Culinary Fiction

Weihnachten steht vor der Tür, und in Québec bedeutet das funkelnde Lichter, verschneite Landschaften und trautes Beisammensein vor knisternden Kaminen. Doch für Chief Inspector Armand Gamache liegt dieses Jahr ein Schatten über der Weihnachtszeit. Denn viele Jahre konnte sich Polizeichef Armand Gamache auf die Sûreté du Québec verlassen, doch nun herrschen dort Verrat und Intrigen. Auch Gamaches ehemaliger Stellvertreter und Vertrauter, Jean-Guy Beauvoir, ist versetzt worden und hat seit Monaten kein Wort mit ihm gesprochen.

Early October is "winding down" time in Busman's Harbor, Maine, but there's nothing relaxing about it for Julia Snowden. Between busloads of weekend leaf peepers at the Snowden Family Clambake and a gut renovation of the old mansion on Morrow Island, she's keeping it all together with a potentially volatile skeleton crew - until one of them turns up dead under the firewood. When the Russian demo team clearing out the mansion discovers a room that's been sealed off, Julia's baffled as to its purpose and it's secrets. When one of the workers is found murdered, things come to a boil.

Max Effort never thought he'd find himself at The Dead Crow's sixth annual pickled onion festival, but serendipity is a peculiar thing, so here he stood. He didn't care, because his two best friends-Min his ex-wife, and Anxious the Terrier-were with him so life was sweet. When the pub's chef goes missing, Max reluctantly agrees to step in and save the day. Having vowed never to enter a commercial kitchen again, he soon regrets the decision, especially when the chef is found dead in a broom closet with a jar of pickled onions.

With the summer heat sizzling, grilled cheese restaurant owner Carly Hale is thrilled to have Ross Baxter delivering her sandwiches to local seniors. She’s never met a more polite or hardworking young man, and she brushes it off when one of her more difficult customers complains about him. But then Ross returns to the woman’s home to make another delivery—and finds her dead body. The police and half the town immediately suspect he killed her, so Carly steps in to investigate, determined to prove them wrong.

Birch Tree, Maine, is experiencing a rash of deaths, all mysteriously linked to food trucks that frequent the Birch Point Lake Park. Angel’s new donut truck was doing great, until deathly rumors started. Shanice thought she had customer support when taking over her grandpa’s potato truck, until one started complaining. Marisol’s taco truck is a fixture in the park, until linked to a food judge’s death. Mey’s noodle truck was her ticket to a new life, until her ex-boyfriend threatens to take it away. Could competition between vendors have led to this murder and mayhem?

Chef Charlie Hunter is just trying for mindfulness and a work/life balance, if such a thing is ever possible in the context of a busy professional kitchen. She's found herself a great podcast that's going to help her get there. Until she finds that her online self-help guru has feet of clay — feet which are much closer to her restaurant than seems possible. Even more disruptive is the attack on a well known writer in Charlie's quiet Chilterns village of Hampden Green, and the arrest of the village's own celebrity shock jock.

Bobby Hutchinson, a best-selling Harlequin writer, decides to open a B & B in Vancouver, BC, when sales of romance novels falter. Despite never having stayed in a B & B and knowing absolutely nothing about running one, she jumps right in. Strange people from nearby and halfway around the world arrive at her home with their stories and struggles, not to mention their baggage, psychological and otherwise.

Join Margaret, an amateur sleuth and candy store owner, as she investigates another grisly mystery that is far from fun and games....

When Sadie Hoffmiller receives a threatening, anonymous text message just days before her wedding, she's determined not to let it interfere with the celebration she has carefully planned for months. But when the threat changes from a distant fear to a frightening reality, Sadie realizes just how much she's underestimated the situation. Desperate to put an end to the game she's been forced to play, Sadie, her fiancé, Pete, and her children pull out all the stops.

When Goldy Schulz is offered a stint hosting a cooking show for PBS, she jumps at the chance. Her catering business is failing, and the publicity will help her get back on track. But when a series of mishaps places Goldy's life in danger, she knows she must whip up her own crime-solving recipe before a hearty dose of intrigue and a deadly dash of danger ends her cooking career once and for all.

Hired to cater a hockey party, Goldy comes up with a winning menu featuring zesty South of the Border Appetizers, succulent Goalies' Grilled Tuna and iced Stanley Cupcakes. Yet Patricia McCracken, her client and long-suffering friend, won't be satisfied until Goldy adds a hefty side order of revenge...Patricia is convinced that her obstetrician and her Health Maintenance Organization - penny-pinching ACHMO - are to blame for the recent loss of her baby.

As the holiday season lights up Seattle's famed Pike Place Market, Pepper Reece's beloved Spice Shop is brimming with cinnamon, nutmeg, and shoppers eager to stuff their stockings. Add to the mix a tasty staff competition—a peppermint bark-off—along with Victorian costumes for this year's Dickensian Christmas theme, and Pepper almost forgets to be nervous about meeting her fisherman boyfriend's brother for the first time. But when a young woman working in her friend Vinny's wine shop is brutally assaulted, costumed revelers and holiday cheer are the last things on Pepper's mind.

When Yale Yee discovers her cousin Celine is visiting from Hong Kong, she is obliged to play tour guide to a relative she hasn’t seen in twenty years. Not only that, but her father thinks it’s a wonderful idea for them to bond by running a food stall together at the Eastwood Village Night Market. Yale and Celine serve small dishes and refreshing drinks, and while business is slow, it eventually picks up thanks to Celine’s surprisingly useful marketing ideas. They’re quite shocked that their bubble tea is a hit—literally—when one of their customers turns up dead.

Pepper Reece, owner of the Spice Shop in Seattle's Pike Place Market, loves a good festival, especially one serving up tasty treats. So what could be more fun than a food walk in the city's Chinatown-International District? But when her friend Roxanne stumbles across a man's body in the Gold Rush, a long-closed residential hotel, questions leap out. Who was he? What was he doing in the dust-encrusted herbal pharmacy in the hotel's basement? Why was the pharmacy closed up—and why are the owners so reluctant to talk?

Food and cocktails columnist Hayley Powell usually reserves judgement for local cuisine, not the people who serve it. But staying neutral isn't so easy when caught between the biggest seafood rivals in town—her BFF Mona Barnes and the successful Leighton clan. Adding to a bitter decades-old surf-turf war between family businesses, a modern Romeo and Juliet story unfolds as Mona's son gets engaged to the daughter of her sworn enemy.

Formally trained pastry chef Chloe Barnes is opening a cannabis bakery. When her beloved grandmother falls ill, Chloe returns to quaint Azalea Bay, to start over in the most satisfying way possible—concocting delicious edibles with her quirky Aunt Dawn. Combining French luxury and THC, Baked by Chloe will take pot brownies to another level...until a creepy past acquaintance rehashes old drama and shockingly turns up dead—landing Aunt Dawn as the number one murder suspect.

Professional bakers and a local food blogger are participating in the Baking Spirits Bright holiday baking competition and they aren’t about to go down without a fight. The competition quickly heats to a boiling point, with flaring tempers and mysterious happenings. When one of the entrants is found dead, stabbed with Becca’s chocolate chipper, Becca tries to salvage the season by finding the killer. But the heat is on, and Becca is in danger of getting burned.

When Albert realises he’s stumbled across something much bigger than a random mugging, he decides, for once, to leave the crime-solving to the locals. Fate, however, laughs at his plans, thrusting him and faithful canine companion, Rex Harrison, into the thick of things just as the first body is found. Is the coveted prize for the best Yorkshire pudding driving the competitors to the most extreme lengths? One thing is for sure - one body always leads to another.

When Koby Hill and Keaton Rutledge were orphaned at age two, they were separated, but their unbreakable connection lingered. Years later, they reunite and decide to make up for lost time and capitalize on their shared interests by opening up a well-stocked bookstore and cozy soul-food cafe in the quaint Pacific Northwest town of Timber Lake. But this new chapter of their lives could end on a cliffhanger after Koby's foster brother is found murdered.

It's a steamy September, and business is brisk at Perkatory, the hottest coffee shop in Devil's Beach, Florida. Much of the clientele pours in from Dante's Inferno, the hot yoga studio next door. But the bright, sunny Gulf Coast days turn decidedly dark roast when the body of the studio's owner turns up in a nearby swamp.