Conservation Science

Ever since he was young, Levison Wood has been fascinated by elephants and their fight for survival. Whilst trekking the Nile he saw these beasts up close, and in The Last Giants, he finally satisfies his desire to learn more about the majestic African elephant. In The Last Giants, he teams up with local trackers to gain insight into how this iconic species survives, camps out in the wild, meets the people and tribes living on the migration's path, and joins the park rangers whose job it is to protect these land goliaths.

The Reindeer Chronicles takes listeners on a global tour of Earth repair, with visits to unsung heroes who are pushing the boundaries of ecological restoration to show how even the world’s most wounded places can be revived. The book begins in China’s Loess Plateau, where a landmark project successfully restored a blighted region the size of Belgium, lifting millions of people out of poverty.

Erst durch negative Umwelteinflüsse konnte COVID-19 zu einer Pandemie werden. Wer nun denkt, dass uns Abstand, Masken und ein unausgereifter Impfstoff auf Dauer retten werden, begreift nicht den Ernst der Lage. Das Coronavirus ist nur ein Symptom. Es steht für einen Lebensraum, der uns zunehmend krankmacht. Anhand neuester Studien zeigt Clemens Arvay erstmals, wie Gesundheitskrisen und Umweltzerstörung zusammenhängen.

Global warming's physical impacts can be separated into three broad categories: melt, drought, and deluge. Funk travels to two dozen countries to profile entrepreneurial people who see a potential windfall in each of these forces. The melt is a boon for newly arable, mineral rich regions of the Arctic, such as Greenland - and for the man-made snow trade. Drought creates opportunities for private firefighters working for insurance companies as well as for fund managers backing south Sudanese warlords who control local farmland.

Imagine a world in which corporations such as Costco, Nike, BP, and countless others are forming partnerships with environmental and social justice organizations to ensure better stewardship of the earth and better livelihoods in the developing world. Now, stop imagining - that world is already emerging.

We should thank a pollinator at every meal. These diminutive creatures fertilize a third of the crops we eat. Yet half of the 2,000 species of pollinators are threatened. Birds, bats, insects, and many other pollinators are disappearing, putting our entire food supply in jeopardy. In North America and Europe, bee populations have already plummeted by more than a third and the population of butterflies has declined 31 percent. Protecting Pollinators explores why the statistics have become so dire and how they can be reversed.

As a mother of two children and a fur baby, I am always thinking of ways to make this world a better place for my kids. One big thing I noticed is how much trash we throw away and accumulate on this earth. After doing some research, I found that composting organic waste versus landfilling can reduce more than 50 percent of carbon dioxide-equivalent greenhouse gas emissions.

The bee recalls us to our Soul. One wing in the wild world and one in the domestic, she offers herself as a creator of relationships, a guide, and a teacher of the complex and intriguing mysteries of the Universe. The bee is a companion, a counsellor, an ally. She unites the personal and the universal.

Clearing the Air tells the full story of air pollution for the first time: what it is, which pollutants are harmful, where they come from and - most importantly - what we can do about them. Air pollution is a problem that can be solved. The stories uncovered on this journey show us how. Clearing the Air is essential listening for anyone who cares about the air they breathe. And this much becomes clear: in the fight against air pollution, we all have a part to play. The fightback has begun.

Bringing Back the Beaver is farmer-turned-ecologist Derek Gow’s inspirational and often riotously funny firsthand account of how the movement to rewild the British landscape with beavers has become the single most dramatic and subversive nature conservation act of the modern era. Since the early 1990s - in the face of outright opposition from government, landowning elites, and even some conservation professionals - Gow has imported, quarantined, and assisted the reestablishment of beavers in waterways across England and Scotland.

Brinkley traces FDR's love for the natural world from his youth exploring the Hudson River Valley and bird-watching. As America's president from 1933 to 1945, Roosevelt - a consummate political strategist - established hundreds of federal migratory bird refuges and spearheaded the modern endangered species movement. He brilliantly positioned his conservation goals as economic policy to combat the severe unemployment of the Great Depression.

While politicians, entrepreneurs, and even school children could tell you that sustainability is an important and nearly universal value, many of them, and many of us, may struggle to define the term, let alone trace its history. What is sustainability? Is it always about the environment? What science do we need to fully grasp what it requires? What does sustainability mean for business? How can governments plan for a sustainable future?

When the struggle to save oil-soaked birds and restore blackened beaches left him feeling frustrated and helpless, John Francis decided to take a more fundamental and personal stand: He stopped using all forms of motorized transportation. Soon after embarking on this quest that would span two decades and two continents, the young man took a vow of silence that endured for 17 years.

Nutrition scientist and gastronome Dr. P. K. Newby provides a sweeping overview of the many interrelationships between humans, land, and food. Newby examines topics including key nutrition concepts behind good eating; the technology, biology, and psychology of food choices; how diet affects our health and environment; and evidence-based tips for creating lasting behavior change. At the same time, Newby debunks popular myths and food folklore, challenging listeners to "learn, unlearn, and relearn" the fundamentals of nutrition at the heart of a health-giving diet.

Award-winning journalist Simran Sethi explores the history and cultural importance of our most beloved tastes, paying homage to the ingredients that give us daily pleasure while providing a thoughtful wake-up call to the homogenization that is threatening the diversity of our food supply.

Miami, Florida, is likely to be entirely underwater by the end of this century. Residents are already starting to see the effects of sea level rise today. From sunny day flooding caused by higher tides to a sewer system on the brink of total collapse, the city undeniably lives in a climate changed world. In Disposable City, Miami resident Mario Alejandro Ariza shows us not only what climate change looks like on the ground today, but also what Miami will look like 100 years from now, and how that future has been shaped by the city's racist past and present.

Distintos proyectos de investigación con impronta chilanga imaginan nuevas respuestas para el abastecimiento del agua, el desarrollo de nuevos combustibles, los procesos electorales transparentes o la conquista espacial. Conocer quiénes están detrás de estas investigaciones y cuál es su impacto en nuestras vidas es clave para entender el papel fundamental de la ciencia y la tecnología en nuestro bienestar personal y social.

Imagine a day where you don't just witness the climate crisis—but participate in shaping a better world. This guide can help you take steps to create meaningful action in just five minutes a day.

With faith, hope, and compassion, acclaimed religion scholar Timothy Beal shows us how to navigate the inevitabilities of the climate crisis and the very real—and very near—possibility of human extinction.

Drawing on findings from leading health researchers as well as conversations with both chemical and organic farmers from coast to coast, Maria Rodale irrefutably outlines the unacceptably high cost of chemical farming on our health and our environment. She traces the genesis of chemical farming and the rise of the immense companies that profit from it, bringing to light the government's role in allowing such practices to flourish.