Conservation Environment

In 2004, an enigmatic charter captain named Al Anderson caught and tagged one Atlantic bluefin tuna off New England's coast. Fourteen years later that same fish—dubbed Amelia for her ocean-spanning journeys—was caught again, this time in a Mediterranean fish trap. Over his fishing career, Al marked more than sixty thousand fish with plastic tags, an obsession that made him nearly as many enemies as it did friends.

Are we deranged? The acclaimed Indian novelist Amitav Ghosh argues that future generations may well think so. How else to explain our imaginative failure in the face of global warming? In his first major book of nonfiction since In an Antique Land, Ghosh examines our inability - at the level of literature, history, and politics - to grasp the scale and violence of climate change.

It's in our food, our clothes, and our homes. It's microplastic and it's everywhere—including our own bodies. Scientists are just beginning to discover how these tiny particles threaten health, but the studies are alarming. In A Poison Like No Other, Matt Simon reveals a whole new dimension to the plastic crisis.

This book looks at what happens to paper when you throw it in the trash, and then looks at alternative things that the listener could make with the paper instead of throwing it away.

Cute and cuddly yet powerful and fierce, polar bears are loved by people around the world. But the great bear of the north is in trouble. Its habitat is disappearing, and its food supply is dwindling. Learn more about these amazing animals, their Arctic homes, what the eat, and what you can do to help.

Grab an old pair of jeans and get to work. Create a fashionable pocket purse. Braid a belt. Decorate your room with denim. Learn how to make all of these projects and more when you reuse what you already have. Who knew you could do so much with an old pair of jeans?

What’s that red-haired animal swinging through the rain forest’s trees seemingly without a care in the world? It’s an orangutan! Aside from all that red hair, these beautiful beasts look almost human, but they’re a lot stronger. Learn more about these colorful animals, including how they live, how clever they are, how they’re dealing with a shrinking habitat, and what you can do to help.

Since its inception, however, America’s public land system has been embroiled in controversy - caught in the push and pull between the desire to develop the valuable resources the land holds or conserve them. Alarmed by rising tensions over the use of these lands, hunter, angler, and outdoor enthusiast Mark Kenyon set out to explore the spaces involved in this heated debate, and learn firsthand how they came to be and what their future might hold.

If forests are the lungs of the planet, then animals migrating across oceans, streams, and mountains—eating, pooping, and dying along the way—are its heart and arteries, pumping nitrogen and phosphorus from deep-sea gorges up to mountain peaks, from the Arctic to the Caribbean. Without this conveyor belt of crucial, life-sustaining nutrients, the world would look very different.

Mary Oliver has published fifteen volumes of poetry and five books of prose in the span of four decades, but she rarely performs her poetry in live readings. Now, with the arrival of At Blackwater Pond, Mary Oliver has given her audience what they've longed to hear: the poet's voice reading her own work.

The unabridged, downloadable audiobook edition of An African Love Story, Daphne Sheldrick's touching memoir about romance, life and elephants from Africa's greatest living conservationist. Read by Virginia McKenna, the star of Born Free and the Founder Trustee of the Born Free Foundation. An African Love Story is the incredible memoir of the life of Africa's greatest living conservationist. It tells two stories.

Emma Gatewood told her family she was going on a walk and left her small Ohio hometown with a change of clothes and less than $200. The next anybody heard from her, this genteel, farm-reared, 67-year-old great-grandmother had walked 800 miles along the 2,050-mile Appalachian Trail. And in September 1955, atop Maine's Mount Katahdin, she sang the first verse of "America, the Beautiful" and proclaimed, "I said I'll do it, and I've done it."

Sharks are some of the most fascinating and ecologically important, yet most threatened and misunderstood animals on Earth. More often feared than revered, their role as predators of the deep has earned them a reputation as a major threat to humans. But the truth is that sharks are not a danger to us—they’re in danger from us. In Why Sharks Matter, marine conservation biologist Dr. David Shiffman urges us to overcome our misconceptions and embrace sharks as the imperiled and elegant ocean guardians they really are.

Part memoir, part manifesto, in Eat Like a Fish Bren Smith - a former commercial fisherman turned restorative ocean farmer - shares a bold new vision for the future of food: seaweed. Through tales that span from his childhood in Newfoundland to his early years on the high seas aboard commercial fishing trawlers, from pioneering new forms of ocean farming to surfing the frontiers of the food movement, Smith introduces the world of sea-based agriculture and advocates getting ocean vegetables onto American plates (there are thousands of edible varieties in the sea!).

In this stunning memoir, beloved internationally acclaimed earth advocate chronicles her journey to reconnect with the earth, offering a model for how we all can nurture the wild around and inside ourselves.

As new climate disasters remind us every day, our world is not stable—and it is changing in ways that expose the deep dysfunction of our relationship with water. But as we grapple with extreme weather, a hard truth is emerging: our development, including concrete infrastructure designed to control water, is actually exacerbating our problems. Because sooner or later, water always wins. In this quietly radical book, science journalist Erica Gies introduces us to innovators in what she calls the Slow Water movement who start by asking a revolutionary question: What does water want?

Bottled & Sold shows how water went from being a free natural resource to one of the most successful commercial products of the last 100 years - and why we are poorer for it. It's a big story and water is big business. Every second of every day in the United States, a thousand people buy a plastic bottle of water, and every second of every day a thousand more throw one of those bottles away. That adds up to more than 30 billion bottles a year and tens of billions of dollars of sales. Are there legitimate reasons to buy all those bottles?

The science is overwhelming; the facts are in. The planet is heating up at an alarming rate and the results are everywhere to be seen. Yet, as time runs out, climate progress is blocked by the men who are profiting from the burning of the planet: energy moguls like the Koch brothers and Exxon Mobil CEO Rex Tillerson. Powerful politicians like Senators Mitch McConnell and Jim Inhofe, who receive massive contributions from the oil and coal industries. Most of these men are too intelligent to truly believe that climate change is not a growing crisis.

A century ago, mountain lions were vilified as a threat to livestock and hunted to the verge of extinction. Its recovery has led to an unexpected conundrum: Do more mountain lions mean they're a threat to humans and domestic animals? Or, are mountain lions still in need of our help and protection as their habitat dwindles? Mountain lion biologist and expert Mark Elbroch welcomes these tough questions. He dismisses long-held myths about mountain lions and uses groundbreaking science to uncover important new information about their social habits.

In The Soil Will Save Us, journalist and bestselling author Kristin Ohlson makes an elegantly argued, passionate case for "our great green hope"—a way in which we can not only heal the land but also turn atmospheric carbon into beneficial soil carbon—and potentially reverse global warming. Her discoveries and vivid storytelling will revolutionize the way we think about our food, our landscapes, our plants, and our relationship to Earth.