English Herb

Alys Fowler shows that there is a way to take the good life and re-fashion it to fit in with life in the city. Abandoning the limitations of traditional gardening methods, she has created a beautifully productive garden where tomatoes sit happily next to roses, carrots are woven between the lavenders and potatoes grow in pots on the patio. And all of this is produced in a way that mimics natural systems, producing delicious homegrown food for her table. She shares her favorite recipes for the hearty dishes, pickles and jams she makes to use up her bountiful harvest.

Discover the only road map you need to start your own hydroponics garden from scratch and master the art and science of growing healthy fruits, herbs, and vegetables without soil! In this guide, you're going to learn how to set up your own hydroponic systems and grow your own organic, all-natural and healthy produce right from the comfort of your home without breaking a sweat, no matter your level of gardening skills.

Would you like to build your own affordable hydroponic garden and enjoy fresh food in any season including winter? Are you tired of buying worn out and dirty produce and want to start providing fresher, healthier food to your family? Would you like to eat daily greens and veggies while saving money on your grocery bills? If you answered yes to any of the above questions, then this practical guide will provide you with everything you need to know about how to build, plant, and maintain your own hydroponic garden.

Enjoy the best herbs and spices from around the world! Whether you want to amaze your taste buds with incredible new flavors, discover how to easily use all the healing benefits of the world's best herbs and spices, or make meal times fun and exciting again, then be sure to get this book! Add flavor to your life! The average person uses limited flavorings to make their food taste better. They might use salt, pepper, and garlic powder, but that can become boring after a while. In this book you will learn how to use herbs like basil, dill, tarragon, or paprika to make your meals taste delicious.

Chris Smith’s first encounter with okra was of the worst kind: slimy fried okra at a greasy-spoon diner. Despite that dismal introduction, Smith developed a fascination with okra, and as he researched the plant and began to experiment with it in his own kitchen, he discovered an amazing range of delicious ways to cook and eat it, along with ingenious and surprising ways to process the plant from tip-to-tail: pods, leaves, flowers, seeds, and stalks. Smith talked okra with chefs, food historians, university researchers, farmers, homesteaders, and gardeners.

Saving Seeds, Preserving Taste will introduce listeners to the cultural traditions associated with seed saving, as well as the remarkable people who have used grafting practices and hand-by-hand trading to keep alive varieties that would otherwise have been lost. As local efforts to preserve heirloom seeds have become part of a growing national food movement.

For many of us, the COVID-19 pandemic has served as a wake-up call, forcing us to take a frank look at how well our immune systems could serve us during challenging times. Is your immune health up to par? Could it save you from a monumental threat? In this new book packed with up-to-the-minute information, natural-wellness expert Dr. Joseph Mercola offers a powerful toolkit for strengthening immunity and supporting health.

The author of Baldwin's Harlem looks at the evolving culture, politics, economics, and spiritual life of Detroit - a blend of memoir, love letter, history, and clear-eyed reportage that explores the city's past, present, and future and its significance to the African American legacy and the nation's fabric.

Even if you have never grown a single plant or have yet to keep one alive, you can succeed with the experience and best practices found here. Don’t let your doubts get in the way of what you truly want – having your own collection of herbal remedies in your home is just around the corner!

In this audiobook you’ll learn all about Native American herbalism to improve your health, wellness, and vitality with indigenous healing practices, medicinal plants, natural herbs, and herbalist remedies.

Everyone seems to know how to use herbs but you! Friends grow them and make natural remedies. It sounds like a good idea, but you don’t know where to start! Start here! If you look at your spice rack right now, tons of health benefits are probably waiting for you to enjoy. Now imagine how rewarding it would be to grow these power-packed herbs and spices in your own garden! Just a few sprinkles of herbs and spices can improve your sleep, immune system, heart health, and even your brain! And that’s just the beginning.

This book is filled with all that one could ever want to know about herbs and how effective they are at curing particular diseases. Of course not every herb can be referred to in this book, but the most effective and some of the more popularly ones are highlighted, along with what they can do to help heal the human body. The author goes to great lengths to ensure that the listener gets as much knowledge as possible when they listen to the audiobook and also that they are inspired to find out more about herbs and how they help to heal the body.

Many of us spend our days cooped up indoors, disconnected from the natural world around us. Cities, technology, and our fast-paced modern lives cause us to overlook the absolute wonder that abounds in nature. This comprehensive guide is your first step into the rewarding world of herbal gardening... and get this, no green thumb required!

This book will show you that successful organic gardening isn't about having a green thumb or a huge yard. It's about understanding nature and taking the right steps to plan and prepare. With simple techniques and thoughtful advice, you can create a flourishing garden, no matter your space or experience.

Grow that green thumb and be a part of an innovative way of gardening. Companion planting is an organic way of gardening that uses nature rather than chemicals to boost growth, deter harmful insects, and attract beneficial insects.

Everyone is dealing with the same things—inflation, pollution, and the diminishing quality of life. However, not everyone is willing to do something about it. The government seems to be doing nothing as the cost of living increases, and people like you are ready to take things into their own hands. The truth is, you really don’t need the government or any large corporation to provide your daily needs. All you need is nature.

The author would like to stress the importance of growing the right type and mix of veggies. This way you get a better crop and useful veggies that usually go hand in hand with each other. Don't try to do too much too soon. Don't try to start planting when it's too cold outside. The lowest soil temperature for planting is 40 degrees Fahrenheit. The best soil temperature is around 50 degrees to 60 degrees.

You will learn how to produce herbal remedies and how to treat common disorders with this thorough alternative medicine for beginners audiobook. While utilizing herbs may appear complicated or expensive at first glance, this audiobook shows you how to prepare them in the same way you would prepare a meal. Following the recommendations in this audiobook will allow you to customize the qualities of each herb to meet your specific needs, resulting in a personalized approach to your family's health and well-being.

Lookin’ to get an early start on your garden? To be more self-sufficient? To save money? Are you ready to start seeds indoors? This audiobook will allow you to become 100 percent self-reliant in growing plants from seeds this season and all the years to come and have the most fun doing it! If you are concerned with the cost of starting seeds indoors, rest assured you can successfully start seeds indoors with any sized budget! If it's the amount of space you are concerned with to start seeds indoors, then this audiobook is for you!

It is no secret that, in recent years, the world has advanced in many ways. But while several things have progressed, our self-sustainability has tended to fall by the wayside. Now more than ever, we rely on supermarkets for the condiments we add to our home-cooked meals. But what if I told you that we don't have to? What if there was a way to grow some of these ingredients at home in a fun and self-sufficient manner? Introducing How to Grow Your Own Herbs, a guide to growing and cooking herbs from your very own garden.