Culinary Fiction

It's a quiet, snowy morning at The Cracked Spine bookshop when book seller Delaney Nichols receives a mysterious visitor, a messenger. He presents her with a perplexing note: an invitation to a meeting with eccentric socialite Shelagh O'Conner, who requests Delaney's participation in an exclusive treasure hunt.

Everly Swan just wants to take it easy on the beach—but running her iced tea shop and tracking a killer, she can wave her relaxation goodbye!

Poppy Wilkinson is thrilled to be chosen as a contestant on The Great British Baking Contest. As an American with English roots, winning the crown as Britain’s Best Baker would open doors she’s dreamed of. In more ways than one. Appearing on the reality show is her chance to get into Broomewode Hall and uncover the secrets of her past. But strange things are happening on the show’s set: Accusations of sabotage, a black cat that shadows Poppy, suspiciously unsociable residents at Broomewode Hall - and the judges can be real witches.

British amateur bakers must turn out the perfect scone in this week’s filming of The Great British Baking Contest. But fledgling witch Poppy is losing her concentration as she gets closer to discovering more of her own history at Broomewode Hall, a postcard-pretty manor house in Somerset, England. However, someone is warning her to leave as she’s in danger. Can she keep her cool while solving mysteries, working on her witch skills, and still turn out a decent scone?

Excitement and anxiety envelop Winifred and Leo as they prepare for their first trip together—New Year's Eve in New York City. For Fred, figuring out what clothes to pack is a challenge, but nothing compared to the emotional knot and turmoil of leaving her cherished corgi sidekick, Watson. It is more than Fred's nerves, however, or Watson's grumpy mood, that threaten the trip. When Fred receives a text from Leo about a meeting at Madame Delilah's Old Tyme Photography, a quick errand leads to an unexpected mystery. And soon more than travel plans are in danger.

Goldy Schulz is thrilled to be catering a holiday breakfast feast for the staff of the Aspen Meadow Library. But little does she know that on the menu, alongside the Great Expectations Grapefruit, Chuzzlewit Cheese Pie, and Bleak House Bars, is a large helping of murder.

When her friend Penny confesses she’s struggling to finance the restoration of the historic Wentworth farmhouse, Annie is instantly inspired. The beautiful property has stood empty since the 1970s, but rumors still swirl about the eccentric Wentworth family and their hidden fortune. It’s the perfect setting for a spooky, immersive dinner party, and the evening is a roaring success—until neighboring landowner Curtis Wright drops dead at the dining table…

Everly Swan is busy as a bee running her beachside iced tea shop, and the small island of Charm, North Carolina is abuzz - Mitzi Calgon, an iconic Hollywood actress, is in town! Everly's great-aunts are making a documentary about beekeeping and Mira has agreed to help. But when the actress turns up dead, reporters and fans swarm the island, muddying the water and disrupting the peaceful lives of the townspeople.

Too many cooks spoil the stew! The Irish stew at O’Brien’s pub in Ballydehag is a Friday night favorite—until several people get sick and terrible reviews bubble to the surface on social media. Publican and chef Sean O’Grady is horrified, but when one of his customers dies after eating the stew, he realizes he has more than poisonous reviews to worry about. Was Sean the only one who added ingredients to the simmering pot—or does someone have a taste for murder?

Discover clean and fun best-selling cozy mysteries by Amber Crewes to enjoy! A light cozy-mystery series with an amateur female sleuth, mouth-watering culinary desserts, and 13 gripping murder mysteries!

Le premier opus d'une nouvelle série de cosy crime, avec de délicieuses recettes, dont l'une est peut-être mortelle... Après une rupture difficile, Lila est revenue dans sa ville natale de l'Illinois pour travailler dans le restaurant de sa tante Rosie. Là, chaque jour, ses trois marraines fantasques viennent lui prodiguer des conseils en matières conjugale et professionnelle. Impossible d'échapper à cette tradition, surtout quand la famille vient des Philippines ! Heureusement, Lila a la cuisine de tita Rosie qui, si elle n'est pas très instagrammable, est très réconfortante.

From clam chowdahs to oysters on the half-shell, Tulia Peters' Lobstah Shack offers locals and tourists in Westham, Massachusetts, some of Cape Cod's most amazing cuisine. But when the body of Annette DiCicero is discovered in the kitchen's walk-in freezer - with a custom-made claw-handled lobster pick lodged in her neck - spoiled appetites are the least of Tulia's worries.

Sophie Winston is busy handling the first ever convention of the Association of Ghost Kitchens—restaurants that do delivery only—but she's taking a little time out for a lunch meeting organized by A Healthy Meal. The group is dedicated to providing meals for children in need, and as a bonus, it'll give Sophie the perfect opportunity to ogle the lavish Old Town home of socialite Geraldine Stansfield. Gerrie's dining room is impeccably furnished, the table laden with gleaming crystal and prized china. If it weren't for the dead man lying on the floor, everything would be perfect.

Natalie Morgen made a name for herself with a memoir about overcoming her harsh childhood after finding a new life in Paris. After falling in love with a classically trained chef, they moved together to his ancestral home, a tiny fishing village off the coast of Brittany. But then Francois-Xavier breaks things off with her without warning, leaving her flat broke and in the middle of renovating the guesthouse they planned to open for business.

Ellie Wasserman’s life is neat and tidy, and that’s exactly how she wants it. Really. A top ghostwriter for celebrity cookbooks, she was widowed three years ago and has no interest in taking chances—certainly not on dating. Kieran O’Neill isn’t known for being organized. An up-and-coming chef who scored big on a reality television competition, he’s been the guy who cracks jokes and makes messes. But as Ellie and Kieran are forced to work closely together in a hot kitchen for weeks on end, their sharp edges and harsh judgments slowly soften and sweeten into a wildly delicious attraction.

Twenty-eight-year-old widow Ricki James leaves Los Angeles to start a new life in New Orleans after her showboating actor husband perishes doing a stupid internet stunt. The Big Easy is where she was born and adopted by the NICU nurse who cared for her after Ricki’s teen mother disappeared from the hospital. Ricki’s dream comes true when she joins the quirky staff of Bon Vee Culinary House Museum, the spectacular former Garden District home of late bon vivant Genevieve “Vee” Charbonnet, the city’s legendary restauranteur.

It’s Christmastime in Shady Palms, but things are far from jolly for Lila Macapagal. Sure, her new business, the Brew-ha Cafe, is looking to turn a profit in its first year. And yes, she’s taken the first step in a new romance with her good friend Jae Park. But her cousin Ronnie is back in town after ghosting the family fifteen years ago, claiming that his recent purchase of a local winery shows that he’s back on his feet and ready to contribute to the Shady Palms community. Tita Rosie is thrilled with the return of her prodigal son.

After graduating from culinary school, Juliet Capshaw returns to her quaint hometown of Ashland, Oregon, to heal a broken heart and help her mom at the family bakery. The Oregon Shakespeare Festival is bringing in lots of tourists looking for some crumpets to go with their heroic couplets. But when one of Torte's customers turns up dead, there's much ado about murder.

"Écouter la voix des haricots" : tel est le secret de Tokue, une vieille dame aux doigts mystérieusement déformés, pour réussir le an, la pâte de haricots rouges qui accompagne les dorayaki, des pâtisseries japonaises. Sentarô, qui a accepté d'embaucher Tokue dans son échoppe, voit sa clientèle doubler du jour au lendemain, conquise par ses talents de pâtissière. Mais la vieille dame cache un secret moins avouable et disparaît comme elle était apparue, laissant Sentarô interpréter à sa façon la leçon qu'elle lui a fait partager.

When a retired detective and a former police dog set out on a culinary tour of the British Isles, they dream of tasty treats and delicious bakes.... What they find is mystery, mayhem, and murder. Albert’s investigator’s brain sees things ordinary people might not, and his dog, Rex Harrison, cannot understand why the humans are struggling to solve each mystery. He can already smell the answer - it’s right before their noses.