat, and where they live. An afterword provides details on the mammals featured and inspires young listeners to learn more about them.

Known as the Thanksgiving Address, this Native American good morning message is based on the belief that the natural world is a precious and rare gift - from the moon and the stars to the tiniest blade of grass.

We are complacent. We bask in the idea that Canada holds 20% of the world’s fresh water - water crises face other countries, but not ours. We could not be more wrong. In Boiling Point, best-selling author and activist Maude Barlow lays bare the issues facing Canada’s water reserves, including long-outdated water laws, unmapped and unprotected groundwater reserves, agricultural pollution, industrial-waste dumping, boil-water advisories, and the effects of deforestation and climate change. This will be the defining issue of the coming decade, and most of us have no idea that it is on our very own doorstep.

Rat Island rises from the icy gray waters of the Bering Sea, a mass of volcanic rock covered with tundra, midway between Alaska and Siberia. Once a remote sanctuary for enormous flocks of seabirds, the island gained a new name when shipwrecked rats colonized, savaging the nesting birds by the thousands. Now, on this and hundreds of other remote islands around the world, a massive - and massively controversial - wildlife rescue mission is underway.

The fox. For thousands of years, myth and folklore have celebrated its cunning intelligence. Today, the red fox is the nature’s most populous carnivore, its dancing orange tail a common sight in backyards. Yet, who is this wild neighbor, truly? How do we negotiate this uneasy new chapter of an ancient relationship? Join British ecologist Adele Brand on a journey to discover the surprising secrets of the fabled fox, the familiar yet enigmatic creature that has adapted to the human world with astonishing - some say, unsettling - success.

Have you ever wondered who picked your Fairtrade banana? Or why we can buy British strawberries in April? How far do you think your green beans travelled to get to your plate? And where do all the wonky carrots go? Above all, how do we stop worrying about our food choices and start making decisions that make a difference? In an effort to make sense of the complex food system we are all part of, Louise Gray decides to track the stories of our five-a-day, from farm to fruit bowl, and discover the impact that growing fruits and vegetables has on the planet.

Mals, Italy, has long been known as the breadbasket of the Tyrol. But recently the tiny town became known for something else entirely. A Precautionary Tale tells us why, introducing readers to an unlikely group of activists and a forward-thinking mayor who came together to ban pesticides in Mals by a referendum vote, making it the first place on Earth to accomplish such a feat, and a model for other towns and regions to follow. For hundreds of years, the people of Mals had cherished their traditional foodways and kept their local agriculture organic. Their town had become a mecca for tourists drawn by the alpine landscape, the rural and historic character of the villages, and the fine breads, wines, cheeses, herbs, vegetables, and the other traditional foods they produced.

Around the world, many people gather water from sources that are dirty and contain bacteria. Here are some easy solutions to help filter water!