Eating Vegan

Este es un proyecto que considero necesario en los tiempos que corren. En la actualidad, el estilo de vida vegano ha adquirido cotas sorprendentes que nadie en su sano juicio habría esperado. Según confirman multitud de estudios estadísticos realizados en países como Estados Unidos o Reino Unido, la cantidad de veganos ha mantenido un crecimiento estandarizado de 3 puntos porcentuales cada año. Basta asomarse en un centro comercial para ver que cada vez son más los restaurantes o centros de comida que ofrecen alimentos veganos entre sus opciones.

Der renommierte Ernährungswissenschaftler T. Colin Campbell leitete die China Study - die umfassendste Studie über Essverhalten, Gesundheit und Krankheit in der Geschichte der biomedizinischen Forschung. Auf Basis seiner 40-jährigen Forschungstätigkeit erklärt Campbell die Zusammenhänge zwischen tiereiweißreicher Ernährung und der Entstehung von chronischen Krankheiten. Zudem gibt er konkrete Ratschläge, wie wir durch vegane Ernährung gesundheitliche Vorschädigungen und chronische Krankheiten erfolgreich bekämpfen können.

This audiobook iincludes 20 of the 50 Things to Know audiobooks in one to give you tips on having a healthy lifestyle.

This bundle includes two titles that deal with vegan and plant-based diets: audiobook number one: Vegan: The Ultimate Beginner’s Vegan Diet Guide & Cookbook Recipes - How to Start a Vegan Diet, the Basics of Vegan Eating, Weight Loss, and Muscle Building + 30 Fresh, Fast & Healthy Recipes and audiobook number two: Plant Based Diet: The Ultimate Beginner’s Guide to Plant Based Diet Recipes for Beginners - Improve Your Health, Get More Energized and Feel Your Best + 50 Fast & Healthy Recipes & 14 Day Action Plan.

Existe un vasto mundo de ingredientes y sabores dentro del reino fungi y vegetal. Exploramos este universo gastronómico y de beneficios que estos dos ingredientes tienen para nosotros hoy y lo que nos espera ver de estos en el futuro, ¿cuál es tu favorito, las algas o los hongos?

El enemigo de todas las cosas deliciosas no es el alimento, sino cómo lo consumes, la diferencia está en acompañarlo de forma correcta y dando variedad a lo que consume. Las grasas buenas: ¿son buenas?; las grasas malas: ¿son malas?

Uno de los debates más grandes en la actualidad está entre comer carne o puros vegetales, ¿qué es mejor?. Es cuestión nutrimental y estilo de vida, ¿qué tanto sabes de estas dos posturas? y ¿cuál es la tuya?, ¿eres un carnívoro o un vegano?

En el mundo de la conveniencia, identificar lo que es bueno para ti no siempre es cuestión de comer dentro o fuera de casa, elegir lo que comes más allá del antojo del momento o comer lo que se te antoje en todo momento. ¿Cómes generalmente en casa o prefieres salir a comer?

Si somos lo que comemos entonces ¿qué comemos? Algunos alimentos nos ayudan a mejorar todo nuestro sistema y otros sólo nos aportan lo básico para seguir con nuestro funcionamieto. ¿Eres de los que come alimentos vivos o muertos?

This book will provide an overview of making a good decision about becoming a vegan, including the ethical choices. There will also be a brief chapter-by-chapter summary in the introduction so that the listener will know where the book is heading. If you haven't already, begin incorporating more whole grains, beans, legumes, tofu, nuts, and seeds into your diet. Once you feel comfortable moving forward, you can start phasing out dairy, eggs, and honey. Feel free to do this all at once, one food group at a time, or as slowly as you need to.

Do you want to try some fantastic Caribbean vegetable-based dishes high in nutrients and still satisfy your meat cravings? These dishes will take you to the islands with all the flavor and spice you could ever desire, whether you want to visit Jamaica, Trinidad, or Cuba. Island cuisine isn't always about meat. There are also some fantastic Caribbean vegetable-based dishes to try. These vegan recipes are high in nutrients and will satisfy your meat cravings. Why not make some authentic Caribbean cuisine at home?

Thinking about reducing your meat intake or moving toward a plant-based diet? In this audiobook, discover how to make the transition from meat diet to a plant-based one gradually. Glen John Jones is a personal trainer who spent 27 years of his life as an avid meat eater, then suddenly, he felt the urge to stop eating meat. Despite concerns and being scared to change, at first, he could no longer fight his gut feeling.

Would you like to improve your athletic performance? Do you want to build muscular mass? Just keep reading to find out more! To ensure optimal performance, vegetarian athletes need to consume adequate energy and select foods rich in the “red flag” nutrients, which either are found less abundantly in vegetarian foods or are less well absorbed from plant compared to animal sources.

With a bit of planning and with the recipes in this book, you will discover that a ketogenic vegan diet is possible and can contain plenty of tasty and nutritious meals. Discover 106 tasty and nourishing vegan keto recipes.

The change to a low-carbohydrate, moderate-protein, high-fat, and vegan lifestyle does not have to be difficult. In this book, you will be walked through step by step along the way, as you learn why and how to complete the vegan ketogenic diet in a healthy and balanced whole food approach.

In The Vegan Solution: Why the Vegan Diet Often Fails and How to Fix It, prolific author Matt Stone shares his pioneering research on the role of metabolic rate in health as applied to a vegan diet. In the book you'll learn about "The Frigid Fourteen" - fourteen metabolism-lowering mistakes that are frequently being committed in the vegan world. These simple, misguided mistakes are commonplace and extremely detrimental to the metabolic rate and all of the body's systems affected by it. Yet they are all simple to fix, returning the body back to proper function, oftentimes while remaining completely vegan.

Superfoods are on the tips of everybody's tongues. You can't go five minutes on health blogs or YouTube fitness channels without hearing about somebody and their experience with wonderful superfood. There is nothing more exciting than the idea of being healthy, and superfoods make everyone want to know more, because the idea of having all of our nutrient needs met with one simple food is like a dream come true. Fortunately, these foods are met with a lot of great experience, and everyone is willing to share what they know about the latest and greatest superfood crazes.

Being vegan doesn’t mean giving up the foods you love or putting up with boring or bland meals. It’s actually the complete opposite. In this cookbook, you’ll find a wide range of brilliant vegan dessert recipes which are both easy to make and taste great! From dairy-free ice creams and cookies to gluten-free cakes and biscuits, it’s never been easier to make delightful vegan desserts.

The vegan lifestyle is not just another popular diet plan, and the world is beginning to know why. Veganism is helpful for those who wish to live a healthier life, lose weight, reduce the risk of chronic disease, and so much more. A diet free of animal products also means living a greener life and changing the world for the better - one plate at a time. However, one of the greatest reasons to become vegan is to put an end to the unethical slaughter of animals for human consumption.

If you are looking to live the healthy lifestyle, then you are going to want to add these delicious plant based smoothie recipes into your daily diet. These recipes are filled with healthy, fruits and vegetables, that promote a healthy anti-inflammatory diet lifestyle.