Conservation Science

Peak Everything addresses many of the cultural, psychological and practical changes we will have to make as nature rapidly dictates our new limits. This latest book from Richard Heinberg, author of three of the most important books on Peak Oil, touches on the most important aspects of the human condition at this unique moment in time.

A combination of wry commentary and sober forecasting on subjects as diverse as farming and industrial design, this book tells how we might make the transition from The Age of Excess to the Era of Modesty with grace and satisfaction....

For listeners of Jane Goodall and Lawrence Anthony, this up-close, captivating look at bears traces our complex relationship to the animal throughout history. On Being a Bear draws on history, legends, scientific studies, and the author’s 30 years of observing bears around the world to offer a richly detailed biography of these iconic animals, including the many ways bears have figured in our lives and imaginations.

Offering innovative ideas for protecting coastlines and cleaning the toxic seas, Scales insists we need more ethical and sustainable fisheries and must prevent the other existential threat of deep-sea mining, which could significantly alter life on earth. Inspiring us all to maintain a sense of awe and wonder at the majesty beneath the waves, she urges us to fight for the better future that still exists for the Anthropocene ocean.

A heady blend of international intrigue, social theory, botanical lore, and ecological study, The Cactus Hunters offers complex insight into species extinction, conservation, and more-than-human care.

The companion volume to the 12-hour PBS series from the acclaimed filmmaker behind The Civil War, Baseball, and The War. America's national parks spring from an idea as radical as the Declaration of Independence: that the nation's most magnificent and sacred places should be preserved, not for royalty or the rich, but for everyone

It's no secret that our planet is in crisis. Environmental threats such as climate change, pollution, habitat loss, and land degradation threaten the survival of thousands of plant and animal species. In 100 Heartbeats, Jeff Corwin provides an urgent portrait of the wildlife teetering on the brink. From the forests slipping away beneath the stealthy paws of the Florida panther, to the giant panda’s plight to climb ever higher in the mountains of China, Corwin takes you on a global tour to witness firsthand the critical state of our natural world.

Fruit flies, silverfish, dandelions, and crabgrass are the bane of many people and the target of numerous chemical and physical eradication efforts. In this compelling reassessment of the relationship between humans and the natural world, John Hainze - an entomologist and former pesticide developer - considers the fascinating and bizarre history of how these so-called invasive or unwanted pests and weeds have co-evolved with humanity and highlights the benefits of a greater respect and moral consideration toward these organisms.

Over a half century, Malibu went from an untamed ranch in the middle of nowhere to a paradise seeded with movie stars. Behind its transformation is the love story of Frederick and May Rindge. He was a Harvard-trained confidant of presidents; she grew up on a hardscrabble Midwestern farm; yet their unlikely bond would shape history.

Proper stewardship of natural assets and liabilities is a matter of planetary urgency: natural resources have the potential either to transform the poorest countries or to tear them apart, while the carbon emissions and agricultural follies of the rich world could further impoverish them. The Plundered Planet charts a course between unchecked profiteering on the one hand and environmental romanticism on the other to offer realistic and sustainable solutions to dauntingly complex issues.

The remarkable story of the heroic effort to save and preserve Afghanistan's wildlife - and a culture that derives immense pride and a sense of national identity from its natural landscape.

Together, we can change the world. There is little doubt that our beautiful planet is now under huge threat; our weather is more extreme, plastic litters our oceans, industrial production and farming methods wreak havoc on the environment and mass deforestation has led to the extinction of many species. Carry on this way and it’s almost certain that sea levels will continue to rise, there will be extreme heatwaves, loss of the polar ice caps and mass pollution.

Recent public-health crises raise urgent questions about how our animal-derived food is raised and brought to market. In Animal Factory, best-selling author and investigative journalist David Kirby exposes the powerful business and political interests behind large-scale factory farms and tracks the far-reaching fallout that contaminates our air, land, water, and food.

Have you ever wondered who picked your Fairtrade banana? Or why we can buy British strawberries in April? How far do you think your green beans travelled to get to your plate? And where do all the wonky carrots go? Above all, how do we stop worrying about our food choices and start making decisions that make a difference? In an effort to make sense of the complex food system we are all part of, Louise Gray decides to track the stories of our five-a-day, from farm to fruit bowl, and discover the impact that growing fruits and vegetables has on the planet.

Unearthed is the story of how Claire Ratinon found belonging through falling in love with growing plants. For years, her troubled relationship with the land of her birth left her feeling unwanted, but reconnecting with nature allowed her finally to put down roots. Like many diasporic people of colour, Claire grew up feeling cut off from the natural world. She lived in cities, and stuck with the belief that success and status could fill the space where belonging was absent. Through learning the practise of growing food, she unpicked her beliefs about who she ought to be.

The big media have spoken on the question of global warming, and the debate is officially over. "Be afraid, be very afraid", warns Time magazine. But have Al Gore and his environmentalist allies really proven their case? Not even close, says Christopher C. Horner.

To catch a Florida Man, you have to become one, and that’s what Officer Jeff Babauta did. As his ponytailed, whiskey-soaked alter ego, he established Sunshine Alligator Farm. His goal? Infiltrate the shady world of illegal poachers in the Florida Everglades in order to protect the natural world. A head-spinning adventure soon unfolds.

When Arjan Dwarshuis first heard of the “Big Year”—the legendary record for birdwatching—he was twenty years old, it was midnight, and he was sitting on the roof of a truck in the Andean Mountains. In that moment he promised himself that, someday, somehow, he would become a world-record-holding birder. Ten years later, he embarked on an incredible, arduous, and perilous journey that took him around the globe; over uninhabited islands, through dense unforgiving rainforests, across snowy mountain peaks and unrelenting deserts—in just a single year.

A North Country Life is the story of author Sydney Lea’s powerful connection to his family, friends, and the northern outdoors. Loosely organized by the changing of seasons, different sections feature essays on such topics as childhood family fishing trips in the wilds of Maine, trophy fly-fishing the northern reaches of the Connecticut River, the opening day of turkey hunting season in Vermont, and getting lost in the deep woods while deer hunting. The essays are introspective and dramatic.

Beyond what we already know about "food miles" and eating locally, the global food system is a major contributor to climate change, producing as much as one-third of greenhouse gas emissions. How we farm, what we eat, and how our food gets to the table all have an impact. And our government and the food industry are willfully ignoring the issue rather than addressing it. In Anna Lapp's controversial new book, she predicts that unless we radically shift the trends of what food we're eating and how we're producing it, food-system-related greenhouse gas emissions will go up and up and up.

What happens to the continent of Australia when the bushfires meet the coal in the ground? What does the Spirit World have to say about the state of our environment? Can heavy viral energy masses be seen from space by those who can sense energy? Is it possible to dissolve a cloud using thought power? All this and more is answered in this extraordinary conversation.