Culinary Fiction

Faith is happy to have her family under the same roof and grateful for her resilient community, friends, and neighbors in Aleford. Town halls remain lively and well-attended, despite residents joining from their living rooms. It is at one of these town halls that scandal breaks out. In the midst of a Zoom meeting, damaging images suddenly flash upon everyone’s screens. Claudia, local art teacher and Faith’s dear friend, is immediately recognized as the woman who has been targeted.

Fleeing some unsavory doings in her hometown of Charlotte, Jenna accepts her uncle's gracious invitation to stay with him in small-town Hokes Folly, North Carolina. In exchange, she'll help him out in his antiquarian bookstore. But soon after she arrives, Jenna finds her uncle's body crumpled at the base of the staircase between his apartment and the bookstore. Before the tragedy even sinks in, Jenna learns that she's inherited almost everything her uncle owned...which adds up to more than a million dollars.

Allison Sweet, 34, a sous chef in Los Angeles, has had it up to here with demeaning customers, her demanding boss, and her failed love life. After a shocking incident, she realizes the time has come to start life fresh and follow her lifelong dream of moving to a small town and opening a bakery of her own. After a popular food critic trashes Allison’s bakery, he ends up dead - and suspicion falls on her. With business failing, Allison’s only hope is to solve the crime and clear her name.

Since its earliest days, The New Yorker has been a tastemaker: literally. As the home of A. J. Liebling, Joseph Wechsberg, and M. F. K. Fisher, who practically invented American food writing, the magazine established a tradition that is carried forward today by irrepressible literary gastronomes, including Calvin Trillin, Bill Buford, Adam Gopnik, Jane Kramer, and Anthony Bourdain. Now, in this indispensable collection, The New Yorker dishes up a feast of delicious writing on food and drink.

As a single mom, Hayley Powell already has a full plate - she's got deadlines to make and a teenage daughter with eyes for an aspiring singer-songwriter. But when country music superstar Wade Springer rolls into town, Hayley spies an irresistible side gig: personal chef to her all-American idol. After he tries her home cooking, Wade's so impressed that he hires her on the spot - and invites her to dine with him alone.

Peace and quiet are hard to find in bustling Key West, so Hayley Snow, a food critic for Key Zest magazine, is taking the afternoon off for a tranquil lunch with a friend outside of town. As they are enjoying the wild beach and the lunch, she realizes that her husband Nathan’s dog, Ziggy, has disappeared. She follows his barking and finds him furiously digging at a shallow grave with a man’s body in it. Davis Jager, a local birdwatcher, identifies him as GG Garcia, a rabble-rousing Key West local and developer.

Twenty-eight-year-old widow Ricki James leaves Los Angeles to start a new life in New Orleans after her showboating actor husband perishes doing a stupid internet stunt. The Big Easy is where she was born and adopted by the NICU nurse who cared for her after Ricki’s teen mother disappeared from the hospital. Ricki’s dream comes true when she joins the quirky staff of Bon Vee Culinary House Museum, the spectacular former Garden District home of late bon vivant Genevieve “Vee” Charbonnet, the city’s legendary restauranteur.

It's a brutally hot day in Pine Hills, and Krissy Hancock would love to be sitting in a shady spot and sipping her favorite iced coffee. Instead, she's lacing up her sneakers for a marathon—and swiftly regretting it. Especially when she finds one of the other runners lying motionless. At first Krissy suspects heatstroke, but the red marks around the man's throat tell a more sinister story.

The Chipmunk Chronicles, the local newspaper, has a new gossip column—and gossip is great for the Cozy Corgi Bookshop and Bakery. Though infuriated by the way people are treated by the column’s author, Winifred Page can’t help wondering about the outrageous revelations. Fred’s grumpy corgi, Watson, however, is more concerned with an endless search for treats than the rumors flying around town. When Gerald Jackson, a less-than-brilliant local lawyer, is featured in the column, people begin to suspect he’s working the town over in a quest for wealth rather than fighting for justice.

Meet Suzanne Hart, owner and operator of Donut Hearts coffee shop in April Springs, North Carolina. After her divorce from Max, an out-of-work actor she's dubbed "The Great Impersonator," Suzanne decided to pursue her one true passion in life: donuts. So she cashed in her settlement and opened up shop in the heart of her beloved hometown.

Leaving her tech past behind, Gracie starts The Laughing Loaf Bakery, hires a young assistant, Beck Rodriguez, and intends to keep a low profile in her new town—until a male model ends up dead behind her bakery. To keep her business and her new life in River Grove, Gracie and her little dog Biga must find out who killed the gorgeous Nico Behrens.

Jules Capshaw is still chewing over her husband Carlos’s return to Ashland, Oregon. Could there be too many cooks in the kitchen? Whatever is stirring between those two will have to wait. Despite the Oregon Shakespeare Festival being dark for the winter, the bakeshop is bustling, the dough is rolling, and there’s no rest for the weary...especially when murder is thrown into the mix. When Mindy Nolan, the owner of a new restaurant in town, turns up dead, the batter at hand thickens.

A sense of community. Quaint surroundings. Deadly rivalries. Welcome to Whispering Pines. As the weather turns crisp, Jayne O’Shea and the other villagers prepare for the last big tourist draw of the season: the autumn equinox festival. It’s a time to enjoy a bounty of food, the company of others, and the ever-popular cooking competition. Events in the baking division, however, turn from friendly to fatal when one of the contestants, a beloved nationally known chef, is found dead in the woods.

With her assistant, Pixie, picking up more responsibility around the shop, Tricia Miles suddenly has a lot more time on her hands. Tricia decides to join the local animal-rescue board and enter the Great Stoneham Bake-Off. Tricia stops by Joyce Whitman's romance bookstore looking for a book to get her fired up. She stumbles on something hot, but it's an argument between Joyce and her neighbor Vera Olson instead of a steamy read. When Vera turns up dead in Joyce's garden hours later, Tricia has to wonder - could Joyce be the killer? Or is the culprit still lurking in town?

Summer has come to Elkview, Alaska, bringing 20 hours of sunlight every day, not to mention a surge of tourists and seasonal workers. Chef Charlie Cooke is eager for a busy yet relaxing season, but when a young man working a summer job at the local fish processing plant dies moments after walking into the Bear Claw Diner, she is quickly swept into the investigation. Soon, through her best friend Annie Jensen, Charlie learns that another student worker at J and M Processing has disappeared, leaving more questions and fewer answers.

On the eve of her high school reunion, Hayley Powell dreads seeing the trio of mean girls who used to torment her: Sabrina Merryweather, Nykki Temple, and former prom queen Ivy Foster. These days Ivy wears a different crown as the cupcake queen - and flaunting her success is just the icing on the cake.

Angie Turner's Idaho restaurant, the County Seat, is the perfect site for a picturesque country wedding, but the party planning skids to a halt when the groom-to-be is implicated in a murder investigation....

Normally Mel and Angie wouldn't be caught dead at a beauty pageant, but when their bakery is asked to provide cupcakes for the 75th annual Sweet Tiara contest, they can't say no. Between cooking up a daily display for the three-day event and sponsoring a cupcake creation challenge for the participants, Fairy Tale Cupcakes will get great publicity. A high-strung judge targets Lupe, a young friend of Mel and Angie's, at the competition, though, and aims to take her out - by any means necessary.

As co-owners of Eastport's beloved waterfront bakery The Chocolate Moose, Jake and Ellie know their customers expect them to cream the competition. But they're really just in it for fun, hoping to get Jake's daughter-in-law baking again. Those plans collapse when fearsome local curmudgeon Alvin Carter is murdered, and every crumb of evidence points to Tiptree family friend - and all-around sweet guy - Billy Breyer. Billy's sisters beg Jake and Ellie to prove his innocence. After all, lots of folks had gone sour on Alvin.

When Yale Yee discovers her cousin Celine is visiting from Hong Kong, she is obliged to play tour guide to a relative she hasn’t seen in twenty years. Not only that, but her father thinks it’s a wonderful idea for them to bond by running a food stall together at the Eastwood Village Night Market. Yale and Celine serve small dishes and refreshing drinks, and while business is slow, it eventually picks up thanks to Celine’s surprisingly useful marketing ideas. They’re quite shocked that their bubble tea is a hit—literally—when one of their customers turns up dead.