Culinary Mystery

Ashland is known for its Elizabethan charm and touches of Shakespeare around every corner, but the surrounding Rogue Valley draws adventure enthusiasts to its outdoor wonderland of high alpine lakes, mountain ranges, and pristine rivers. Jules Capshaw and the team at Torte have been hired to cater a weekend getaway on the mighty Rogue River. Jules is going to have to put her culinary skills to the test while baking gooey chocolate chip skillet cookies over an open flame and preparing extravagant feasts under a canopy of stars.

Key Zest food critic Hayley Snow and her groom, Police Detective Nathan Bransford, chose Scotland for their long-delayed honeymoon, hoping to sightsee and enjoy some prize-winning scones. But their romantic duo swells to a crowd when they're joined by Nathan's family as well as octogenarian Miss Gloria. Nathan's sister Vera takes the women on a whirlwind tour of some of Scotland's iconic mystic places as research for a looming book project. But the trip takes a deadly tartan turn when a dinner party guest falls ill and claims she was poisoned.

The Shakespearean hamlet is bursting with fresh spring energy. Fragrant lilacs and the sweet aroma of vanilla cake fill the air as everyone in town gathers at Lithia Park for the celebration of the year—Thomas and Kerry’s wedding. It’s a picture perfect day. Guests gather on picnic blankets in front of the bandshell to watch Kerry walk down the aisle and wed Ashland’s favorite detective in training, Thomas.

Self-taught "seer" Shay has much to learn as autumn hits the quaint coastal town of Bray Harbor. Since attempting the art of blending herbs at her popular shop, Crystals & CuriosiTeas, she's set on growing ingredients in the mysterious greenhouse on the second floor—if only she can separate the medicinal plants from the deadly ones. Her new skills are put to the test when she meets pub owner and ex-detective Liam Madigan's Gran. A psychic from Ireland known for interpreting tea leaves and people, Gran encourages Shay to build upon her natural talents and hold her own group reading.

This collection includes books 4-6 of Lucy Burdette's cozy Key West Food Critic Mystery series: Book 4: Murder With Ganache, Book 5: Death With All the Trimmings, and Book 6: Fatal Reservations, featuring sleuthing food critic Hayley Snow.

A murder staged to look like a suicide fools everyone except Albert Smith. He knows better. In Lyme Regis with his faithful dog, the victim invited him to visit the seaside resort. Now he’s dead, and Albert wants to know why.

Life is all sugar and spice for the Fairy Tale Cupcake bakers - Melanie Cooper is engaged to the delectable Joe DeLaura, Angie Harper and her husband Tate are savoring married life, and the bakery is bustling with happy customers...until one of their most valued cupcake connoisseurs ends up dead. Local glass artist and cupcake lover Rene Fischer-Klein has always suffered from a wide variety of health issues.

Tea maven Theodosia Browning and her tea sommelier, Drayton Conneley, are catering a Victorian Christmas party at a swanky mansion in downtown Charleston. Drucilla Heyward, the hostess, is one of the wealthiest women in town. As the champagne flows and the tea steeps, Drucilla is so pleased with the reception by her partygoers that she reveals her secret plan to Theodosia. However, before she can make the announcement, Theodosia finds her crumpled unconscious in the hallway.

When the chef tipped to win this year’s annual Eton Mess competition falls to his death in mysterious circumstances, Albert races to investigate—surely this is the work of the Gastrothief again.

This box set includes the first three books in Lucy Burdette's cozy culinary Key West Food Critic Mystery series: An Appetite for Murder, Death in Four Courses, and Topped Chef.

It’s hurricane season in New Orleans and vintage cookbook fan Ricki James-Diaz is trying to shelve her weather-related fears and focus on her business, Miss Vee’s Vintage Cookbook and Kitchenware Shop, housed in the magnificent Bon Vee Culinary House Museum.

In Death in Florence (book number two), Diana arrives in Florence, ready to shake off the events of Paris and fulfill her lifelong dream of being proposed to on the romantic Ponte Vecchio bridge. But Diana can never possibly anticipate what she is about to find on that bridge and how it may just turn her romantic dream into a ridiculous nightmare!

Melanie Cooper and Angie DeLaura's Fairy Tale Cupcakes bakery is gearing up for Valentine's Day. Unfortunately, someone has iced Baxter Malloy on his first date with Mel's mother. Now Mom's a suspect, and Mel and Angie need to find time around frosting to dig into the man's shady past and discover who served him his just desserts.

It’s almost spring in Ashland, Oregon, and the town is preparing for the Shakespeare and the annual Chocolate Festival. Business is cookin’ at Torte, and the store is expanding as Jules’ team whips up crèpes filled with mascarpone cheese and dark chocolate. Torte stands a chance of being this year’s confectionery belle of the ball! Life couldn’t be sweeter...unless murder taints the batter.

Jules Capshaw has too much on her plate - and she's feeling the pinch: The whole town of Ashland, Oregon, is in on the surprise Elizabethan-themed wedding she's planning for her mom and soon-to-be stepdad. But is her secret scheme half-baked? She's hiding racks overflowing with sweet treats while Torte is topsy-turvy with a major remodel and the return of Jules' estranged husband, Carlos. And until now, Jules had no clue about the bitter family feud that has her friend Lance frazzled and suspicious.

It's the role of a lifetime for Jules. The Shakespeare Festival has returned to Ashland, Oregon, for the season and Torte has been cast as the supplier of Elizabethan-era treats for the main event. But on the eve of opening night, a brawl between Jules's friend Lance, the artistic director, and a strapping young thespian named Anthony almost brings down the house...and the next morning, Anthony is dead.

Jules Capshaw and her staff at Torte are busier than ever...still, even the town's most in-demand bakers need to take a break. So Jules invites everyone to celebrate at the local Winchester Inn's Dickens Feast, a six-course extravaganza with Yorkshire Pudding, Christmas goose, and all the trimmings. But as the weather outside becomes frightful, things inside turn less delightful when one of the guests ends up as dead as Scrooge's doornail.

Jules Capshaw is still chewing over her husband Carlos’s return to Ashland, Oregon. Could there be too many cooks in the kitchen? Whatever is stirring between those two will have to wait. Despite the Oregon Shakespeare Festival being dark for the winter, the bakeshop is bustling, the dough is rolling, and there’s no rest for the weary...especially when murder is thrown into the mix. When Mindy Nolan, the owner of a new restaurant in town, turns up dead, the batter at hand thickens.

With her assistant, Pixie, picking up more responsibility around the shop, Tricia Miles suddenly has a lot more time on her hands. Tricia decides to join the local animal-rescue board and enter the Great Stoneham Bake-Off. Tricia stops by Joyce Whitman's romance bookstore looking for a book to get her fired up. She stumbles on something hot, but it's an argument between Joyce and her neighbor Vera Olson instead of a steamy read. When Vera turns up dead in Joyce's garden hours later, Tricia has to wonder - could Joyce be the killer? Or is the culprit still lurking in town?

Professional foodie Samantha Barnes has a simple Christmas list: a quiet holiday at home with her dog and a certain handsome harbor master; no embarrassing viral videos; and no finding dead bodies. Unfortunately she’s got family visiting, she’s spending a lot of time in front of the camera, and she’s just stumbled over the lifeless body of the town’s Santa Claus.