Culinary Mystery

In the days of Marco Polo, men risked their lives for spices. And in an age when black pepper was so valuable that it was sold one peppercorn at a time, there was no spice more valuable than the legendary Ko Feng. Known as the Celestial Spice, it supposedly vanished five centuries ago, and its name lives on only as culinary myth. But now a sack of it has turned up in New York City, and the leading experts of world cuisine will kill for a taste.

Summer is in full bloom, and so is Sammy’s baking with her new experiment of hummingbird cakes. But the quiet town of Sunny Cove is thrown into chaos once again when the clerk at the Gas ‘n’ Guzzle is found dead behind the building. Sammy wants to help, as usual, but the situation is made even more complicated by the fact that her ex-husband has suddenly shown up in town, and he’s the prime suspect!

The vineyards of the Willesford Wine Group occupy a particularly choice section of French wine country. From the grapes of Provence, the owners of this impeccably managed syndicate have squeezed international fame and fortune. Next to their spectacular estate lies the petite Peregrine Winery, whose shadowy owners suddenly make repeated requests to buy Willesford's property - raising their offer each time. Unable to discern Peregrine's motive for these attempts, the Willesford group sends for London's gourmet detective, a sleuth with impeccable reasoning and an even finer palate.

Ruby Steele, 30, beautiful, fit, seems just like any other ex-pat hiding out in the Bahamas and playing local bartender. But unruly patrons find out the hard way: Ruby is a mixed-martial-arts pro, and not one you’d want to cross. A 40-something female tourist seeks out Ruby, desperate for her help. She was out partying all night with her friend, both of them drinking way too much and doing things they don’t want their husbands to know about. The problem is, as of 12 hours ago, her friend is missing.

Olivia Glass turns her back on her life as a high-powered executive in Chicago and relocates to Tuscany, determined to start a new, simpler life - and to start her own vineyard. Olivia is thrilled to take her first trip to Florence, and that her love life is heating up. She is even more ecstatic when her small vineyard produces its first bottle of wine. Yet when a famous wine critic trashes her wine - and then ends up dead - Olivia finds herself in the crosshairs of a murder that she is pinned on - and one that she must urgently solve herself.

Antonia Bingham, a renowned chef and the new owner of East Hampton's Windmill Inn, escaped to the Hamptons to get away from a harrowing past. Yet she finds herself in more danger than ever when she learns about a curse that haunts the inn - all previous owners have died suspiciously. When she's not cooking sumptuous meals for her guests, Antonia digs into the investigation to uncover who's behind the curse. But the closer she gets to the truth, the closer she gets to being the next victim - will she solve the case in time to save herself?

Instantly plunged into a mystery that threatens to test their limits, Rex and Albert must stay one step ahead of the killer. However, it seems that everyone around them had a motive for wanting the TV chef to meet an untimely end. With no end of suspects, who can they turn to for help? Everyone around them could be the killer, and it quickly becomes clear that someone does not want this mystery solved.

With Chicago winters in the rearview mirror, Chloe Jackson is making good on a promise: helping her late friend’s grandmother run the Sea Glass Saloon in the Florida Panhandle. To Chloe’s surprise, feisty Vivi Slidell isn’t the frail retiree Chloe expects - nor is Emerald Cove. It’s less a sleepy fishing village than a panhandle hot spot overrun with land developers and tourists. But it’s a Sea Glass regular who’s mysteriously crossed the cranky Vivi. When their bitter argument comes to a head and he’s found dead behind the bar, guess who’s the number one suspect?

Kate knew immediately what to do with it: open a cider house. But her hopeful plans fall far from the tree when she finds the body of the orchard manager, Carl Randolph, leaving her to figure out who is at the core of this murder. She had been in correspondence with Carl, who had agreed with her brilliant idea of opening a cider house. But not everyone is so quick to buy what she was selling—Uncle Stan’s lawyer, Robert Larabee, paints a less rosy financial outlook of the orchard’s past, present, and future.

When Amy Ridley decided to compete in the Kellerton Summer Festival Pie Contest, the last thing she expected was to find the reigning pie queen, Mandy Jo, dead - a raspberry pie smashed on her face! Mandy Jo made fantastic pies, but she accumulated more enemies than baking trophies. But when Amy receives a note threatening her own life, she decides to do some investigating herself.

Daisy bakes a little murder into every pie she creates, and she and her dog, Zoe, deliver them to the town’s worst cads. Now, Daisy’s entered a televised, elimination-style competition and has a shot at $100k in prize money—but she still has a murder pie to deliver between filming. In a completely unexpected turn of events, she discovers that her intended victim is one of the competition judges, and he turns up dead before the pie even arrives. Now, Daisy has to solve the murder before someone calls foul play and exposes her murderous secret.

Food and cocktails columnist Hayley Powell doesn't know what to believe when Lydia Partridge, the put-together owner of gourmet Bar Harbor Ice Cream, suddenly reveals fears that her husband may be having an affair. There's no other way to explain why Jamie, a respected professor, was spotted in a remote part of town with a much younger woman. But instead of learning the truth about the secret meeting, Lydia opens her freezer truck to find another surprise—the dead body of a summer employee . . .

With the August heat strong enough to melt solid chocolate into syrup, Jake and Ellie crave a break from the bakery ovens, despite tourist season promising a sweet payday. But they never envisioned spending the last weeks of summer drifting around Passamaquoddy Bay searching for pirate’s treasure—and a dead body. Sally Coates believes her husband was murdered off the coast, and begs Ellie, a trusted childhood friend, to locate his remains. It’s unusual that a skilled fisherman would vanish along with the gold doubloon he inherited from his grandfather.

The first time Daisy Ellery killed a man with a pie, it was an accident. Now, it’s her calling. Daisy bakes sweet vengeance into her pastries, which she and her dog, Zoe, deliver to the men who’ve done dirty deeds to the town’s women. But if she can’t solve the one crime that’s not of her own baking, she’ll be out of the pie pan and into the oven. Parking her mobile bakery van outside the local diner, Daisy is informed that someone’s been prowling around the van. She finds a letter on her door, threatening to reveal her unsavory secret sideline of pie à la murder.

Hollywood has come to town—and Faith Fairchild has to feed it! Hired to cater meals for the movie crew that is filming a modern-day version of The Scarlet Letter in the tiny New England village of Aleford, Faith is eager to treat the talented tantrum-throwers to the best of her culinary delights. But an accusation that her famous Black Bean Soup is poison has left a bad taste in Faith’s mouth. Her exploration into the source of the nasty slander leads the amateur investigator behind the scenes to a shocking off-camera murder. And suddenly more than Faith’s reputation is at stake.

The Fourth of July is coming, and for professional food lover Samantha Barnes, it’s all about the picnic. Okay, and the fireworks. And the parade. But mostly the picnic. What could be better than a DIY clambake followed by the best blueberry buckle in the world? Sam has finally found the perfect recipe in the kitchen of Clara Foster, famed cookbook author and retired restaurateur, and she’s thrilled when Clara agrees to a buckle baking lesson. But when Clara dies in a house fire blamed on carelessness in the kitchen, Sam doesn’t believe it.

Lately, Kate has a lot on her dessert plate. She's launching a cookie-of-the-day challenge in the heart of Coral Cay, providing sweet treats for the reception of the town's handsome new veterinarian - not to mention dealing with tourists in town for a pirate festival and the surprise arrival of her former fiance, Evan, who seems determined to win her back. And if that's not enough, a skeleton has been found - in the backyard behind her best friend Maxi's floral shop. Kate knows Maxi could never hurt a fly.

Fired. Tara Holloway can't believe it. After all she's done for the IRS, a few too many shots fired from her weapon and suddenly she's public enemy number one. To add insult to injury, another agent has replaced her, and a 10-million-dollar assault case is hanging over her head. So much for traveling to Tokyo with Special Agent Nick Pratt, former partner and current boyfriend. Tara's stuck in Texas, and using green tea ice cream to soothe her disappointment, as well as the terrifying prospect of a life behind bars.

When Ivy Sinclare, Washington state’s most notorious convicted murderer, asks Judy Pine to tell her story, Judy jumps at the chance. As she unravels accounts of Ivy’s past, Judy begins to believe in the prisoner’s innocence, but Judy’s determination to find the truth may jeopardize her own future. This opportunity proves to be more than Judy bargained for.

Hayley Powell, food and cocktails columnist for Bar Harbor's Island Times, is...well, kind of broke. So when she's selected for that extreme coupon-clipping reality game show coming to town...she's thrilled, especially when her competition is nasty nurse Candace Culpepper. But when Haley stumbles across a face-down-in-the-snow Candace - scissors gleaming between her shoulders - she knows the next thing she'll be selected for will probably be a police line-up.