English High Society

As a boy, Robert D. Kaplan listened to his truck-driver father's evocative stories about traveling across America as a young man, travels in which he learned to understand the country from a ground-level perspective. In Earning the Rockies, Kaplan undertakes his own cross-country journey to recapture an appreciation and understanding of American geography that is often lost in the jet age.

The young aspiring poet Alexander Pope crosses paths with the coquettish Arabella and man-about-town Lord Petre at a masquerade ball. It's 1711, and the fashionable citizens of London, weary of recent political and social upheaval, are intent on simply pursuing enjoyment. But society in general is not accepting of any attraction that can't restrain itself behind at least a veneer of respectability, and Arabella and Lord Petre's intense attraction is both unacceptable and dangerous.

Probably the most famous of Edith Wharton's novels, Ethan Frome contrasts sharply with her usual ironic contemplation of the fashionable New York society to which she herself belonged and whose strengths and weaknesses she understood so well. Ethan Frome is a keenly-etched portrait of the simple inhabitants of a 19th-century New England village.

Whether you farm or garden, live in the country or long to move there, or simply enjoy an occasional rural retreat, you will be delighted by this cornucopia of writings about living and working on the land, harvested from the fertile fields of ancient Greek and Roman literature. An inspiring antidote to the digital age, How to Be a Farmer evokes the beauty and bounty of nature with a rich mixture of philosophy, practical advice, history, and humor.

In the winelands of 16th-century Germany, Obsopoeus witnessed the birth of a poisonous new culture of bingeing, hazing, peer pressure, and competitive drinking. Alarmed, and inspired by the Roman poet Ovid's Art of Love, he wrote The Art of Drinking (1536), a how-to manual for drinking with pleasure and discrimination. In How to Drink, Michael Fontaine offers the first proper English translation of Obsopoeus' text, rendering his poetry into spirited, contemporary prose and uncorking a forgotten classic that will appeal to drinkers of all kinds and (legal) ages.