Culinary Fiction

Wegen dem Golfclub ist Niederkaltenkirchen eh schon gespalten wie ein Holzscheit, aber jetzt liegt auch noch der Steckerlfischkönig höchstselbst und mausetot in der clubeigenen Spa-Landschaft. Der Franz ermittelt unter dubiosen Volksfestclans und golfenden Schickimickiarschlöchern, während seine Susi ganz andere Pläne hat: Sie kandidiert als Bürgermeisterin, was beim aktuellen Dorfoberhaupt hochgradig nervöse Zuckungen auslöst.

Sadie Hoffmiller has always liked things to be just so. A place for everything and everything in its place. Order over chaos. And of all things Sadie should be able to control, her own wedding is at the top of the list. With the big day just three weeks away, Sadie is busily adding the final touches to her wedding plans, but the arrival of a mysterious letter from San Francisco changes everything.

What begins as a holiday trip for Sadie Hoffmiller and her daughter, Breanna, turns into a bizarre mystery. First comes the discovery of a dead body in the sitting room of an English manor belonging to the family of Breanna’s boyfriend, who is also heir to the family title. When the body comes up missing, Sadie and Breanna are stranded at the estate until the police can clear them to leave. Armed with a jogging whistle, her personal recipe collection, and an unfailing sense of American justice, Sadie begins her own investigation to find the killer.

This collection includes books 4-6 of Lucy Burdette's cozy Key West Food Critic Mystery series: Book 4: Murder With Ganache, Book 5: Death With All the Trimmings, and Book 6: Fatal Reservations, featuring sleuthing food critic Hayley Snow.

Theodosia's Honey Bee Tea was an elegant affair set in Charleston's new Petigru Park amid newly planted native grasses and a community beekeeping project. But when a phony beekeeper shows up and sprays toxic smoke at the guests, the party erupts in chaos. Worse yet, a shot rings out and Osgood Claxton III, candidate for state legislature, falls to the ground—dead.

With small town New Bison’s Spring Festival just around the corner, the pressure is on Maddy to continue her late great-aunt Octavia’s legacy. That means scoring the top prize and transforming Baby Cakes into Southwest Michigan’s must-visit bakery, even though her inexperience in the kitchen brings nightmares of humiliating tagged photos and scathing reviews.

Newly single pizzeria owner Delilah O’Leary is determined to keep her restaurant afloat in the picturesque resort town of Geneva Bay, Wisconsin. To boost her bottom line, she sets her sights on winning the hefty cash prize in the town’s annual “Taste of Wisconsin” culinary contest. In her corner, she’s got her strong-willed, “big-boned” cat Butterball, her wisecracking BFF, her cantankerous great-aunt, and a nearly-flawless recipe for Pretzel Crust Deep-Dish Bratwurst Pizza.

In her Food Lovers' Village Mysteries, Agatha Award-winning author Leslie Budewitz introduces us to Jewel Bay, a tight-knit Montana community that thrives on tourism and farm-to-table fare. Featuring Erin Murphy, beloved proprietor of the Merc—a century-old general store converted into a local foods market-each book brings us closer to the folks who call Jewel Bay home, and the cunning culprits in their midst.

It's been years since author Thom Mortenson has been back to Garrison, Colorado. As part of the committee who invited the best-selling writer to speak at the library fundraising benefit, Sadie Hoffmiller wants everything to be perfect - right down to the homemade devil's food cake she baked herself. Certainly, murder was not on the menu. When Thom's manager ends up dead on stage, Sadie immediately offers her guidance and expertise to investigators.

Karen Rose Smith presents Book 10 in the Daisy's Tea Garden Mystery series.

In Silverdale, Washington the survivors of a worldwide apocalypse are preparing for the coming winter storms. But just as they’re stocking away the last of the fall harvest, they make a disturbing discovery - someone has pilfered the food supplies!

Jake and Ellie are taking a break from perfecting their chocolate-pizza recipe to cater a housewarming party hosted by Ingrid Merryfield. Miss Merryfield is famous for her old-Hollywood glamour. Her new home, Cliff House, has a reputation too - for being haunted. But she isn’t concerned, and some of her guests even try to summon a spirit during the party. What arrives instead is a freak autumn storm that downs an ancient tree, traps everyone on the property, and leads them to stumble upon a hidden room - where they find film critic Audrey Dalton, apparently frightened to death.

Food anthropologist Miriam Quiñones-Smith's move from New York to Coral Shores, Miami, puts her academic career on hold to stay at home with her young son. Adding to her funk is an opinionated mother-in-law and a husband rekindling a friendship with his ex. Gracias to her best friend, Alma, she gets a short-term job as a Caribbean cooking expert on a Spanish-language morning TV show. But when the newly minted star attends a Women's Club luncheon, a socialite sitting at her table suddenly falls face-first into the chicken salad, never to nibble again.

Welcome to the grand opening of Fromagerie Bessette. Or as it’s more commonly known by the residents of small town Providence, Ohio—The Cheese Shop. Proprietor Charlotte Bessette has prepared a delightful sampling of bold Cabot Clothbound Cheddar, delicious tortes of Stilton and mascarpone, a taste of sauvignon blanc, and for the piéce de résistance, a little crime of passion … Charlotte has barely begun melting like fondue in front of a handsome artisanal cheese supplier named Jordan when a blood-curdling shriek disrupts the festivities.

The fair town of Providence has settled down to normal after last year's murder. Jonquils are in bloom. The Cheese Shop is thriving, and Charlotte's romance with Jordan is flourishing. But when her friend, Meredith, decides to throw a fund-raiser to create a liberal arts college out of a long-abandoned winery—a winery that is rumored to hold not only buried bodies but buried treasure—Charlotte's joie de vivre deflates like a bad souffle. Charlotte's fears are realized when an art student is found dead in the wine cellar, and Meredith's niece is the main suspect.

Emma Laurent has always preferred helping others to asking for help. But now, she’s the one in need. Her stepmother is selling her late father’s candy shop, her grandmother’s assisted-living facility has become a financial burden, and the anniversary of her fiancé’s death is quickly approaching. Rather than face her problems, Emma does what she does best - finds someone else to help by offering a mother and son with nowhere to go somewhere to stay.

The discount travel package to Italy seemed like a great deal: Emily Andrew could lead her globe-trotting Iowans on the trip of a lifetime and bring her family to boot. Maybe she should have read the fine print… Sharing their itinerary with a group of hyper-competitive aspiring romance writers is just a prelude to more Machiavellian drama than an Italian opera. But the real killer is a contest sponsored by a publishing house - and the depths to which the dime-novel divas will plunge to win a book contract.

In the frigid aftermath of a Boxing Day tragedy, ageing DCI Charles Cook faces a sinister conundrum—the lifeless body of eight-year-old Harry Dickens is found lying in a quiet country road, while his Aunt Janice, fourth in line to inherit the family business, is reported missing. The crimes become the catalyst for an investigation poised to shatter the rural Lincolnshire community.

On the trail of a master criminal, a retired detective and his former police dog expect a quiet time in the Cumbrian village of Keswick. However, when Rex picks up a scent upon arriving at their B&B...the discovery of a body in a shallow grave draws them into a mystery someone does not want solved.

Discover clean and fun best-selling cozy mysteries by Amber Crewes to enjoy! A light cozy-mystery series with an amateur female sleuth, mouth-watering culinary desserts, and 13 gripping murder mysteries!