English Food
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Sourdough
- A Novel
- Auteur(s): Robin Sloan
- Narrateur(s): Thérèse Plummer
- Durée: 6 h et 47 min
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Lois Clary is a software engineer at General Dexterity, a San Francisco robotics company with world-changing ambitions. She codes all day and collapses at night, her human contact limited to the two brothers who run the neighborhood hole-in-the-wall from which she orders dinner every evening. Then, disaster! Visa issues. The brothers quickly close up shop. But they have one last delivery for Lois: their culture, the sourdough starter used to bake their bread. She must keep it alive, they tell her—feed it daily, play it music, and learn to bake with it.
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Disappointed
- Écrit par Utilisateur anonyme le 2020-08-12
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Sourdough
- A Novel
- Narrateur(s): Thérèse Plummer
- Durée: 6 h et 47 min
- Date de publication: 2017-09-05
- Langue: Anglais
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A delicious and funny novel about an overworked and under-socialized software engineer discovering a calling and a community as a baker....
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Prix courant: 19,42$ ou 1 crédit
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Air Fryer Cookbook: 100 Simple Delicious Recipes and Golden Tips to Success - Frying, Baking, Grilling and Roasting
- Cookbook Recipes, Food, Healthy, Gourmet, Beginners Guide
- Auteur(s): Hannah Brown
- Narrateur(s): Trei Taylor
- Durée: 3 h et 18 min
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Would you like to master the art of making guilt-free, lip-smacking fried foods? Do you want to become an air fryer virtuoso and amaze your family and friends with your skills using the air fryer? If you do, then listen to find out more... Everybody loves fried foods. Crunchy, crispy, or buttery soft, fried food has always appealed to the modern populace and with good reason.
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Air Fryer Cookbook: 100 Simple Delicious Recipes and Golden Tips to Success - Frying, Baking, Grilling and Roasting
- Cookbook Recipes, Food, Healthy, Gourmet, Beginners Guide
- Narrateur(s): Trei Taylor
- Durée: 3 h et 18 min
- Date de publication: 2019-05-10
- Langue: Anglais
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Would you like to master the art of making guilt-free, lip-smacking fried foods? Do you want to become an air fryer virtuoso and amaze your family and friends with your skills using the air fryer? If you do, then listen to find out more....
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Prix courant: 18,74$ ou 1 crédit
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The Lord God Made Them All
- The Classic Memoirs of a Yorkshire Country Vet
- Auteur(s): James Herriot
- Narrateur(s): Nicholas Ralph
- Durée: 12 h et 2 min
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Finally home from London after his wartime service in the RAF, James Herriot is settling back into life as a country vet. While the world has changed after the war, the blunt Yorkshire clients and menagerie of beasts with weird and wonderful ailments remain the same. But between his young son, Jimmy, trailing him around copying his every move, stubborn farmers refusing to try his ‘new-fangled’ treatments and a goat that has eaten 293 tomatoes, Darrowby is far from quiet. And with another baby on the way, life is about to get even more chaotic.
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Great!
- Écrit par R. le 2024-06-24
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The Lord God Made Them All
- The Classic Memoirs of a Yorkshire Country Vet
- Narrateur(s): Nicholas Ralph
- Série: All Creatures Great and Small, Livre 4
- Durée: 12 h et 2 min
- Date de publication: 2023-01-13
- Langue: Anglais
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Returning from service in the RAF and with a growing family, the life of a country vet is perfectly captured in James Herriot's The Lord God Made Them All....
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Prix courant: 20,36$ ou 1 crédit
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French Women for All Seasons
- A Year of Secrets, Recipes, and Pleasure
- Auteur(s): Mireille Guiliano
- Narrateur(s): Mireille Guiliano
- Durée: 2 h et 9 min
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French women not only stay slim while relishing life to the fullest, they also have the longest life expectancy in the Western world. Now Mireille shows us how they attune themselves to the rhythms of the year. Here are four seasons' worth of strategies for shopping, cooking, and exercising, as well as some pointers for looking effortlessly chic.
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French Women for All Seasons
- A Year of Secrets, Recipes, and Pleasure
- Narrateur(s): Mireille Guiliano
- Durée: 2 h et 9 min
- Date de publication: 2006-10-19
- Langue: Anglais
- Here are four seasons' worth of strategies for shopping, cooking, and exercising, as well as some pointers for looking effortlessly chic....
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Prix courant: 12,86$ ou 1 crédit
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Siesta Lane
- A Cabin, No Running Water, and a Year Living Green
- Auteur(s): Amy Minato
- Narrateur(s): Amy Rubinate
- Durée: 4 h et 3 min
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A poet at heart, Amy Minato rejects her life of consumption in Chicago to go back to nature - specifically, to a commune in Oregon, where she rediscovers herself. She also cops occasionally to the pretentiousness of her mission, and laughs along with the listener at her attempts to be both environmentally friendly and sane, considering the fact that she’s moved in with a bunch of strangers in a remote locale.
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Siesta Lane
- A Cabin, No Running Water, and a Year Living Green
- Narrateur(s): Amy Rubinate
- Durée: 4 h et 3 min
- Date de publication: 2013-02-23
- Langue: Anglais
- A poet at heart, Amy Minato rejects her life of consumption in Chicago to go back to nature - specifically, to a commune in Oregon, where she rediscovers herself....
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Prix courant: 25,98$ ou 1 crédit
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What Will You Drink?
- Quenching Thirst Through the Ages
- Auteur(s): Arie L. Melnick
- Narrateur(s): Steven Jay Cohen
- Durée: 6 h et 42 min
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Hot drinks, cold drinks, and everything in-between - this is the history of beverages through the ages. This book aims to describe the development of beverages and drinking habits, as well as their connection with other facets of life. This information will be of universal interest, no matter the listener's occupation or background. What Will You Drink? is a rather uncommon history book, as books on history generally tend to disregard the topic of food and drink. However, this book is all about quenching thirst.
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What Will You Drink?
- Quenching Thirst Through the Ages
- Narrateur(s): Steven Jay Cohen
- Durée: 6 h et 42 min
- Date de publication: 2020-07-14
- Langue: Anglais
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Hot drinks, cold drinks, and everything in-between - this is the history of beverages through the ages. This book aims to describe the development of beverages and drinking habits, as well as their connection with other facets of life....
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Prix courant: 17,81$ ou 1 crédit
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Rice, Noodle, Fish
- Deep Travels Through Japan's Food Culture (Roads & Kingdoms Presents, Book 1)
- Auteur(s): Matt Goulding
- Narrateur(s): Will Damron
- Durée: 7 h et 49 min
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An innovative new take on the travel guide, Rice, Noodle, Fish decodes Japan's extraordinary food culture through a mix of in-depth narrative and insider advice. In this 5,000-mile journey through the noodle shops, tempura temples, and teahouses of Japan, Matt Goulding, cocreator of the enormously popular Eat This, Not That! book series, navigates the intersection between food, history, and culture, creating one of the most ambitious and complete books ever written about Japanese culinary culture from the Western perspective.
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Rice, Noodle, Fish
- Deep Travels Through Japan's Food Culture (Roads & Kingdoms Presents, Book 1)
- Narrateur(s): Will Damron
- Série: Roads & Kingdoms Presents, Livre 1
- Durée: 7 h et 49 min
- Date de publication: 2020-10-20
- Langue: Anglais
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An innovative new take on the travel guide, Rice, Noodle, Fish decodes Japan's extraordinary food culture through a mix of in-depth narrative and insider advice....
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Prix courant: 22,26$ ou 1 crédit
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Serious Eater
- A Food Lover's Perilous Quest for Pizza and Redemption
- Auteur(s): Ed Levine, J. Kenji Lopez-Alt
- Narrateur(s): Ed Levine, Bill Oakley
- Durée: 10 h et 36 min
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In 2005, Ed Levine was a freelance food writer with an unlikely dream: to control his own fate and create a different kind of food publication. He wanted to unearth the world's best bagels, the best burgers, the best hot dogs - the best of everything edible. To build something for people like him who took everything edible seriously, from the tasting menu at Per Se and omakase feasts at Nobu down to mass-market candy, fast food burgers, and instant ramen.
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Great listen
- Écrit par Michelle S le 2021-06-05
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Serious Eater
- A Food Lover's Perilous Quest for Pizza and Redemption
- Narrateur(s): Ed Levine, Bill Oakley
- Durée: 10 h et 36 min
- Date de publication: 2019-06-11
- Langue: Anglais
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In 2005, Ed Levine was a freelance food writer with an unlikely dream: to control his own fate and create a different kind of food publication. He wanted to unearth the world's best bagels, the best burgers, the best hot dogs - the best of everything edible....
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Prix courant: 23,31$ ou 1 crédit
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Stagtine
- Kincentric Rewilding, Science, & A Tale of Letting Go (The Wildland Chronicles, Book 1)
- Auteur(s): Daniel Firth Griffith
- Narrateur(s): Daniel Firth Griffith
- Durée: 10 h et 15 min
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What if it is not the cow, or the how? Stagtine is a book about asking old questions and not about finding new solutions. It is about humanity, the mammal, and not humanity, the savior of the world. Our modern mythology is the climate crisis. From mass species extinctions that tally at pace with exhaled breath to the reigning of carbon and pollution that suffocate our scorching days-she is knocking, and she is at the door. We are told that we need to do more: do more to save the world, do more to build efficient, regenerative systems.
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Stagtine
- Kincentric Rewilding, Science, & A Tale of Letting Go (The Wildland Chronicles, Book 1)
- Narrateur(s): Daniel Firth Griffith
- Série: The Wildland Chronicles, Livre 1
- Durée: 10 h et 15 min
- Date de publication: 2024-06-17
- Langue: Anglais
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What if it is not the cow, or the how? Stagtine is a book about asking old questions and not about finding new solutions. It is about humanity, the mammal, and not humanity, the savior of the world.
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Prix courant: 31,27$ ou 1 crédit
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Grains on MyPlate
- What's on MyPlate?
- Auteur(s): Mari Schuh, Gail Saunders-Smith, Barbara Rolls
- Narrateur(s): anonymous
- Durée: 2 min
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Grains are hearty, wholesome, and healthy. Learn about how MyPlate helps kids make great food choices every day, including grains! f
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Grains on MyPlate
- What's on MyPlate?
- Narrateur(s): anonymous
- Durée: 2 min
- Date de publication: 2022-04-18
- Langue: Anglais
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Grains are hearty, wholesome, and healthy. Learn about how MyPlate helps kids make great food choices every day, including grains....
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Prix courant: 3,53$ ou 1 crédit
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Ways of Eating
- Exploring Food through History and Culture
- Auteur(s): Benjamin Aldes Wurgaft, Merry White
- Narrateur(s): Benjamin Aldes Wurgaft
- Durée: 8 h et 8 min
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Wurgaft and White use vivid storytelling to bring food practices to life, weaving stories of Panamanian coffee growers, medieval women beer makers, and Japanese knife forgers. From the Venetian spice trade to the Columbian Exchange, from Roman garum to Vietnamese nuoc cham, Ways of Eating provides an absorbing account of world food history and anthropology. Migration, politics, and the dynamics of group identity all shape what we eat, and we can learn to trace these social forces from the plate to the kitchen, the factory, and the field.
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Ways of Eating
- Exploring Food through History and Culture
- Narrateur(s): Benjamin Aldes Wurgaft
- Durée: 8 h et 8 min
- Date de publication: 2023-12-26
- Langue: Anglais
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From the origins of agriculture to contemporary debates over culinary authenticity, Ways of Eating introduces listeners to world food history and food anthropology....
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Prix courant: 22,26$ ou 1 crédit
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The Complete Raised Bed and Container Gardening Guide for Beginners
- Become Self-Sufficient, Grow Food All Year Round, and Build Your First Raised Bed for Under $150
- Auteur(s): Maya Rosa
- Narrateur(s): Melissa Bryant
- Durée: 5 h et 48 min
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Are you longing to delve into the rewarding world of raised bed and container gardening but feel hesitant because of limited space, budget or a lack of expertise? Do you find yourself yearning for a hobby that offers stress relief, beauty, and the satisfaction of growing your own food and becoming self-sufficient? If so, your gardening dreams are about to become a reality!
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The Perfect Guide for Beginners!
- Écrit par Mya1133 le 2024-07-03
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The Complete Raised Bed and Container Gardening Guide for Beginners
- Become Self-Sufficient, Grow Food All Year Round, and Build Your First Raised Bed for Under $150
- Narrateur(s): Melissa Bryant
- Durée: 5 h et 48 min
- Date de publication: 2024-05-29
- Langue: Anglais
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In "The Complete Raised Bed & Container Gardening Guide for Beginners", you will: Build your first raised bed and make your garden produce harvests for less than $150.
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Prix courant: 25,00$ ou 1 crédit
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All Things Bright and Beautiful
- The Classic Memoirs of a Yorkshire Country Vet
- Auteur(s): James Herriot
- Narrateur(s): Nicholas Ralph
- Durée: 13 h et 23 min
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Now settled into the sleepy Yorkshire village of Darrowby, and married to Helen the farmer’s daughter, James Herriot thinks he’s finally got himself sorted. But life as a vet in the 1930s was never going to be easy. Quite aside from his unpredictable colleagues, brothers Siegfried and Tristan Farnon, he must contend with new-fangled medical techniques, delivering calves after far too much homemade wine, and a grudge-holding dog called Magnus who never forgets.
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Wonderful
- Écrit par Breen Splitt le 2022-07-02
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All Things Bright and Beautiful
- The Classic Memoirs of a Yorkshire Country Vet
- Narrateur(s): Nicholas Ralph
- Série: All Creatures Great and Small, Livre 2
- Durée: 13 h et 23 min
- Date de publication: 2020-09-17
- Langue: Anglais
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Now settled into the sleepy Yorkshire village of Darrowby, and married to Helen the farmer’s daughter, James Herriot thinks he’s finally got himself sorted....
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Prix courant: 20,36$ ou 1 crédit
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Eat Like a Local: Thailand
- Thailand Food Guide (Eat Like a Local World Cities)
- Auteur(s): Mary DeMay, Eat Like a Local
- Narrateur(s): Jamie Rodriguez
- Durée: 2 h et 31 min
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Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist.
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Eat Like a Local: Thailand
- Thailand Food Guide (Eat Like a Local World Cities)
- Narrateur(s): Jamie Rodriguez
- Série: Eat Like a Local World Cities
- Durée: 2 h et 31 min
- Date de publication: 2024-07-02
- Langue: Anglais
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Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you.
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Prix courant: 8,71$ ou 1 crédit
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Food Politics
- How the Food Industry Influences Nutrition and Health
- Auteur(s): Marion Nestle
- Narrateur(s): Kate Reading
- Durée: 10 h et 33 min
- Version abrégée
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Au global
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An accessible and balanced account, Food Politics laid the groundwork for today's food revolution and changed the way we respond to food industry marketing practices. Now, a new introduction and concluding chapter bring us up to date on the key events in that movement. This pathbreaking, prize-winning book helps us understand more clearly than ever before what we eat and why. This book is published by University of California Press.
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Food Politics
- How the Food Industry Influences Nutrition and Health
- Narrateur(s): Kate Reading
- Durée: 10 h et 33 min
- Date de publication: 2010-09-03
- Langue: Anglais
- An accessible and balanced account, Food Politics laid the groundwork for today's food revolution....
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Prix courant: 20,20$ ou 1 crédit
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Chefs, Drugs and Rock & Roll
- How Food Lovers, Free Spirits, Misfits and Wanderers Created a New American Profession
- Auteur(s): Andrew Friedman
- Narrateur(s): Roger Wayne
- Durée: 14 h et 34 min
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Chefs, Drugs and Rock & Roll transports listeners back in time to witness the remarkable evolution of the American restaurant chef in the 1970s and 1980s. Andrew Friedman goes inside Chez Panisse and other Bay Area restaurants to show how the politically charged backdrop of Berkeley helped spark this new profession; into the historically underrated community of Los Angeles chefs, including a young Wolfgang Puck; and into the clash of cultures between established French chefs in New York City and the American game changers.
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Chefs, Drugs and Rock & Roll
- How Food Lovers, Free Spirits, Misfits and Wanderers Created a New American Profession
- Narrateur(s): Roger Wayne
- Durée: 14 h et 34 min
- Date de publication: 2018-02-27
- Langue: Anglais
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Chefs, Drugs and Rock & Roll transports listeners back in time to witness the remarkable evolution of the American restaurant chef in the 1970s and 1980s....
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Prix courant: 37,28$ ou 1 crédit
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The Eating Instinct
- Food Culture, Body Image, and Guilt in America
- Auteur(s): Virginia Sole-Smith
- Narrateur(s): Julie McKay
- Durée: 8 h et 45 min
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An exploration, both personal and deeply reported, of how we learn to eat in today's toxic food culture. When her newborn daughter stopped eating after a medical crisis, Virginia Sole-Smith spent two years teaching her how to feel safe around food again - and in the process, realized just how many of us are struggling to do the same thing.
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Great Book, Poor Narration
- Écrit par Finnigaroo le 2019-04-10
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The Eating Instinct
- Food Culture, Body Image, and Guilt in America
- Narrateur(s): Julie McKay
- Durée: 8 h et 45 min
- Date de publication: 2018-11-13
- Langue: Anglais
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An exploration, both personal and deeply reported, of how we learn to eat in today's toxic food culture....
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Prix courant: 22,26$ ou 1 crédit
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Vegetables on MyPlate
- What's on MyPlate?
- Auteur(s): Mari Schuh, Gail Saunders-Smith, Barbara Rolls
- Narrateur(s): anonymous
- Durée: 2 min
- Version intégrale
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Vegetables are tasty, crunchy, and healthy. Learn about how MyPlate helps kids make great food choices every day, including vegetables!
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Vegetables on MyPlate
- What's on MyPlate?
- Narrateur(s): anonymous
- Durée: 2 min
- Date de publication: 2022-04-22
- Langue: Anglais
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Vegetables are tasty, crunchy, and healthy. Learn about how MyPlate helps kids make great food choices every day, including vegetables....
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Prix courant: 3,53$ ou 1 crédit
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Wallace "Famous" Amos
- Narrateur(s): anonymous
- Durée: 3 min
- Date de publication: 2022-03-03
- Langue: Anglais
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Explore the life and achievements of Wallace Amos, entrepreneur and founder of Famous Amos cookies....
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Prix courant: 3,53$ ou 1 crédit
Prix réduit: 3,53$ ou 1 crédit
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The Thyroid Reset Diet
- Reverse Hypothyroidism and Hashimoto's Symptoms with a Proven Iodine-Balancing Plan
- Auteur(s): Dr. Alan Christianson
- Narrateur(s): Dr. Alan Christianson
- Durée: 4 h et 6 min
- Version intégrale
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Au global
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Performance
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Histoire
In The Thyroid Reset Diet, Dr. Alan Christianson helps listeners reverse chronic thyroid diseases like hypothyroidism and Hashimoto’s thyroiditis with nothing more than dietary change: the reduction of iodine intake.
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Really informative
- Écrit par Jordan Abu El Hija le 2021-08-14
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The Thyroid Reset Diet
- Reverse Hypothyroidism and Hashimoto's Symptoms with a Proven Iodine-Balancing Plan
- Narrateur(s): Dr. Alan Christianson
- Durée: 4 h et 6 min
- Date de publication: 2021-01-19
- Langue: Anglais
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In The Thyroid Reset Diet, Dr. Alan Christianson helps listeners reverse chronic thyroid diseases like hypothyroidism and Hashimoto’s thyroiditis with nothing more than dietary change: the reduction of iodine intake....
Échec de l'ajout au panier.
Veuillez réessayer plus tardÉchec de l'ajout à la liste d'envies.
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Prix courant: 17,48$ ou 1 crédit
Prix réduit: 17,48$ ou 1 crédit
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