Culinary Fiction

Fleeing some unsavory doings in her hometown of Charlotte, Jenna accepts her uncle's gracious invitation to stay with him in small-town Hokes Folly, North Carolina. In exchange, she'll help him out in his antiquarian bookstore. But soon after she arrives, Jenna finds her uncle's body crumpled at the base of the staircase between his apartment and the bookstore. Before the tragedy even sinks in, Jenna learns that she's inherited almost everything her uncle owned...which adds up to more than a million dollars.

With the August heat strong enough to melt solid chocolate into syrup, Jake and Ellie crave a break from the bakery ovens, despite tourist season promising a sweet payday. But they never envisioned spending the last weeks of summer drifting around Passamaquoddy Bay searching for pirate’s treasure—and a dead body. Sally Coates believes her husband was murdered off the coast, and begs Ellie, a trusted childhood friend, to locate his remains. It’s unusual that a skilled fisherman would vanish along with the gold doubloon he inherited from his grandfather.

A is for Aronia, berry member of the apple family, clothes-stainer, super-fruit with reputed healing power. D is for Durian, endowed with a dramatic rind and a shifting odor - peaches, old garlic. M is for Medlar, name-checked by Shakespeare for its crude shape, beloved by gardeners for its flowers. In this work of unique invention, these and other difficult fruits serve as the central ingredients of 26 lyrical essays that range from deeply personal to botanical, from culinary to medical, from humorous to philosophical.

When a community center opens in town, many embrace it as a space where locals of all ages can gather and create. Others view it as a waste of taxpayer dollars. The director, Darleen Busby-Platt, is no less controversial. Intense and showy, Darleen has huge plans for her new role. But Lucy Stone believes the woman isn’t exactly as warm hearted—or qualified—as she seems. That hunch deepens when Darleen and a young employee vanish...and dismembered remains appear!

I always thought weddings were supposed to be about joining lives...Not ending them. But when an unexpected guest shows up dead on the beach and the groom seems to be hiding more than just cold feet, I need to take my chef's hat off and don my deerstalker once again. Who was this mysterious stranger that came to town claiming to be a long lost relative, and why is she now dead? Who is the groom really, and are his intentions for my friend pure?

London's gourmet detective is contemplating an empty bank account and, worse, an empty stomach, when a phone call solves both problems at once. Over lunch, Desmond Lansdown, world-renowned actor and burgeoning restaurateur, hires the detective for a chef-hunt, sending him to Italy to eat until he can decide which cook Lansdown should hire. It's a demanding gig, but this detective is never one to shy away from hard work. However, it doesn't take long for this plush assignment to turn prickly.

Samantha Sweet is back at Sweet's Sweets, turning out her amazing cakes and pastries for the busy holiday season, when Emily Plankhurst, the new young librarian in town, stops in. Emily tells Sam a strange story involving a hidden niche in the library revealed to her in a vision, supposedly, by her dead grandmother. It turns out the hidden space contains a rare painting, The Ghost of Christmas, which was believed to have been destroyed in a fire twenty-five years ago at the luxury home of a hedge fund billionaire.

As a single mom, Hayley Powell already has a full plate - she's got deadlines to make and a teenage daughter with eyes for an aspiring singer-songwriter. But when country music superstar Wade Springer rolls into town, Hayley spies an irresistible side gig: personal chef to her all-American idol. After he tries her home cooking, Wade's so impressed that he hires her on the spot - and invites her to dine with him alone.

Who better than food and cocktails columnist Hayley Powell to book a caterer for the Island Times holiday party? But Hayley's quest for a cook turns into the pursuit of a killer who caters to no one....

"Verärgere niemals den Koch. Er könnte dir dein letztes Gericht servieren!" Sechs Gourmets, drei Gänge, ein Toter. So ruhig hatte sich der Lehrer Klaus Busch seinen Ruhestand nicht vorgestellt: Nach einem gemeinsamen Essen im Kreise befreundeter Feinschmecker bricht er tot vor seiner Haustür zusammen. Schnell ist klar, dass er vergiftet wurde. Hauptkommissar Tischler ermittelt. Die Herausforderung könnte nicht größer sein. Denn unter den sechs Personen befinden sich zwei Herren, die der Kommissar nur allzu gut kennt, Polizeioberrat Schwenk und der Bürgermeister von Brunngries.

1929: Miss Clara Vale is a woman ahead of her time. Rather than attending Oxford to bag an eligible Duke (as her mother, Lady Vale, so desperately hoped), she threw herself into a degree in chemistry, with aspirations to become a scientist in her own right. But the world isn't ready for Clara. Unable to land a job in science because she's a woman, she is stuck behind the desk at a dingy London library. Until her estranged Uncle dies suddenly, leaving her his private detective agency, and laboratory, in his will.

Murder on Milverton Square is the first in a wonderful new cozy mystery series set in an enchanting small town nestled amongst stunning New Zealand scenery. The Milverton Mysteries features a chaotic cast of local busybodies, delicious baked treats, a demanding and disdainful ginger cat, a very slow-burn romance with a rather appealing policeman, and of course, murder.

Yarrow Glen’s favorite cheese shop, Curds & Whey, gets to be a part of the social event of the season: Summer Harrington’s wedding. Cheesemonger Willa Bauer is going all out for the wedding shower’s cheese bar. But the eagle-eyed Harrington family is proving to be a pain in her asiago. A last-minute tasting ends in disaster when one of Willa’s potential beaus, Roman, gets in a fight with the groom. Then the shower arrives, and while there’s anything but love in the air, there is plenty of cheese. Oh, and Roman… again. The day officially ends in disaster.

It’s been three years since food anthropologist and cooking show star Miriam Quiñones-Smith had her last brush with death. Her Spanglish culinary show, Abuela Approved, is topping the charts. Her parents are back in Miami and living with her in Coral Shores. And her kids are great. But when bones start popping up in unexpected places, Miriam’s idyllic life is threatened.

Yale and Celine Yee’s food stall business is going so well that they’ve been invited to join an exclusive dinner with the local restaurant owners association. The members gather together for a relaxing hot pot feast…until Jeffery Vue, president of the group, receives a literal shock to his system and dies. Everyone at the meal is a suspect, but the authorities are homing in on family friend Ai Ho, owner of the restaurant where Jeffery was killed—and Yale’s dad is a close second on their list.

A poetry slam at a bakery? Why not! Even though Pie Town proprietor Val Harris would rather be spending time with her newfound half-brother, she knows her employee, Abril, is beyond excited to be hosting the event. Especially since it stars the apple pie of Abril's eye, poet and professor Michael Starke. But the evening ends on a sour note when Professor Starke is found murdered mere moments after being accused of plagiarism. Just like that, Pie Town is at the center of another criminal inquiry. At Abril's request, Val and Charlene decide to investigate Starke's death.

Maddie is hoping to have some downtime during Daybreak Island's off-season to tackle her to-do list. Her grandfather's house-turned-cat-cafe is under construction, and she's also scoping out places to open a juice bar on the island. On top of that, her relationship with adorable dog groomer Lucas has taken a pawsitive turn. But easy is getting harder every day for Maddie, especially when a big-name writer who's on the island working on a new project winds up floating in the canal.

Allison Sweet, 34, a sous chef in Los Angeles, has had it up to here with demeaning customers, her demanding boss, and her failed love life. After a shocking incident, she realizes the time has come to start life fresh and follow her lifelong dream of moving to a small town and opening a bakery of her own. After a popular food critic trashes Allison’s bakery, he ends up dead - and suspicion falls on her. With business failing, Allison’s only hope is to solve the crime and clear her name.

With her assistant, Pixie, picking up more responsibility around the shop, Tricia Miles suddenly has a lot more time on her hands. Tricia decides to join the local animal-rescue board and enter the Great Stoneham Bake-Off. Tricia stops by Joyce Whitman's romance bookstore looking for a book to get her fired up. She stumbles on something hot, but it's an argument between Joyce and her neighbor Vera Olson instead of a steamy read. When Vera turns up dead in Joyce's garden hours later, Tricia has to wonder - could Joyce be the killer? Or is the culprit still lurking in town?

Welcome to the grand opening of Fromagerie Bessette. Or as it’s more commonly known by the residents of small town Providence, Ohio—The Cheese Shop. Proprietor Charlotte Bessette has prepared a delightful sampling of bold Cabot Clothbound Cheddar, delicious tortes of Stilton and mascarpone, a taste of sauvignon blanc, and for the piéce de résistance, a little crime of passion … Charlotte has barely begun melting like fondue in front of a handsome artisanal cheese supplier named Jordan when a blood-curdling shriek disrupts the festivities.