English Food
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We Are What We Eat
- A Slow Food Manifesto
- Auteur(s): Alice Waters
- Narrateur(s): Alice Waters
- Durée: 5 h et 57 min
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In We Are What We Eat, Alice Waters urges us to take up the mantle of slow food culture, the philosophy at the core of her life’s work. When Waters first opened Chez Panisse in 1971, she did so with the intention of feeding people good food during a time of political turmoil. Customers responded to the locally sourced organic ingredients, to the dishes made by hand, and to the welcoming hospitality that infused the small space - human qualities that were disappearing from a country increasingly seduced by takeout, frozen dinners, and prepackaged ingredients.
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Great information and a thorough explanation.
- Écrit par Mary E Cassey le 2024-08-04
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We Are What We Eat
- A Slow Food Manifesto
- Narrateur(s): Alice Waters
- Durée: 5 h et 57 min
- Date de publication: 2021-06-01
- Langue: Anglais
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In We Are What We Eat, Alice Waters urges us to take up the mantle of slow food culture, the philosophy at the core of her life’s work....
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Prix courant: 20,40$ ou 1 crédit
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Made to Crave Devotional
- 60 Days to Craving God, Not Food
- Auteur(s): Lysa TerKeurst
- Narrateur(s): Jill Brennan
- Durée: 5 h et 12 min
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Last year, author Lysa TerKeurst released the book Made to Crave, providing the Biblical answer to why people diet, regain the weight they lose, and continue to find themselves stuck in this vicious cycle. Made to Crave helped thousands of people finally achieve victory in their weight loss journey. But, according to TerKeurst, "We need more than 19 chapters to stay motivated and on track. That’s why I wrote this daily devotional with 60 inspirational entries. There is plenty of new material not in the original book...."
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Made to Crave Devotional
- 60 Days to Craving God, Not Food
- Narrateur(s): Jill Brennan
- Durée: 5 h et 12 min
- Date de publication: 2011-12-07
- Langue: Anglais
- Last year, author Lysa TerKeurst released the book Made to Crave, providing the Biblical answer to why people diet....
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Prix courant: 25,63$ ou 1 crédit
Prix réduit: 25,63$ ou 1 crédit
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Anti-Inflammatory Diet
- The Complete Guide for Managing Rheumatoid Arthritis and Healing Chronic Disease Using Healthy Food
- Auteur(s): Jason Michaels
- Narrateur(s): Roland Purdy
- Durée: 1 h et 51 min
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By making a few simple, manageable changes to your diet, you may be able to reduce or fix your rheumatoid arthritis symptoms. Many foods contain powerful, natural anti-inflammatory properties to alleviate your RA symptoms. Because inflammation is the root of all pain, by reducing it, you will reduce the pain. This can ease swelling in your affected joints, allowing normal movement of your body part, and even help boost your brain function and improve circulation.
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Anti-Inflammatory Diet
- The Complete Guide for Managing Rheumatoid Arthritis and Healing Chronic Disease Using Healthy Food
- Narrateur(s): Roland Purdy
- Durée: 1 h et 51 min
- Date de publication: 2018-08-20
- Langue: Anglais
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By making a few simple, manageable changes to your diet, you may be able to reduce or fix your rheumatoid arthritis symptoms. Many foods contain powerful, natural anti-inflammatory properties to alleviate your RA symptoms....
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Prix courant: 8,71$ ou 1 crédit
Prix réduit: 8,71$ ou 1 crédit
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Take Back the Tray
- Revolutionizing Food in Hospitals, Schools, and Other Institutions
- Auteur(s): Joshna Maharaj
- Narrateur(s): Joshna Maharaj
- Durée: 7 h et 23 min
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Maharaj reconnects food with health, wellness, education, and rehabilitation in a way that serves people, not just budgets, and provides a blueprint for reclaiming control from corporations and brutal bottom lines.
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Take Back the Tray
- Revolutionizing Food in Hospitals, Schools, and Other Institutions
- Narrateur(s): Joshna Maharaj
- Durée: 7 h et 23 min
- Date de publication: 2020-07-13
- Langue: Anglais
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Maharaj reconnects food with health, wellness, education, and rehabilitation in a way that serves people, not just budgets, and provides a blueprint for reclaiming control from corporations and brutal bottom lines....
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Prix courant: 26,69$ ou 1 crédit
Prix réduit: 26,69$ ou 1 crédit
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Miraculous Abundance
- One Quarter Acre, Two French Farmers, and Enough Food to Feed the World
- Auteur(s): Perrine Hervé-Gruyer, Charles Hervé-Gruyer
- Narrateur(s): Tim Bruce
- Durée: 8 h et 32 min
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When Charles and Perrine Hervé-Gruyer set out to create their farm in an historic Normandy village, they had no idea just how much their lives would change. Neither one had ever farmed before. Charles had been circumnavigating the globe by sail, operating a floating school that taught students about ecology and indigenous cultures. Perrine had been an international lawyer in Japan. Each had returned to France to start a new life.
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Thought provoking guide to sustaining our world
- Écrit par Pascal le 2020-11-14
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Miraculous Abundance
- One Quarter Acre, Two French Farmers, and Enough Food to Feed the World
- Narrateur(s): Tim Bruce
- Durée: 8 h et 32 min
- Date de publication: 2017-07-20
- Langue: Anglais
- When Charles and Perrine Hervé-Gruyer set out to create their farm in an historic Normandy village, they had no idea just how much their lives would change....
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Prix courant: 25,24$ ou 1 crédit
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Serendipity
- From Truffles and Champagne to Corn Flakes and Coffee: Stories of Accidental Success
- Auteur(s): Oscar Farinetti
- Narrateur(s): Barbara McGilvray, L. J. Ganser
- Durée: 8 h et 34 min
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Did you know that your morning coffee could be thanks to a herd of energetic goats? Or that a forgotten ingredient is behind the invention of the beloved brownie? Who got the fright of their life discovering corn could pop? And which popular soft drink first started out as a medicinal syrup? In Serendipity, Oscar Farinetti, founder of the high-end global food chain Eataly, shares fifty remarkable stories of how some of the greatest successes and examples of excellence in the food world came about by chance.
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Serendipity
- From Truffles and Champagne to Corn Flakes and Coffee: Stories of Accidental Success
- Narrateur(s): Barbara McGilvray, L. J. Ganser
- Durée: 8 h et 34 min
- Date de publication: 2022-11-01
- Langue: Anglais
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Eataly founder Oscar Farinetti reveals the accidental, serendipitous discoveries that gave birth to some of the world’s most well-known gastronomic delights....
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Prix courant: 19,70$ ou 1 crédit
Prix réduit: 19,70$ ou 1 crédit
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Vegetables on MyPlate
- What's on MyPlate?
- Auteur(s): Mari Schuh, Gail Saunders-Smith, Barbara Rolls
- Narrateur(s): anonymous
- Durée: 2 min
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Vegetables are tasty, crunchy, and healthy. Learn about how MyPlate helps kids make great food choices every day, including vegetables!
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Vegetables on MyPlate
- What's on MyPlate?
- Narrateur(s): anonymous
- Durée: 2 min
- Date de publication: 2022-04-22
- Langue: Anglais
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Vegetables are tasty, crunchy, and healthy. Learn about how MyPlate helps kids make great food choices every day, including vegetables....
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Prix courant: 3,53$ ou 1 crédit
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Fruits on MyPlate
- What's on MyPlate?
- Auteur(s): Mari Schuh, Gail Saunders-Smith, Barbara Rolls
- Narrateur(s): anonymous
- Durée: 2 min
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Fruit is sweet, juicy, and healthy. Learn about how MyPlate helps kids make great food choices every day, including fruit!
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Fruits on MyPlate
- What's on MyPlate?
- Narrateur(s): anonymous
- Durée: 2 min
- Date de publication: 2022-04-21
- Langue: Anglais
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Fruit is sweet, juicy, and healthy. Learn about how MyPlate helps kids make great food choices every day, including fruit...
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Prix courant: 3,53$ ou 1 crédit
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Grains on MyPlate
- What's on MyPlate?
- Auteur(s): Mari Schuh, Gail Saunders-Smith, Barbara Rolls
- Narrateur(s): anonymous
- Durée: 2 min
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Grains are hearty, wholesome, and healthy. Learn about how MyPlate helps kids make great food choices every day, including grains! f
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Grains on MyPlate
- What's on MyPlate?
- Narrateur(s): anonymous
- Durée: 2 min
- Date de publication: 2022-04-18
- Langue: Anglais
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Grains are hearty, wholesome, and healthy. Learn about how MyPlate helps kids make great food choices every day, including grains....
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Prix courant: 3,53$ ou 1 crédit
Prix réduit: 3,53$ ou 1 crédit
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Dairy on MyPlate
- What's on MyPlate?
- Auteur(s): Mari Schuh, Gail Saunders-Smith, Barbara Rolls
- Narrateur(s): anonymous
- Durée: 2 min
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Dairy foods are smooth, creamy, and healthy. Learn about how MyPlate helps kids make great food choices every day, including dairy!
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Dairy on MyPlate
- What's on MyPlate?
- Narrateur(s): anonymous
- Durée: 2 min
- Date de publication: 2022-03-03
- Langue: Anglais
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Dairy foods are smooth, creamy, and healthy. Learn about how MyPlate helps kids make great food choices every day, including dairy....
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Prix courant: 3,53$ ou 1 crédit
Prix réduit: 3,53$ ou 1 crédit
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A Superhero Cookbook
- Auteur(s): Sarah L. Schuette
- Narrateur(s): anonymous
- Durée: 15 min
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You don't need X-ray vision to see how tasty these quick and easy superhero snacks will be. In just a few simple steps, you can make Captain Egg Heads, Super Powered Salsa, and much more. So grab your superhero apron and get in the kitchen! Snack time will never be the same.
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A Superhero Cookbook
- Narrateur(s): anonymous
- Durée: 15 min
- Date de publication: 2022-03-03
- Langue: Anglais
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You don't need X-ray vision to see how tasty these quick and easy superhero snacks will be. In just a few simple steps, you can make Captain Egg Heads, Super Powered Salsa, and much more....
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Prix courant: 3,53$ ou 1 crédit
Prix réduit: 3,53$ ou 1 crédit
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Permaculture Gardening for the Absolute Beginner
- Follow Nature's Map to Grow Your Own Organic Food with Confidence and Transform Any Backyard Into a Thriving Ecosystem
- Auteur(s): All We Need Publishing, Josie Beckham
- Narrateur(s): Gwen Steel
- Durée: 10 h et 51 min
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This book really is for the absolute beginner. We'll cover all the basics in a motivating, easy-to-digest way, and allow nature to do the heavy lifting. We'll discover your green thumb that's been there all along. We'll take good care of our fellow human and our planet. And we'll have a lot of fun doing it! Friend, you really can live the dream, and make it your reality. It all starts with one step.
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Permaculture Gardening for the Absolute Beginner
- Follow Nature's Map to Grow Your Own Organic Food with Confidence and Transform Any Backyard Into a Thriving Ecosystem
- Narrateur(s): Gwen Steel
- Durée: 10 h et 51 min
- Date de publication: 2024-01-22
- Langue: Anglais
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This book really is for the absolute beginner. We'll cover all the basics in a motivating, easy-to-digest way, and allow nature to do the heavy lifting. We'll discover your green thumb that's been there all along.
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Prix courant: 31,26$ ou 1 crédit
Prix réduit: 31,26$ ou 1 crédit
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A Clue in the Crumbs
- Key West Food Critic Mystery, Book 13
- Auteur(s): Lucy Burdette
- Narrateur(s): Laura Jennings
- Durée: 8 h et 14 min
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Food critic Hayley Snow and her pal Miss Gloria are overjoyed to welcome Violet and Bettina Booth, aka the Scottish Scone Sisters, to Key West. The sisters will host The UK Bakes!—Key West Edition. But the same day they arrive, the bed-and-breakfast the sisters are staying in gets torched. The contest begins the next morning featuring three local bakers. One is the inn owner’s wife, Rayna, who is not only the most talented chef of the group but now a person of interest in the fire. The next night, a dogwalker discovers a body near the bed-and-breakfast.
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A Clue in the Crumbs
- Key West Food Critic Mystery, Book 13
- Narrateur(s): Laura Jennings
- Série: A Key West Food Critic Mystery, Livre 13
- Durée: 8 h et 14 min
- Date de publication: 2023-08-08
- Langue: Anglais
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Food critic Hayley Snow and her pal Miss Gloria are overjoyed to welcome Violet and Bettina Booth, aka the Scottish Scone Sisters, to Key West. The sisters will host The UK Bakes!—Key West Edition. But the same day they arrive, the bed-and-breakfast the sisters are staying in gets torched....
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Prix courant: 38,84$ ou 1 crédit
Prix réduit: 38,84$ ou 1 crédit
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It's Not About Food, Drugs, or Alcohol
- It's About Healing Complex PTSD
- Auteur(s): Mary Giuliani
- Narrateur(s): Mary Giuliani
- Durée: 19 h et 12 min
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Join Mary as she experiences one mind-blowing revelation after another as she learns that CPTSD was operating behind the scenes sabotaging her weight, addiction recovery, relationships, career, and health, and learn what she did to heal.
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It's Not About Food, Drugs, or Alcohol
- It's About Healing Complex PTSD
- Narrateur(s): Mary Giuliani
- Durée: 19 h et 12 min
- Date de publication: 2024-07-26
- Langue: Anglais
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Join Mary as she experiences one mind-blowing revelation after another as she learns that CPTSD was operating behind the scenes sabotaging her weight, addiction recovery, relationships, career, and health, and learn what she did to heal.
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Prix courant: 31,27$ ou 1 crédit
Prix réduit: 31,27$ ou 1 crédit
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Oz Clarke’s Story of Wine
- 8000 Years, 100 Bottles
- Auteur(s): Oz Clarke
- Narrateur(s): Oz Clarke
- Durée: 9 h et 19 min
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Winemaking is as old as civilization itself. For thousands of years, from its origins in ancient Mesopotamia to its current status as a global industry, the history of wine has been directly related to major social, cultural, religious and economic changes. Oz Clarke takes a look at over 100 bottles that mark an evolution in the story of wine, capturing the innovations and discoveries that have had the biggest impact along the way.
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Oz Clarke’s Story of Wine
- 8000 Years, 100 Bottles
- Narrateur(s): Oz Clarke
- Durée: 9 h et 19 min
- Date de publication: 2023-11-09
- Langue: Anglais
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Winemaking is as old as civilization itself. For thousands of years, from its origins in ancient Mesopotamia to its current status as a global industry, the history of wine has been directly related to major social, cultural, religious and economic changes....
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Prix courant: 24,59$ ou 1 crédit
Prix réduit: 24,59$ ou 1 crédit
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Blood Pressure Diet: Naturally Lower Your Blood Pressure Through Diet and Foods
- Auteur(s): Michael D. Kaiser
- Narrateur(s): Gary Westphalen
- Durée: 2 h et 11 min
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High blood pressure is a not a natural state of the body. Nature did not intend for us to have high blood pressure in a resting state or in an unhealthy way. This audiobook is going to discuss everything you need to know to get started on improving your high blood pressure.
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Blood Pressure Diet: Naturally Lower Your Blood Pressure Through Diet and Foods
- Narrateur(s): Gary Westphalen
- Durée: 2 h et 11 min
- Date de publication: 2018-09-19
- Langue: Anglais
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High blood pressure is a not a natural state of the body. Nature did not intend for us to have high blood pressure in a resting state or in an unhealthy way. This audiobook is going to discuss everything you need to know to get started on improving your high blood pressure....
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Prix courant: 8,71$ ou 1 crédit
Prix réduit: 8,71$ ou 1 crédit
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The Ultimate Homesteader's Handbook
- Mastering Cultivating Mushrooms, Raising Chickens, Food Preservation, and Growing Nutrient-Rich Foods for a Self-Sufficient Haven
- Auteur(s): Benz Joe
- Narrateur(s): Keaton Erickson
- Durée: 5 h et 17 min
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Your pathway to a sustainable, self-sufficient life is closer than you think... Acquire the skills to become a master homesteader, even if you're starting from scratch, or live in the middle of the city! Have you dreamed of living off the land, creating your food source, and fostering a life of resilience and sustainability? Is the idea of homesteading appealing yet filled with a million questions and doubts?
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The Ultimate Homesteader's Handbook
- Mastering Cultivating Mushrooms, Raising Chickens, Food Preservation, and Growing Nutrient-Rich Foods for a Self-Sufficient Haven
- Narrateur(s): Keaton Erickson
- Durée: 5 h et 17 min
- Date de publication: 2024-04-04
- Langue: Anglais
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Your pathway to a sustainable, self-sufficient life is closer than you think... Acquire the skills to become a master homesteader, even if you're starting from scratch, or live in the middle of the city!
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Prix courant: 25,00$ ou 1 crédit
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The Town That Food Saved
- How One Community Found Vitality in Local Food
- Auteur(s): Ben Hewitt
- Narrateur(s): Arthur Morey
- Durée: 7 h et 44 min
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Over the past several years, Hardwick, Vermont, a typical hardscrabble farming community of three thousand residents, has jump-started its economy and redefined its self-image through a local, self-sustaining food system unlike anything else in America.
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The Town That Food Saved
- How One Community Found Vitality in Local Food
- Narrateur(s): Arthur Morey
- Durée: 7 h et 44 min
- Date de publication: 2010-11-18
- Langue: Anglais
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Over the past several years, Hardwick, Vermont, a typical hardscrabble farming community of three thousand residents, has jump-started its economy and redefined its self-image through a local, self-sustaining food system.....
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Prix courant: 17,12$ ou 1 crédit
Prix réduit: 17,12$ ou 1 crédit
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Food over Medicine
- The Conversation That Could Save Your Life
- Auteur(s): Pamela A. Popper, Glen Merzer
- Narrateur(s): Julie Eickhoff, Dan Rollins
- Durée: 5 h et 30 min
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Overmedicated, overfed, and malnourished, most Americans fail to realize the answer to lower disease rates doesn't lie in more pills but in the foods we eat. With so much misleading nutritional information regarded as common knowledge, from "everything in moderation" to "avoid carbs", the average American is ill-equipped to recognize the deadly force of abundant, cheap, unhealthy food options that not only offer no nutritional benefits but actually bring on disease.
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Food over Medicine
- The Conversation That Could Save Your Life
- Narrateur(s): Julie Eickhoff, Dan Rollins
- Durée: 5 h et 30 min
- Date de publication: 2017-08-22
- Langue: Anglais
- Overmedicated, overfed, and malnourished, most Americans fail to realize the answer to lower disease rates doesn't lie in more pills but in the foods we eat....
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Prix courant: 25,00$ ou 1 crédit
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Apron Strings
- Navigating Food and Family in France, Italy, and China
- Auteur(s): Jan Wong
- Narrateur(s): Anne Glatt
- Durée: 15 h et 44 min
- Version intégrale
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Au global
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Performance
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Histoire
Jan Wong knows food is better when shared, so when she set out to write a book about home cooking in France, Italy, and China, she asked her 22-year-old son, Sam, to join her. While he wasn’t keen on spending excessive time with his mom, he dreamed of becoming a chef. Ultimately, it was an opportunity he couldn’t pass up. On their journey, Jan and Sam live and cook with locals, seeing first-hand how globalization is changing food, families, and cultures.
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Apron Strings
- Navigating Food and Family in France, Italy, and China
- Narrateur(s): Anne Glatt
- Durée: 15 h et 44 min
- Date de publication: 2023-05-30
- Langue: Anglais
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A memoir about family, Apron Strings is an exploration of the globalization of food cultures, and a meditation on the complicated relationships between mothers and sons....
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Prix courant: 40,64$ ou 1 crédit
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