Culinary Biography
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Heat
- An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany
- Auteur(s): Bill Buford
- Narrateur(s): Bill Buford
- Durée: 5 h et 40 min
- Version abrégée
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Histoire
From one of our most interesting literary figures, former editor of Granta, former fiction editor at The New Yorker, acclaimed author of Among the Thugs, a sharp, funny, exuberant, close-up account of his headlong plunge into the life of a professional cook.
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Heat
- An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany
- Narrateur(s): Bill Buford
- Durée: 5 h et 40 min
- Date de publication: 2006-05-24
- Langue: Anglais
- Buford describes three frenetic years as he worked his way up the Babbo ladder from "kitchen bitch" to line cook....
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Prix courant: 18,00$ ou 1 crédit
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Glorious Beef
- The LaFrieda Family and the Evolution of the American Meat Industry
- Auteur(s): Pat LaFrieda, Cecilia Molinari
- Narrateur(s): Brian Hutchison
- Durée: 5 h et 46 min
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Histoire
It all began when Pat LaFrieda’s great-grandfather Anthony LaFrieda decided to pack up and move his family from Italy to New York in search of a better life, setting up the family’s first retail butcher shop in 1922 in Flatbush, Brooklyn. Almost 100 years later, Pat LaFrieda, a fourth-generation butcher and third-generation meat purveyor, is at the helm of a family-run business that has been providing meat to customers for decades.
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Glorious Beef
- The LaFrieda Family and the Evolution of the American Meat Industry
- Narrateur(s): Brian Hutchison
- Durée: 5 h et 46 min
- Date de publication: 2021-10-26
- Langue: Anglais
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It all began when Pat LaFrieda’s great-grandfather Anthony LaFrieda decided to pack up and move his family from Italy to New York in search of a better life, setting up the family’s first retail butcher shop in 1922 in Flatbush, Brooklyn....
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Prix courant: 25,63$ ou 1 crédit
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On the Noodle Road
- Auteur(s): Jen Lin-Liu
- Narrateur(s): Coleen Marlo
- Durée: 11 h et 41 min
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Histoire
Feasting her way through an Italian honeymoon, Jen Lin-Liu was struck by culinary echoes of the delicacies she ate and cooked back in China, where she’d lived for more than a decade. Who really invented the noodle? she wondered, like many before her. But also: How had food and culture moved along the Silk Road, the ancient trade route linking Asia to Europe - and what could still be felt of those long-ago migrations?
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On the Noodle Road
- Narrateur(s): Coleen Marlo
- Durée: 11 h et 41 min
- Date de publication: 2013-08-05
- Langue: Anglais
- With her new husband’s blessing, Jen sets out to discover the connections, both historical and personal, eating a path through western China and on into Central Asia, Iran, Turkey, and across the Mediterranean....
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Prix courant: 37,04$ ou 1 crédit
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Julia Child: A Life
- Auteur(s): Laura Shapiro
- Narrateur(s): Julia Prud'homme
- Durée: 5 h et 46 min
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Histoire
Here is the delicious life of one of the most beloved figures in 20th-century American culture. With a swooping voice, an incredible sense of humor, and a passion for good food, Julia Child ushered in the nation's culinary renaissance.
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Julia Child: A Life
- Narrateur(s): Julia Prud'homme
- Durée: 5 h et 46 min
- Date de publication: 2010-02-09
- Langue: Anglais
- Here is the delicious life of one of the most beloved figures in 20th-century American culture....
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Prix courant: 27,75$ ou 1 crédit
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Big Mouth
- Auteur(s): Matt Preston
- Narrateur(s): Matt Preston
- Durée: 9 h et 35 min
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For a man who has been firmly in the public eye for the past decade or more, Matt Preston has been very, very quiet about his past and private life. There are reasons for this. Now, in Big Mouth, Matt opens up about his early years for the first time—the good and the bad, the tragic and the ecstatic. Like the man himself, it's a story that's joyous, funny and larger than life. It's also, perhaps unexpectedly, filled with pathos and emotional depth, set to a pulsating 1980s soundtrack.
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Big Mouth
- Narrateur(s): Matt Preston
- Durée: 9 h et 35 min
- Date de publication: 2023-11-07
- Langue: Anglais
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This is a fresh, exciting, gloriously eccentric memoir from one of the food world's most beloved bon vivants....
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Prix courant: 26,00$ ou 1 crédit
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Arbitrary Stupid Goal
- Auteur(s): Tamara Shopsin
- Narrateur(s): Tamara Shopsin
- Durée: 3 h et 55 min
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In Arbitrary Stupid Goal, Tamara Shopsin takes the listener on a pointillist time-travel trip to the Greenwich Village of her bohemian 1970s childhood, a funky, tight-knit small town in the big city, long before Sex and the City tours and luxury condos.
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Arbitrary Stupid Goal
- Narrateur(s): Tamara Shopsin
- Durée: 3 h et 55 min
- Date de publication: 2017-07-18
- Langue: Anglais
- In Arbitrary Stupid Goal, Tamara Shopsin takes the listener on a pointillist time-travel trip to the Greenwich Village of her bohemian 1970s childhood....
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Prix courant: 10,67$ ou 1 crédit
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Coming to My Senses
- The Making of a Counterculture Cook
- Auteur(s): Alice Waters
- Narrateur(s): Alice Waters
- Durée: 8 h et 59 min
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The long-awaited memoir from cultural icon and culinary standard bearer Alice Waters recalls the circuitous road and tumultuous times leading to the opening of what is arguably America's most influential restaurant. In Coming to My Senses, Alice retraces the events that led her to 1517 Shattuck Avenue and the tumultuous times that emboldened her to find her own voice as a cook when the prevailing food culture was embracing convenience and uniformity.
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Coming to My Senses
- The Making of a Counterculture Cook
- Narrateur(s): Alice Waters
- Durée: 8 h et 59 min
- Date de publication: 2017-09-05
- Langue: Anglais
- The long-awaited memoir from cultural icon and culinary standard bearer Alice Waters....
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Prix courant: 20,40$ ou 1 crédit
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Out of Line
- A Life of Playing with Fire
- Auteur(s): Barbara Lynch
- Narrateur(s): Christina Delaine
- Durée: 9 h et 48 min
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Out of Line describes Lynch's remarkable process of self-invention, including her encounters with colorful characters of the food world, and vividly evokes the magic of creation in the kitchen. It is also a love letter to South Boston and its vanishing culture, governed by Irish Catholic mothers and its own code of honor. Through her story, Lynch explores how the past - both what we strive to escape from and what we remain true to - can strengthen and expand who we are.
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Out of Line
- A Life of Playing with Fire
- Narrateur(s): Christina Delaine
- Durée: 9 h et 48 min
- Date de publication: 2017-08-31
- Langue: Anglais
- Out of Line describes Lynch's remarkable process of self-invention, including her encounters with colorful characters of the food world, and vividly evokes the magic of creation in the kitchen....
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Prix courant: 37,62$ ou 1 crédit
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Cooking as Fast as I Can
- A Chef’s Story of Family, Food, and Forgiveness
- Auteur(s): Cat Cora
- Narrateur(s): Cassandra Campbell
- Durée: 7 h et 55 min
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In Cooking as Fast as I Can, Cat Cora reveals, for the first time, coming-of-age experiences from early childhood sexual abuse to the realities of life as a lesbian in the Deep South. She shares how she found her passion in the kitchen and went on to attend the prestigious Culinary Institute of America and apprentice under Michelin-star chefs in France. After her big break as a cohost on the Food Network's Melting Pot, Cat broke barriers by becoming the first-ever female Iron Chef.
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Cooking as Fast as I Can
- A Chef’s Story of Family, Food, and Forgiveness
- Narrateur(s): Cassandra Campbell
- Durée: 7 h et 55 min
- Date de publication: 2015-10-20
- Langue: Anglais
- In Cooking as Fast as I Can, Cat Cora reveals, for the first time, coming-of-age experiences from early childhood sexual abuse to the realities of life as a lesbian in the Deep South....
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Prix courant: 35,18$ ou 1 crédit
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Recipe for Life
- Auteur(s): Mary Berry
- Narrateur(s): Patricia Hodge
- Durée: 10 h et 6 min
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The unabridged, downloadable audiobook edition of Mary Berry's autobiography, Recipe for Life, read by the actress Patricia Hodge. From Queen of Tarts to the nation's heart, Mary Berry shares her Recipe for Life. "In the words of my father, my birth caused no end of trouble..." From the moment she came into the world - two weeks early, throwing her parents' lives into disarray - Mary has gracefully but firmly done things her own way.
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Recipe for Life
- Narrateur(s): Patricia Hodge
- Durée: 10 h et 6 min
- Date de publication: 2013-09-12
- Langue: Anglais
- The unabridged, downloadable audiobook edition of Mary Berry's autobiography, Recipe for Life, read by the actress Patricia Hodge....
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Prix courant: 30,04$ ou 1 crédit
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You Had Me at Pét-Nat
- A Natural Wine-Soaked Memoir
- Auteur(s): Rachel Signer
- Narrateur(s): Katherine Littrell
- Durée: 9 h et 37 min
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It was Rachel Signer's dream to be that girl: the one smoking hand-rolled cigarettes out the windows of her 19th-century Parisian studio apartment, wearing secondhand Isabel Marant jeans and sipping a glass of Beaujolais redolent of crushed roses with a touch of horse mane. Instead she was an under-appreciated freelance journalist and waitress in New York City, frustrated at always being broke and completely miserable in love. When she tastes her first pétillant-naturel (pét-nat for short), it sets her on a journey of self-discovery.
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Beautifully written
- Écrit par Utilisateur anonyme le 2022-07-25
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You Had Me at Pét-Nat
- A Natural Wine-Soaked Memoir
- Narrateur(s): Katherine Littrell
- Durée: 9 h et 37 min
- Date de publication: 2021-10-19
- Langue: Anglais
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From the publisher of Pipette Magazine, discover a natural wine-soaked memoir about finding your passion - and falling in love....
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Prix courant: 28,27$ ou 1 crédit
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Undercooked
- How I Let Food Become My Life Navigator and How Maybe That's a Dumb Way to Live
- Auteur(s): Dan Ahdoot
- Narrateur(s): Dan Ahdoot
- Durée: 5 h et 43 min
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Despite an impressive résumé as an actor and writer, Dan Ahdoot realized that food has been the through line in the most important moments of his life. Growing up as a middle child, Ahdoot struggled to find his place in the family until he and his father discovered their shared love for la gourmandise. But when the tragic death of his brother pushed his parents to strengthen their Jewish faith and adopt a strictly kosher diet, Ahdoot and his father lost that savored connection.
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Very funny but vulnerable
- Écrit par Jeffrey Laberge le 2023-07-08
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Undercooked
- How I Let Food Become My Life Navigator and How Maybe That's a Dumb Way to Live
- Narrateur(s): Dan Ahdoot
- Durée: 5 h et 43 min
- Date de publication: 2023-03-21
- Langue: Anglais
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Despite an impressive résumé as an actor and writer, Dan Ahdoot realized that food has been the through line of the most important moments of his life. Growing up as a middle child, Dan struggled to find his place in his family....
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Prix courant: 23,99$ ou 1 crédit
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Cellar Rat
- My Life in the Restaurant Underbelly
- Auteur(s): Hannah Selinger
- Narrateur(s): Hannah Selinger
- Durée: 9 h
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Hannah Selinger chronicles her rise and fall in the restaurant business, beginning with the gritty hometown pub where she fell in love with the industry and ending with her final post serving celebrities at the Hamptons classic Nick & Toni’s. In between, listeners will join Selinger on her emotional journey as she learns the joys of fine fine dining, the allure and danger of power, and what it takes to walk away from a career you love when it no longer serves you.
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Cellar Rat
- My Life in the Restaurant Underbelly
- Narrateur(s): Hannah Selinger
- Durée: 9 h
- Date de publication: 2025-03-25
- Langue: Anglais
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Hannah Selinger chronicles her rise and fall in the restaurant business, beginning with the gritty hometown pub where she fell in love with the industry and ending with her final post serving celebrities at the Hamptons classic Nick & Toni’s.
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Prix courant: 27,01$ ou 1 crédit
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Home Made
- A Story of Grief, Groceries, Showing Up - and What We Make When We Make Dinner
- Auteur(s): Liz Hauck
- Narrateur(s): Liz Hauck
- Durée: 12 h et 5 min
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Histoire
Liz Hauck and her dad had a plan to start a weekly cooking program in a residential home for teenage boys in state care, which was run by the human services agency he co-directed. When her father died before they had a chance to get the project started, Liz decided she would try it without him. She didn’t know what to expect from volunteering with court-involved youth, but as a high school teacher she knew that teenagers are drawn to food-related activities. This is the story of what happened around the table, and how one dinner became one hundred dinners.
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Home Made
- A Story of Grief, Groceries, Showing Up - and What We Make When We Make Dinner
- Narrateur(s): Liz Hauck
- Durée: 12 h et 5 min
- Date de publication: 2021-06-08
- Langue: Anglais
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Liz Hauck and her dad had a plan to start a weekly cooking program in a residential home for teenage boys in state care, which was run by the human services agency he co-directed. When her father died before they had a chance to start the project, Liz decided she would try it without him....
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Prix courant: 26,22$ ou 1 crédit
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Lunch in Paris
- A Love Story, with Recipes
- Auteur(s): Elizabeth Bard
- Narrateur(s): Ann Marie Lee
- Durée: 7 h et 43 min
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In Paris for a weekend visit, Elizabeth Bard sat down to lunch with a handsome Frenchman - and never went home again. Was it love at first sight? Or was it the way her knife slid effortlessly through her pavé au poivre, the steak's pink juices puddling into the buttery pepper sauce? Lunch in Paris is a memoir about a young American woman caught up in two passionate love affairs - one with her new beau, Gwendal, the other with French cuisine.
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Lunch in Paris
- A Love Story, with Recipes
- Narrateur(s): Ann Marie Lee
- Durée: 7 h et 43 min
- Date de publication: 2012-07-30
- Langue: Anglais
- In Paris for a weekend visit, Elizabeth Bard sat down to lunch with a handsome Frenchman - and never went home again....
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Prix courant: 32,41$ ou 1 crédit
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Climbing the Mango Trees: A Memoir of a Childhood in India
- Auteur(s): Madhur Jaffrey
- Narrateur(s): Sumeet Bharati
- Durée: 7 h et 13 min
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Madhur (meaning sweet as honey) Jaffrey grew up in a large family compound by the Yamuna River in Delhi where her grandfather often presided over dinners with forty or more members of his extended family savoring together the wonderfully flavorful dishes that were forever imprinted on Madhur's palate.
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Most ordinary, uninspiring book.
- Écrit par Nita Lakhanpal le 2023-02-22
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Climbing the Mango Trees: A Memoir of a Childhood in India
- Narrateur(s): Sumeet Bharati
- Durée: 7 h et 13 min
- Date de publication: 2011-10-25
- Langue: Anglais
- Madhur Jaffrey grew up in a large family compound by the Yamuna River in Delhi where her grandfather often presided over dinners with 40 or more members of his extended family....
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Prix courant: 23,80$ ou 1 crédit
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Black, White, and The Grey
- The Story of an Unexpected Friendship and a Beloved Restaurant
- Auteur(s): Mashama Bailey, John O. Morisano
- Narrateur(s): Mashama Bailey, John O. Morisano
- Durée: 12 h et 33 min
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In this dual memoir, Mashama Bailey and John O. Morisano take turns telling how they went from tentative business partners to dear friends while turning a dilapidated formerly segregated Greyhound bus station into The Grey, now one of the most celebrated restaurants in the country. Recounting the trying process of building their restaurant business, they examine their most painful and joyous times, revealing how they came to understand their differences, recognize their biases, and continuously challenge themselves and each other to be better.
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Black, White, and The Grey
- The Story of an Unexpected Friendship and a Beloved Restaurant
- Narrateur(s): Mashama Bailey, John O. Morisano
- Durée: 12 h et 33 min
- Date de publication: 2021-01-12
- Langue: Anglais
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In this dual memoir, Mashama Bailey and John O. Morisano take turns telling how they went from tentative business partners to dear friends while turning a dilapidated formerly segregated Greyhound bus station into The Grey, now one of the most celebrated restaurants....
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Prix courant: 26,22$ ou 1 crédit
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Call Me Chef, Dammit!
- A Veteran’s Journey from the Rural South to the White House
- Auteur(s): Andre Rush
- Narrateur(s): Chef Andre Rush
- Durée: 8 h et 13 min
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Call Me Chef, Dammit! is the inspiring story of Andre Rush, who became an overnight sensation in 2018, after a photograph of his now-famous 24-inch biceps went viral. However, his journey to that moment could never be captured in a fleeting moment.
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Truly humbling read that touches the human soul
- Écrit par Earmit le 2022-04-24
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Call Me Chef, Dammit!
- A Veteran’s Journey from the Rural South to the White House
- Narrateur(s): Chef Andre Rush
- Durée: 8 h et 13 min
- Date de publication: 2022-04-19
- Langue: Anglais
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Call Me Chef, Dammit! is the inspiring story of Andre Rush, who became an overnight sensation in 2018, after a photograph of his now-famous 24-inch biceps went viral. However, his journey to that moment could never be captured in a fleeting moment....
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Prix courant: 29,13$ ou 1 crédit
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Unvarnished
- A Gimlet-Eyed Look at Life Behind the Bar
- Auteur(s): Eric Alperin, Deborah Stoll
- Narrateur(s): Eric Alperin
- Durée: 6 h et 29 min
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Histoire
When it opened a decade ago, the acclaimed Los Angeles speakeasy The Varnish - owned, designed, and managed by award-winning cocktail aficionado Eric Alperin - quickly became the stylish standard bearer for modern bars. Unvarnished is a candid, voice-driven, no-holds-barred look at the workings of a bar, and the foundation of The Varnish’s success: attention to hospitality and an abiding belief in the nobility of service.
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Unvarnished
- A Gimlet-Eyed Look at Life Behind the Bar
- Narrateur(s): Eric Alperin
- Durée: 6 h et 29 min
- Date de publication: 2020-06-23
- Langue: Anglais
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A Kitchen Confidential for the cocktail profession, Unvarnished is a fly-on-the-wall narrative peek at the joys, pains, and peculiarities of life "behind the stick"....
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Prix courant: 24,46$ ou 1 crédit
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Garlic and Sapphires
- The Secret Life of a Critic in Disguise
- Auteur(s): Ruth Reichl
- Narrateur(s): Ruth Reichl
- Durée: 4 h et 57 min
- Version abrégée
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Au global
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Performance
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Histoire
GARLIC AND SAPPHIRES is Ruth Reichl's riotous account of the many disguises she employs to dine anonymously. There is her stint as Molly Hollis, a frumpy blond with manicured nails and an off-beige Armani suit that Ruth takes on when reviewing Le Cirque. The result: her famous double review of the restaurant: first she ate there as Molly; and then as she was coddled and pampered on her visit there as Ruth, New York Times food critic.
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Garlic and Sapphires
- The Secret Life of a Critic in Disguise
- Narrateur(s): Ruth Reichl
- Durée: 4 h et 57 min
- Date de publication: 2005-04-11
- Langue: Anglais
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GARLIC AND SAPPHIRES is Ruth Reichl's riotous account of the many disguises she employs to dine anonymously. There is her stint as Molly Hollis, a frumpy blond with manicured nails and an off-beige Armani suit that Ruth takes on when reviewing Le Cirque....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
Veuillez réessayer plus tardÉchec de la suppression de la liste d’envies.
Veuillez réessayer plus tardÉchec du suivi du balado
Ne plus suivre le balado a échoué
Prix courant: 16,03$ ou 1 crédit
Prix réduit: 16,03$ ou 1 crédit
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