Culinary Fiction

Shortly before turning the big five-oh, Cooking with Gusto! TV personality Augusta "Gus" Simpson finds herself planning a birthday party she’d rather ignore - her own. To make things worse, the network wants to boost her ratings by teaming Gus with the beautiful, ambitious, and younger Carmen Vega - the former Miss Spain, no less. But Gus isn’t going without a fight - whether it’s off set with her two demanding daughters, on camera with the vicious beauty queen herself, or after hours with Oliver, the new culinary producer.

Vintage cookware and cookbook collector Jaymie Leighton has agreed to help her sister clear out the house of a deceased older neighbor, and she's thrilled at the prospect of discovering antique kitchenware and other treasures - until she opens a vintage trunk in the cellar and finds the remains of a teenage girl with a cleaver buried in her skull. When the body of a second girl is found just days later in a nearby river, the clues all indicate that the crimes are connected - and that the culprit's motives are hidden in the past.

As it turns out quilting is the deadly new fad people are just dying to try...And here I thought the annual quilt auction would be a boring way to spend an evening! One big murder in my tiny hometown was more than I ever wanted to see, but now the death toll has risen to two. Eek! Hey, at least I've got my favorite 10-pound bundle of mischief at my side for good. My Jack Russell buddy, Pip, and I are experienced amateur detectives now and we're more than ready to put another tough case to bed.

Tainted by a recent murder, the Cherry Orchard Inn is struggling to attract guests—until celebrated portrait painter Silvia Lumiere books a room for the summer. Whitney Bloom, the inn's new manager, can't believe her good luck. Between her scrumptious scones and the painter's remarkable talent, the inn swiftly becomes the center of the Cherry Cove art scene. However, all is not the bowl of cherries it appears. There's a rotten core in the portrait painter that only Whitney and her friends can see.

Brook Ridge Falls' favorite bakery owner Lexy Baker has everything she ever wanted. A new husband she adores. A thriving bakery business. Everything is going great. Until a new bakery springs up across the street and tries every trick in the book to put her out of business! Lexy smells something rotten about the bakery, and it isn’t just their stale brownies. When her own bakery is broken into, she knows who did it...but what she can’t figure out is why. Could the new baker be after her great-grandmother's prize-winning scone recipe, or is there another more sinister reason?

Twenty-eight-year-old widow Ricki James leaves Los Angeles to start a new life in New Orleans after her showboating actor husband perishes doing a stupid internet stunt. The Big Easy is where she was born and adopted by the NICU nurse who cared for her after Ricki’s teen mother disappeared from the hospital. Ricki’s dream comes true when she joins the quirky staff of Bon Vee Culinary House Museum, the spectacular former Garden District home of late bon vivant Genevieve “Vee” Charbonnet, the city’s legendary restauranteur.

Recent MBA grad Bronwyn Crewse has just taken over her family's ice cream shop in Chagrin Falls, Ohio, and she's going back to basics. Win is renovating Crewse Creamery to restore its former glory, and filling the menu with delicious, homemade ice cream flavors—many from her grandmother's original recipes. But unexpected construction delays mean she misses the summer season, and the shop has a literal cold opening: The day she opens her doors an early first snow descends on the village. Then Win finds a body in the snow....

Shiloh Bellamy cashed in her big-city job and 401K to return home to Michigan to save the family farm, but turning Bellamy Farms into a sustainable, organic operation is no small feat. And that’s especially the case once her new investor is found dead at the farmers’ market not long after signing the contract, a contract the whole town knows her father was wholeheartedly against. Now Shiloh must clear her family's name and track down the real killer before her farm dreams wilt before her very eyes.

It's the role of a lifetime for Jules. The Shakespeare Festival has returned to Ashland, Oregon, for the season and Torte has been cast as the supplier of Elizabethan-era treats for the main event. But on the eve of opening night, a brawl between Jules's friend Lance, the artistic director, and a strapping young thespian named Anthony almost brings down the house...and the next morning, Anthony is dead.

When Goldy Schulz is offered a stint hosting a cooking show for PBS, she jumps at the chance. Her catering business is failing, and the publicity will help her get back on track. But when a series of mishaps places Goldy's life in danger, she knows she must whip up her own crime-solving recipe before a hearty dose of intrigue and a deadly dash of danger ends her cooking career once and for all.

Charcuterie chef Katie Aubrey is overjoyed when asked to create charcuterie boards for the summer fashion show at the prestigious Hidden Boulders Community in Cave Creek. However, the challenge for Katie isn't designing the complex cured meat and cheese platters but rather, how to deal with Edith Ellory, the annoying food critic ghost who pesters her while she works. Lamentably, that becomes the least of her worries when the fashion show coordinator is found dead in the food pavilion clutching a handful of Katie's pancetta rosettes.

Summer has ushered in a new season in the charming hamlet of Ashland, Oregon. Torte is bustling with tourists taking in star-drenched shows at the Elizabethan, setting out to hike in the surrounding Siskiyou Mountains, and sampling the bakeshop's summer lineup of raspberry lemon tarts and mint mojito cold brews. Jules and the team are buzzing with excitement when they learn that Andy, Torte's head barista, has been selected to compete in the West Coast Barista Cup.

Old West ghost towns are as American as apple pie. So what better place to sponsor a pie-eating contest than the Bar X, a fake ghost town available for exclusive private events on the edge of Silicon Valley. Valentine Harris is providing the pies, hoping to boost business for her struggling Pie Town shop and become a regular supplier for the Bar X. But no sooner does she arrive in town than a stray bullet explodes the cherry pie in her hands. The delicious dessert is not the only victim. Val finds the Bar X bartender shot dead in an alley.

The deep freeze has thawed in Ashland, Oregon, and Torte is gearing up for a busy spring. When a surprise opportunity to launch a pop-up ice cream shop comes her way, Jules jumps at the chance to showcase Torte's signature iced drinks and cold custards. But selling the desserts of her dreams comes at a price...and, before she knows it, Jules's life swirls into a nightmare.

While Geneva Bay’s upper crust gets ready to party down at a Prohibition-themed fundraiser, pizza chef Delilah O’Leary is focused on seeing her struggling restaurant through the winter slow season. The temperature outside is plummeting, but Delilah’s love life might finally be heating up, as hunky police detective Calvin Capone seems poised to (finally) make a move. But Delilah’s hopes of perfecting a new “free-from” pizza recipe for a charity bash are dashed when a dead body crashes the party.

When Sheriff Bud Shumway’s Aunt Ginger asks him to deliver a stove to her new cafe in Sunnyside, Utah, Bud has no idea that he'll soon be in the middle of trying to solve how his Uncle Hank's friend, Jimmy Johnson, was killed, even though the giant three-toed track left in the middle of Jimmy's back points to the suspect as being some form of dinosaur. Soon Bud is dealing with all kinds of mayhem, from the robbery of the Sunnyside Mining Museum to missing rafts and a mysterious box found floating on the river. There's never a dull moment in the high Utah desert.

Daisy's worried one of her employees at Daisy's Tea Garden may be in a spot of trouble. Lately Karina's been loading up on soup and second-day baked goods at the end of her shift - and while the shop's scrumptious treats may be hard to resist, Daisy suspects there's more going on, especially since Karina has been seen hanging out in a rundown part of Willow Creek. Planning her own daughter's wedding is enough to keep her busy, but Daisy can't help feeling a protective maternal instinct - and an instinct to investigate.

Ever since meeting the wary owners of an antique shop opening across the street, Robbie has been scrambling to manage weird incidences plaguing her cafe and country store. Pricey items vanish from shelves without explanation, a fully equipped breakfast food truck starts lingering around the area each morning, and loyal diners mysteriously fall ill. When an elderly man dies after devouring an omelet packed with poisonous mushrooms, Robbie must temporarily close down Pans 'N Pancakes and search for the killer with a real zest for running her out of business - or else.

Hedgewitch Katie Lightfoot is juggling wedding preparations, a visit from her father, and home renovations on top of her long hours at the Honeybee Bakery, where she and her aunt Lucy imbue their yummy cookies and pastries with beneficial magic. But when firefighter Randy Post is accused of murdering a collector of rarities, and his prints are on the statue that was used to kill the man, Katie steps in.

In the first book of the Lexi Fagan Mystery series, Baker's Dozen, Lexi is newly arrived in San Francisco and lands a job working at McCracken's Bakery. When her lover, firefighter Jerry Stevens, turns up dead in a devastating hotel fire, Lexi has no time to mourn. Homicide detective Robert Reiger discovers Jerry's death was no accident. Caught up in the investigation, Lexi uncovers a shocking secret that just might get her killed.